Florida, US The Waldorf Astoria's high-end steak destination with clubby quarters lit by chandeliers. 18oz allen brothers prime 28 days dry aged $128.00 18oz certified black angus, potato pave $135.00 10oz wagyu burger, confit tomatoes, truffle onion, brioche bun and bull & bear frittes $35.00 16oz prime braised on the bone with syrah wine $58.00 Pata negra de bellota, parmigianio reggiano $23.00 10oz wagyu burger, confit tomatoes, truffle onion, brioche bun and bull & bear frittes $35.00 16oz prime braised on the bone with syrah wine $58.00 8oz certified angus beef $65.00 6oz filet, cognac peppercorn sauce, bull & bear frites $67.00 15oz allen brothers prime twenty eight days dry aged $75.00 12oz chef selection 16oz allen brothers prime thirty day dry aged pata negra de bellota, parmigianio reggiano $23.00 shimeji mushroom, black garlic, shaved black truffle $24.00 thin cut wagyu, seasonal fresh shaved truffles, mugolio 18 month shaved parmesan, reggiano cheese, pushed egg yolk, served with fuile de bric $24.00 peak season boutique oyster, pernod, fresh spinach, cheesecrumb $24.00 wild berries, toasted brioche, bourbon caramel $29.00 cocktail sauce, lemon thyme relish $21.00 egg fudge, tomato gelée, kalamata, espelette vinaigrette $31.00 shaved truffles, 18 month shaved parmigiano reggiano, pushed egg yolk $24.00 seasonal accoutrement, frisee, vinaigrette, truffle salt $24.00 leche de tigre $24.00 $12.00 parmigiano reggiano, focaccia croutons $18.00 smoked bacon, chopped egg, red onion, russian dressing $19.00 zero miles "burrata", hand picked arugula, lemon vincotto, basil crisp $24.00 $40.00 $24.00 $25.00 $16.00 cocktail sauce, lemon thyme
marinated $21.00 truffle & robiola cheese sandwich $18.00 butter poached lobster medallion, dry sherry $24.00 black venus rice risotto, lightly sautéed broccolini, piquillo pepper and marcona almonds, soubise sauce, finished with achote tuile sweet corn and bacon purée, gourmet pan roasted mushrooms, lemon herb beurre blanc $43.00 ras al hanout tagine, beluga lentils, jamon serrano $58.00 double cut spanish iberico pork chop, potato pave, veal demi-glace, maderira reduction $58.00 14oz bone-in, served with fresh lump crab, preserved lemon and asparagus spears $74.00 yukon gold mash potato, gravy $45.00 yukon gold mash potato, gravy $50.00 haricot vert, mushroom, asparagus, tarragon caper lemon cream sauce $78.00 seafood paella, espelette butter $95.00 black rice risotto, broccolini, piquillo pepper, marcona almonds, soubise sauce $68.00 shimeji mushroom, black garlic, fresh snails basil fed $58.00 double cut spanish iberico pork chop, potato pave, veal demi-glace, maderira reduction $58.00 ras al hanout tagine, beluga lentils, jamon serrano $58.00 14oz bone-in, served with fresh lump crab, preserved lemon and asparagus spears $74.00 18oz allen brothers prime 28 days dry aged $128.00 12oz chef's selection 8oz certified angus beef $65.00 15oz allen brothers prime 28 days dry aged $75.00 18oz certified black angus, potato pave $135.00 38oz allen brothers prime 32 days dry aged $180.00 32 days house aged, bone marrow, orange smoked fingerling potato tomahawk steak, fried chicken, maine lobster tail, choice of two sides $300.00 $15.00 $15.00 $18.00 $17.00 $27.00 $15.00 $13.00 $17.00 $13.00 $14.00 $12.00 $16.00 $12.00 $18.00 $14.00 $39.00 confit heirloom cherry tomato, burrata mozzarella, pumpernickel, arugula, white balsamic caviar, basil foam $24.00 $30.00 hidden dark chocolate crème $20.00 chocolate cake, peanut butter foam, tahitian vanilla ice cream $20.00 valrhona carmélla chocolate, chocolate vodka syrup $20.00 yuzu inspiration mousse, buttery sablé breton, strawberry whipped ganache with a basil sponge cloud, garnished with strawberry and yuzu inspiration chocolate lavash and crispy meringue $25.00 caramelized mille feuille, tahitian vanilla bean custard, vanilla crème chantilly, pineapple chutney and coquito gelato $25.00 strawberry shortcake, strawberry sauce and liquid nitrogen strawberry ice cream prepared tableside $25.00 $36.00 salted caramelized peanut glaze served with a bull & bear espresso martini *plant based $44.00 $100.00 $2.00 $75.00 $125.00 $170.00 DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menudishes.co do not imply any affiliation or endorsement between the listed restaurant and menudoshes.co.”For further details, refer to our Terms and Conditions. Vegan options Good for groups Takeout available Rooftop dining Credit card Vegan options Good for groups Takeout available Rooftop dining Credit card $32-42 Cocktails & sandwiches served at a poolside eatery of the Hilton Orlando Bonnet Creek hotel. $20–30 $10-15 Hotel eatery offering a daytime menu of American breakfast fare, including an omelette bar. $20–30 $20–30 $10–20Bull & Bear
Popular Dishes
Menu for Bull & Bear
beefsteaks
bull & bear burger
beef short rib
filet mignon
steak frites
ny sirloin
featured wagyu mp
- delmonico mp
- beginnings
pasta explosion
gnocchi
wagyu carpaccio
oyster rockefeller
pan seared foie gras
colossal chilled gulf shrimp
tuna tartare nicoise*
wagyu carpaccio*
duck foie gras terrine
dry aged yellowtail crudo*
flavorings
sauce flight
peppercorn sauce
- bull & bear steak sauce
- foyot sauce
- truffle red wine sauce
- spiced chimichurri
- salad
classic caesar salad
the wedge
heirloom tomato
additions
lobster tail
seared foie gras
jumbo lump crab
fresh shaved truffles
- chilled tastes
truffle deviled eggs
colossal chilled gulf shrimp
soup
florida farms corn soup
lobster bisque
seafood
pan seared sea bass
- maple wood smoked faroe island salmon
pasture
pan roasted colorado lamb
spanish iberico chop
veal oscar
bull and bear "fried chicken"
main dishes
bull and bear "fried chicken"
dover sole
carabineros shrimp
pan seared sea bass
escargot & gnocchi
spanish iberico chop
pan roasted colorado lamb
veal oscar
steaks
delmonico
featured wagyu
- filet mignon
ny sirloin
chateaubriand for two
tomahawk for two
apple brandy dry aged cote de boeuf
- bull and bear carving board
sides
asparagus
bull & bear frites
bull & bear creamed spinach
creamed corn
lobster mac & cheese
applewood smoked bacon mac & cheese
mashed potatoes
seasonal wild mushroom
sauteed spinach
mac & cheese with applewood smoked bacon
wilted spinach
seasonal wild mushroom melange
bull & bear fries
bull & bear frittes
mac & cheese with applewood
- smoked bacon
salads
classic tableside caesar salad
the tomato
others
the lemon
crème brûlée flambé
peanut butter chocolate cake
chocolate bar
the ring of yuzu
vanilla napoleon
la fraise
artisanal cheese selection
milk chocolate hazelnut crunch cake
the baked potato
grande seafood tower
petrossian ossetra caviar
chateaubriand for two
tomahawk for two
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