Florida, US

Chophouse Thirteen

Name: Chophouse Thirteen
Telephone: +1 904-262-0006
Price range: $50–100
Rating: 8.7

11362 San Jose Blvd, Jacksonville, FL 32223, United States

8.7

Price Per Person : $50–100

4:00 PM - 09:00 PM (Open Now)

View Gallery

Popular Dishes

ribeye

Perfect marbling throughout

$55.00

chophouse 13 trio

Filet mignon, shrimp, scallops, lemon butter sauce

$62.00

filet mignon

Triple trimmed, center cut

$53.00

dry aged bone-in n.y. strip

Full bodied flavor, aged 40 days

$65.00

bone in ribeye

Traditional cowboy cut with distinct flavor from the bone

$69.00

Menu for Chophouse Thirteen

signatures chophouse 13 butcher cuts accompaniments sides craft cocktails soups and salads appetizers main courses soups & salads sides & toppings bourbons, whiskeys, and rye desserts dessert wines first course second course dessert whites others

signatures

filet mignon triple trimmed, center cut	$46.00
ribeye perfect marbling throughout	$55.00
new york strip richly flavored strip loin	$46.00
chophouse 13 trio filet mignon, shrimp, scallops, lemon butter sauce	$62.00
pan roasted chicken breast marsala reduction, herbs, whipped potatoes	$34.00
surf & turf filet mignon and lobster tail	$65.00
chophouse 13 seafood trio fresh fish, shrimp, scallops, lemon butter sauce	$54.00
jumbo shrimp fried, mesquite grilled, broiled or blackened	$32.00
atlantic salmon mesquite grilled, chef's seasonal side	$38.00

chophouse 13 butcher cuts

filet mignon triple trimmed, center cut	$53.00
dry aged bone-in n.y. strip full bodied flavor, aged 40 days	$65.00
cowboy ribeye bone-in cut with outstanding flavor	$68.00
new zealand lamb chops lightly blackened, sliced into lollipops	$54.00
long bone duroc pork chop seared and topped with pickled blueberries	$39.00

accompaniments

bleu cheese butter	$11.00
bordelaise sauce	$10.00
black truffle butter	$13.00
mushroom au-poivre	$13.00
lobster oscar	$20.00
shrimp	$11.00
scallops	$15.00
lobster tail	$12.00

sides

potatoes au-gratin	$10.00
whipped potatoes	$13.00
loaded baked potato	$13.00
crispy brussels \| parmesan risotto	$20.00
lobster mac	$11.00
grilled asparagus	$15.00
parmesan truffle fries	$12.00
mushroom sauté \| steamed broccoli	$11.00

craft cocktails

not your grandad's scotch dewars, giffard peache, giffard orgeat, aperol, fresh lime	$15.00
chophouse spritz wheatly vodka, domaine de canton ginger liqueur, aperol, topped with prosecco	$15.00
michter's rye old fashioned michter's straight rye, muddled orange & cherries, tbt bitters	$17.00
maverick martini stoli vanilla, passion fruit liqueur, passion fruit puree, lime juice, simple syrup, topped with champagne	$15.00
black manhattan bulleit rye, foro amaro, fee brothers orange bitters	$16.00
saturn farmers gin, giffard orgeat, real passionfruit, fresh lemon	$15.00
ube in paradise ron zacapa, luxardo liqueur, monin ube, fresh lime	$16.00
grilled pineapple old fashioned michter's sour mash, house made pineapple syrup, bitters	$15.00
french blonde nolets silver gin, fresh lemon and grapefruit bitters, lillet blanc, elderflower liqueur	$16.00
guava-loma patron reposado, cointreau, real guava, fresh lime and grapefruit juice	$18.00
crushed pineapple martini wicked dolphin coconut rum, st germain elderflower liqueur, simple syrup, lemon juice, muddled pineapples	$15.00
raspberry thirtini stoli raspberry, st. germain, house made raspberry puree, lemon juice	$15.00
smoked don old fashioned don julio reposado, muddled orange & filthy cherries, agave syrup, orange bitters, lime juice, then smoked	$17.00

soups and salads

lobster chowder lobster, roasted corn, potatoes, applewood bacon, vegetables, finished with sherry	$14.00
chop"house" salad fresh greens, cucumber, carrots, tomato, radish, cheese crumbles, garlic croutons, champagne vinaigrette	$12.00
wedge salad bleu cheese dressing and crumbles, bacon, tomatoes	$12.00
caesar salad shaved parmesan cheese, garlic croutons	$12.00
summer salad spinach, arugula, mango, strawberries, candied pecans, goat cheese, honey citrus vinaigrette	$13.00
seared ahi tuna salad house greens mix, cucumber, pickled onion, ginger, radish, fried wontons, citrus vinaigrette	$26.00

appetizers

house made focaccia bread plate herb butter, olive tapenade	$5.00
truffle meatballs ground tenderloin, truffle, mushrooms, shaved parmesan, bordelaise sauce, crostinis	$16.00
fried calamari thai chili sauce, banana and roasted red peppers	$20.00
ahi tuna and salmon tartare stack sticky rice, avocado, mango, sriracha aioli, white ponzu, fried wonton chips, wasabi micros	$22.00
crab cakes jumbo lump crabmeat, creole mustard sauce, arugula and pickled onion salad	$24.00
shrimp cocktail jumbo shrimp, lemon, cocktail or joe's mustard sauce	$16.00
escargot chophouse butter, shaved parm, crostinis	$16.00
deviled eggs smoked salmon, cucumber and avocado mousse; bacon and jalapeno	$14.00
oysters rockefeller baked, creamy spinach, parmesan cheese, panko, pernod	$18.00
meat & cheese board chef's choice of three meats and cheeses	$20.00
glazed thick cut pork belly whole grain mustard, onion jam	$14.00
smoked salmon crostini traditional accoutrements	$15.00
prince edward island mussels white wine lemon butter sauce, garlic, toasted bread	$15.00
wild mushroom and lavash crackers brandy cream sauce, bleu cheese, fresh herbs	$14.00
sesame ahi tuna wasabi lime soy, wakame salad	$18.00
deviled egg plate chef's daily preparation	$12.00
prince edward island muss white wine lemon butter sauce, garlic,	$20.00
wild mushroom and lavash c brandy cream sauce, bleu cheese	$16.00

main courses

filet mignon triple trimmed, center cut	$36.00
ribeye even marbling throughout	$42.00
bone in ribeye traditional cowboy cut with distinct flavor from the bone	$69.00
new york strip traditional strip loin	$42.00
linz dry aged bone-in n.y. strip heritage black angus, usda prime, aged 32 days	$78.00
new zealand lamb chops lightly blackened, chef sliced into lollipops	$46.00
pan roasted chicken breast "light pan jus, fresh herbs, whipped potatoes	$31.00
ch13 trio filet, shrimp & scallops, lemon butter sauce	$48.00
surf & turf filet & lobster tail	-
twin lobster tails warm drawn butter	-
jumbo shrimp "fried, mesquite grilled, broiled, blackened	$29.00
atlantic salmon paired with chef's daily preparation	$32.00
local fresh catch paired with chef's daily preparation	-

soups & salads

soup of the day prepared daily by the chef	$8.00
lobster bisque lobster cream with a hint of sherry	$10.00
ch13 salad chopped iceberg, tomato, onion, cucumber, hearts of palm, carrots, sunflower seeds, house dressing	$9.00
house salad mixed greens, vegetables, egg, croutons	$7.00
iceberg wedge salad bleu cheese dressing & crumbles, bacon, grape tomatoes	$9.00
caesar salad parmesan cheese, grape tomatoes, olives, croutons	$10.00
baby spinach salad bacon vinaigrette, red onion, goat cheese, bacon, strawberries	$11.00
sliced tomato and mozzarella olive oil drizzle, balsamic reduction, cracked pepper, basil	$12.00

sides & toppings

potato au-gratin	$7.00
whipped potatoes	$6.00
loaded baked potato	$9.00
baked potato	$7.00
parmesan risotto	$12.00
lobster mac	$18.00
bleu cheese butter	$6.00
bordelaise sauce	$6.00
black truffle butter	$9.00
ch13 rwb signature topping	$8.00
mushroom au-poivre	$10.00
lobster oscar	$14.00
shrimp	$8.00
scallops	$18.00
lobster tail	-
chophouse o'rings	$10.00
grilled asparagus	$10.00
mushroom sauté	$11.00
ch13 crispy brussels	$10.00
sautéed spinach	$12.00
steamed broccoli	$8.00

bourbons, whiskeys, and rye

michter's straight bourbon "us #1 small batch"	$14.00
michter's whiskey sour mash "celebration"	$11.00
michter's whiskey straight rye "single barrel" 10 year	$40.00
michter's whiskey straight rye	$25.00
michter's whiskey straight rye "us #1 single barrel"	$12.00
new riff straight bourbon	$12.00
old elk straight bourbon blended	$18.00
old elk straight bourbon wheated	$20.00
old forester straight bourbon "1870 original batch"	$12.00
old forester straight bourbon "1897 bottled in bond"	$14.00
old forester straight bourbon "1920 prohibition style"	$15.00
old forester straight bourbon "statesman"	$15.00
old forester whisky "1910 old fine"	$14.00
penelope bourbon "barrel strength"	$14.00
penelope straight bourbon "architect"	$13.00
penelope straight bourbon four grain	$11.00
penelope straight bourbon "toasted"	$16.00
rabbit hole straight bourbon "cavehill"	$17.00
rabbit hole straight bourbon finished in sherry casks "dareringer"	$20.00
redbreast irish whiskey 12 year	$20.00
redbreast irish whiskey "ruby port casks" 27 years	$60.00
russell's reserve whiskey straight rye "single barrel"	$21.00
stranahan's whiskey single malt "diamond peak"	$16.00
stranahan's whiskey single malt "original"	$12.00
tin cup bourbon 10 year	$14.00
very olde st. nick bourbon "immaculata ancient cask"	$60.00
whistlepig whiskey rye "farmstock"	$20.00
whistlepig whiskey rye "piggyback single barrel" 6 year	$14.00
whistlepig whiskey single malt "the béhôlden" 21 year	$75.00
whistlepig whiskey straight rye 10 year	$22.00
whistlepig whiskey straight rye 12 year	$38.00
whistlepig whiskey straight rye 15 year	$45.00
whistlepig whiskey straight rye "double malt" 18 year	$62.00
whistlepig whiskey straight rye "piggybank limited edition" 10 year	$30.00
whistlepig whiskey straight rye "the boss hog"	$200.00
widow jane straight bourbon 10 year	$18.00
woodford reserve straight bourbon "double oaked"	$16.00
woodinville whiskey co. straight bourbon	$13.00
writers' tears irish whiskey "copper pot"	$16.00
yellowstone straight bourbon 7 year	$15.00
yellowstone straight bourbon "limited edition"	$25.00

desserts

flourless chocolate torte rich & delicious	$11.00
carrot cake toasted coconut, caramel, pecans, cream cheese frosting	$11.00
keylime pie tart and sweet favorite finished with whipped cream and strawberry compote	$11.00
banana bread pudding salted caramel, bourbon cream sauce	$11.00
creme brulee a classic, topped with berries	$11.00
n.y. style cheesecake topped with strawberry compote	$11.00

dessert wines

inniskillin, vidal, ice wine

niagara peninsula, vqa, canada

$26.00

dolce, late harvest

napa valley, california

$28.00

first course

chop "house" salad

second course

36 ounce porterhouse steak for 2

served sliced on the bone

dessert

chef's special valentines day chocolate cake

whites

kylie minogue rosé, vin de france, france	$13.00
tribute chardonnay, monterey, california	$12.00
freelander chardonnay, "district one", california	$11.00
jacob's creek moscato, australia	$9.00
bennati pinot grigio, "i gdi", veneto, italy	$12.00
chateau ste. michelle riesling, washington	$10.00
avens sauvignon blanc, marlborough, new zealand	$13.00

others

balvenie 12 year "doublewood"	-
balvenie 14 year "caribbean cask"	-
dalmore 12 year	-
glenlivet 12 year	-
glenfiddich 12 year	-
glenfiddich 14 year	-
glendronach 12 year	-
johnnie walker blue	-
johnnie walker 18 year	-
laphroaig 10 year	-
glenmorangie 10 year	-
glenmorangie 12 year "port cask"	-
talisker 10 year	-
highland park 18 year	-
macallan sherry cask 12 year	-
macallan double cask 12 year	-
macallan 18 year	-
macallan rare	-
macallan 25 year	-
lagavulin 16 year	-
bowmore 12 year	-
highland park 17 the dark	-
glenmorangie nectar d'or	-
baller (japanese style)	-
oban 14 year	-
classic cheese burger boz. grilled angus patty, kaiser roll, lettuce, tomato, grilled onion, white american cheese, shoestring fries	$18.00
atkins plate 8oz. grilled angus patty, sautéed spinach, grape tomatoes, onions & mushrooms, signature sauceother protein selections: 6oz filet mignon 20/grilled shrimp (6) 12/grilled chicken breast 10	$18.00
fried shrimp & baked potato local mayport jumbo shrimp(loaded potato $3.00 upcharge)	$18.00
signature ch13 wings (6) baked then fried crispy, dry rub seasoning	$12.00
meat & cheese board chef's choice of three meats & cheeses	$20.00
ch13 poutine fried crispy seasoned potatoes, fresh mozzarella, mixed cheese blend, chicken gravy, smoked pork belly and scallions	$10.00
wild mushroom and lavash crackers brandy cream sauce, bleu cheese, fresh herbs	$14.00
margarita flatbread grilled flatbread, garlic cream, sliced tomatoes, fresh mozzarella, basil, balsamic reduction, extra virgin olive oil	$15.00
prince edward island mussels white wine lemon butter sauce, garlic, toasted bread	$15.00
escargot white wine lemon butter sauce, garlic, crostinis	$12.00
beer glazed thick cut pork belly grilled crispy, whole grain mustard, onion jam	$14.00
sesame ahi tuna wasabi lime soy, wakame salad	$18.00
ch13 deviled egg plate chef's daily preparation	$12.00
shrimp cocktail local mayport jumbo shrimp, cocktail sauce	$16.00
smoked salmon crostini traditional accoutrements	$15.00
fried calamari marinara sauce	$14.00

DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menudishes.co do not imply any affiliation or endorsement between the listed restaurant and menudoshes.co.”For further details, refer to our Terms and Conditions.