this is one of our most popular, from the rump steak, also served flavored with garlic.
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alcatra
from the top sirloin, tender and full of flavor.
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costela
tender, juicy beef ribs.
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fraldinha
from the bottom sirloin, seasoned to perfection.
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beef ancho
the prime part of the rib eye, beef ancho celebrates the rich flavor and delectable texture of that elite cut
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filet mignon
cut from the tenderloin, seasoned to perfection. also served wrapped in bacon
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cordeiro
fresh young leg of lamb sliced off the bone, also served as chops.
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linguica
robust pork sausages.
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costela de porco
tender pork ribs slow roasted to perfection.
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lombo
from the pork loin, just sizzling with flavor. also served flavored with parmesan.
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frango
a variety of cuts including chicken breasts wrapped in bacon and chicken legs.
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Amenities and More
Buffet
Bar
Chef's table
Late-night dining
Rooftop dining
Location and Hours
1700 W New Haven Ave, Melbourne, FL 32904, United States