Florida, US Contemporary grill chain offering a seafood-centric menu, plus steaks & cocktails. Jumbo shrimp stuffed with lobster imperial, topped with lemon butter sauce $24.90 Cold water lobster tail stuffed with lobster imperial, topped with lemon-caper butter sauce $27.90 Wood-grilled mahi-mahi paired with five jumbo shrimp brushed with a light citrus-herb marinade $24.90 Wood-grilled and served over rice noodles in a silky-coconut sauce infused with ginger, fresh tomatoes, red onion, and finished with crispy shallots $21.90 Inspired by the caribbean islands, wood-grilled fresh atlantic cobia on freshly grilled pineapple with three jumbo shrimp, topped with pineapple salsa, a house-made vanilla rum butter sauce and toasted coconut, with choice of two fresh sides $27.90 $1.00 $5.00 absolut, tito's, bacardi, dewar's, jack daniel's, maker's mark, new amsterdam gin $7.00 absolut citron, blueberry purée, fresh sour mix, sugar rim $6.00 bacardi superior rum, bacardi cuatro anejo rum, coconut with pineapple and orange juices, served on the rocks $6.00 lunazul blanco tequila, cointreau, fresh lime simple syrup $6.00 $19.90 $20.90 $35.90 crispy shrimp tossed in our signature creamy, spicy sauce $13.90 red onions, peppers, cucumbers and cilantro tossed in a hawaiian poke sauce $12.40 sushi-grade tuna seared rare and sliced, with sashimi sauce and tempura crumbles. served with wasabi, soy sauce and a sriracha drizzle $13.90 delicious blend of seafood with mozzarella and parmesan cheeses, served with seasoned house-made tortilla chips $12.50 house-made lump crab cakes with red rémoulade sauce $15.90 fried with peppers and served with sweet, spicy asian sauce $12.90 tomatoes, red onion, garlic, basil and lemon wine sauce $13.50 pan-seared with green onions and soy sauce $10.90 crisp, seasoned fries topped with lump crab and drizzled with bang bang shrimp sauce tomatoes, red onion, garlic, basil and lemon wine sauce crispy shrimp tossed in our signature creamy, spicy sauce $12.90 red onions, peppers, cucumbers and cilantro tossed in a hawaiian poke sauce sushi-grade tuna seared rare and sliced, with sashina sauce and tempura crumbleswasabi, soy sauce and a sriracha drizzle red wine sauce $13.50 $10.90 red onions, peppers, cucumbers and cilantro tossed in a hawaiian poke sauce sushi-grade tuna seared rare and sliced, with sashimi sauce and tempura crumbles wasabi, soy sauce and a sriracha drizzle house-made lump crab $15.90 crispy panko-crusted shrimp tossed in our signature bang bang sauce. $15.90 seared ahi tuna with wasabi guacamole, cilantro-lime dressing and wonton crisps. $15.90 fresh pei mussels sauteed in a white wine garlic sauce. handmade garlic bread. $11.90 steamed edamame seasoned with sea salt. $7.90 served with our signature bang bang sauce and citrus aioli. crispy tenders, creamy avocado ranch dressing and tangy citrus aioli. fresh citrus-marinated fish with red onions, cilantro, avocado, wonton chips, and tortilla strips. fresh fish marinated with citrus, avocado and served with wonton chips. creamy blend of cheeses, perfectly baked. wood-grilled mahi-mahi paired with five jumbo shrimp brushed with a light citrus-herb marinade $24.90 7 oz center-cut filet paired with seasoned and steamed lobster tail wood-grilled 7 oz center-cut sirloin paired with five jumbo shrimp jumbo shrimp brushed with a light citrus-herb marinade, paired with a wood-grilled chicken breast a pair of 5-6 oz lobster tails, seasoned and steamed, served with warm drawn butter 7 oz usda, seasoned and wood-grilled 7 oz center-cut goat cheese, spinach, artichoke hearts and lemon basil sauce wood-grilled chicken with prosciutto, mushrooms marsala wine sauce bone-in pork chop, fontina cheese, garlic, prosciutto and mushroom marsala wine sauce classic al dente asparagus seasoned with salt and a drizzle of olive oil hearts of palm, kalamata olives, tomatoes and citrus herb vinaigrette prepared without croutons) crisp romaine lettuce tossed with our caesar dressing and parmesan cheese crisp chopped greens with mango, tomato, blue cheese crumbles and pepitas, tossed in our citrus herb vinaigrette with wood-grilled shrimp or wood-grilled chicken flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts a mix of jumbo lump crab and mango salsa, over house-made guacamole served with seasoned tortilla chips $14.90 shrimp, bay scallops, asparagus, tomatoes and red onions in a pesto parmesan risotto, with fresh basil $18.90 wood-grilled and served over rice noodles in a silky-coconut sauce infused with ginger, fresh tomatoes, red onion, and finished with crispy shallots $21.90 inspired by the caribbean islands, wood-grilled fresh atlantic cobia on freshly grilled pineapple with three jumbo shrimp, topped with pineapple salsa, a house-made vanilla rum butter sauce and toasted coconut, with choice of two fresh sides $27.90 rich chocolate cake with molten center, served warm topped with fresh strawberries and house-made whipped cream $8.50 $9.50 90 points, oregon $9.00 90 points, argentina $9.00 central coast, ca btl $48.00 france btl $90.00 cruzan guava rum, pineapple juice, coconut water & the island flavors of desert pear and coconut, finished in true hawaiian style with a floating edible orchid $9.40 crispy bacon, blue cheese, and finished with a lemon butter glaze $23.90 alaskan cod on a savory potato bun, with our signature sauce, tomatoes & lettuce $6.00 served on a savory potato bun, dressed with our signature sauce, tomatoes & lettuce $6.00 a delicious blend of our original potatoes au gratin filled with cheese, bacon & green onions $6.00 flash-fried with peppers & served with crispy noodles & a sweet, spicy asian sauce $6.00 served with tomatoes, red onion, garlic & basil in a lemon wine sauce $6.00 jumbo shrimp stuffed with lobster imperial, topped with lemon butter sauce $24.90 cold water lobster tail stuffed with lobster imperial, topped with lemon-caper butter sauce $27.90 white and black truffle infused premium lobster ravioli in a white wine lobster sauce $29.90 tempura battered, cold water lobster tail and asparagus, drizzled with asian fusion glaze, served over creamy parmesan risotto $30.90 DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menudishes.co do not imply any affiliation or endorsement between the listed restaurant and menudoshes.co.”For further details, refer to our Terms and Conditions. Pho, vermicelli dishes & other Vietnamese staples served with milks teas in a straightforward setup. $10–20 Laid-back stop featuring Cuban specialties served amid colorful murals, plus outside seating. $10–20 Local chain serving American breakfasts & comfort-food lunches in a modern diner with booth seating. $10–20 Casual sports-pub chain with basics from bar snacks to steaks & a large selection of tap beers. $10–20 Family-friendly chain serving classic Tex-Mex & American fare in a Southwestern-style setting. $10–20 $10–20 $9-19 $10 - 20Bonefish Grill
Popular Dishes
Menu for Bonefish Grill
drink specials
draft beers
house wines
select spirits
hand-crafted martinis & cocktails
blueberry lemon drop
coconut crush
fresh margarita
partner's selection
atlantic salmon
mahi-mahi (dorado)
chilean sea bass
starters & sharing
bang bang shrimp
ahi tuna poke
tempura crunch sashimi tuna
imperial dip
maryland-style crab cakes
calamari
mussels josephine
beef & ginger potstickers
bfg fries
- mussels josephine®
- bang bang shrimp®
ahi tuna poke*
- tempura crunch sashimi tuna*
- mussels aspiring
lobster pot stickers
ahi tuna poke®
- tempura crunch sashimi tuna®
- maryland-style crab cake
king kong bang bang shrimp
ahi tuna sashimi
prince edward island mussels appetizer
edamame
crispy calamari | coconut shrimp
- wings, salad & chicken pot stickers
- classic ceviche
- ceviche
- mac & cheese
- perfect pairings
mahi-mahi & shrimp
filet* & lobster tail
- sirloin* & shrimp
- chicken & shrimp
- from the wood-fired grill
atlantic salmon*
- mahi-mahi (dorado)
- chilean sea bass
- scallops & shrimp skewer
- rainbow trout
- chicken breast
- bone-in 12 oz pork chop*
- from the sea
cold water lobster tails
- from the land
filet mignon*
- the angler's sirloin steak*
- lily's chicken*
- chicken marsala
- pork chop*
- premium sides
steamed asparagus
- signature sides
garlic whipped potatoes
- seasonal vegetables
- jasmine rice
- soup & greens
bonefish house salad
- classic caesar salad
- florida cobb salad
- dessert
macadamia nut brownie
- specials of the day
crab salsa & guacamole
italian seafood risotto
thai-inspired georges bank sea scallops
caribbean-style fresh cobia
chocolate lava cake
partner's special selection
whitehaven sauvignon blanc
acrobat by king estate pinot noir
broquel malbec
by acacia pinot noir
euve clicquot champagne brut
hand-crafted martinis & cocktai
wild orchid hawaiian martini
partner's daily feature
spinach bacon blue swordfish
bar bites
crispy cod sliders
wagyu beef sliders
crispy au gratin bites
calamari
prince edward island mussels josephine
others
lobster stuffed shrimp
imperial stuffed lobster tail
lobster ravioli
tempura lobster & risotto
scallops & shrimp
- rainbow trout
- chicken breast
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