Florida, US

Donatello Italian Restaurant

Name: Donatello Italian Restaurant
Telephone: +1 813-875-6660
Price range: $50–100
Rating: 9.1

Old-school, upscale Italian dining with live music & tuxedo-clad waiters amid stucco arches.

232 N Dale Mabry Hwy, Tampa, FL 33609, United States

9.1

Price Per Person : $50–100

5:00 PM - 10:00 PM (Open Now)

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Popular Dishes

14 oz fracosta al chianti

New york strip with onion & sage in a chianti wine sauce

$73.95

14 oz medaglioni di manzo pizzaiola

Two 7 oz. medallions of beef tenderloin, the real neapolitan way, with garlic, tomato and oregano sauce

$74.95

piccata al limone

Veal in a light sauce of lemon and butter

$79.95

ossobuco alla milanese

Veal shank with marrow bone, slowly braised in a delicate sauce, served with saffron risotto

$79.95

risotto al frutti di mare

Creamy italian risotto with crab, clams, mussels, calamari, shrimp and grouper

$64.95

Menu for Donatello Italian Restaurant

pasta dishes carne vitello e pollo contorni di stagione dolce dolce-desserts donatello daily specials desserts

pasta dishes

agnolotti freschi alla crema country style fresh pasta stuffed with spinach and ricotta, served with cream cheese	-
penne puttanesca penne in tomato sauce with capers, olives and anchovies	-
fettuccine alla bolognese homemade fettuccine with classic bolognese meat sauce	-
paglia e fieno ai funghi homemade spinach & egg fettuccine with mushrooms, garlic and olive oil	-
tortellini pana prosciutto piselli homemade tortellini filled with sausage & ricotta in a cream sauce, prosciutto & peas	-
cannelloni donatello rolled fresh pasta stuffed with veal, mozzarella, glazed with besciamella and tomato sauce	-
capelli d'angelo amalfi angel hair pasta with tomato and basil	-
linguini alle vongole linguini with clams in a white or red sauce - a well known classic	-
linguini al granchio linguini with jumbo crab meat in a white wine or tomato sauce	-
linguini al pesto linguini in the traditional pesto sauce	-
linguini all'aragosta linguini with line maine lobster in a light tomato sauce	-

carne

14 oz fracosta al chianti new york strip with onion & sage in a chianti wine sauce	$73.95
14 oz medaglioni di manzo pizzaiola two 7 oz. medallions of beef tenderloin, the real neapolitan way, with garlic, tomato and oregano sauce	$74.95
14 oz filetto gioacchino rossini filet of beef with madeira sauce and pate'	$75.95
18 oz nodino di vitello veal chop sautéed with mushrooms in marsala wine	$74.95
abbacchio al forno rack of lamb seared & baked with mustard & herb breadcrumbs, finished in a rosemary demiglasse sauce	$139.95

vitello e pollo

pollo palermitana breast of chicken with mushrooms, peppers, tomato & garlic	$37.95
petto di pollo donatello chicken breast sautéed and garnished with mushrooms, artichokes and zucchini	$37.95
pollo alla milanese light breaded and pan-fried breast of chicken, served with a "tre colori" salad	$37.95
vitello dolce vita veal scaloppini with imported italian ham, mushrooms and truffle in a light white wine sauce	$39.95
scaloppini di vitello alla sicula veal scaloppini cooked with fresh peppers, oregano, tomato & a touch of garlic	$43.95
scaloppini di vitello pulcinella veal scaloppini sautéed with prosciutto & fontina cheese	$39.95
piccata al limone veal in a light sauce of lemon and butter	$79.95
ossobuco alla milanese veal shank with marrow bone, slowly braised in a delicate sauce, served with saffron risotto	$79.95

contorni di stagione

spinaci sautéed spinach	$14.95
broccoli sauteed	$14.95
funghi al salto sliced and sautéed mushrooms	$15.95
asparagi parmigiana hot asparagus, butter and cheese	$17.95

dolce

fruit plate	$14.95
dessert	$14.95
cheese plate	$27.95

dolce-desserts

tiramisu	-
apple tart	-
napoleon \| one thousand leaves cake	-
ricotta cheese cake (w/ fruit of the season)	-
chocolate mousse cake	-
white chocolate and raspberry creme brulée	-

donatello daily specials

prosciutto e mozzarella thin sliced san daniele prosciutto with fresh buffalo mozzarella and a drizzle of dijon vinaigrette	$27.95
linguine fantasia linguine with shrimp, scallops, broccoli, and fresh tomato in a garlic white wine sauce	$49.95
risotto al frutti di mare creamy italian risotto with crab, clams, mussels, calamari, shrimp and grouper	$64.95
grouper sophia loren fresh grouper with leeks & jumbo shrimp in a lemon butter sauce	$59.95
veal morandi veal scaloppini garnished with asparagus and topped with fontina cheese, a drizzle of demi-glace and a touch of tomato	$47.95
medaglioni al barolo two 7 oz. medallions of beef tenderloin in a barolo wine sauce and mixed wild mushrooms	$74.95

desserts

napoleon cake	-
chocolate mousse cake	-
ricotta cheese cake with mixed berries	-
tiramisu	-
torta della nonna italian lemon cream tart with powder sugar and almonds	-
chocolate tartufo	-
lemon tartufo	-

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