A menu featuring comfort fare, brunch, & a lively bar in a cozy space with modern interior details.
Shrimp, peas, tomato, green deity vinaigrette
Goat cheese-chive mashed potatoes, onion confit, red wine demi
Strawberry sauce, whipped cream
Chocolate sauce
Red cabbage, cucumber slaw, black caviar
lobster risottoshrimp, peas, tomato, green deity vinaigrette | - |
grilled prime sirloingoat cheese-chive mashed potatoes, onion confit, red wine demi | - |
smothered pork chopcrispy potato cake, apples, onions, sherry wine sauce | - |
seared chilean salmonorzo pasta, spinach, asparagus, tomato broth | - |
double chocolate coffee cakestrawberry sauce, whipped cream | - |
raspberry pyramidchocolate sauce | - |
red wine poached pearwhite chocolate mousse, whipped cream | - |
crispy oysters & pearlsred cabbage, cucumber slaw, black caviar | - |
rock shrimp cevichegreen and red grapes, basil, crispy tostones | - |
seared artichoke saladbaby greens, tomato, blue cheese, white balsamic vinaigrette | - |
jumbo shrimp paellaclams, scallops, chorizo, calamari, saffron scented rice | $33.00 |
brandade crusted codsautéed organic spinach, black truffle vinaigrette | $27.00 |
crispy whole snappergreen rice, peas, red pepper slaw, garlic vinaigrette | $30.00 |
seared rare saku tunabeer batter sweet potato fries, radish slaw, balsamic dipping sauce | $29.00 |
grilled 14oz n.y. striptruffled blue cheese fries, baby greens, cabernet butter | $37.00 |
braised beef short ribscrispy smashed potatoes, onion jam, red wine sauce | $29.00 |
pan roasted ½ boneless chickendrunken goat cheese mashed potatoes, sherry wine sauce | $26.00 |
classicfresh mozzarella, tomatoes, basil puree | $14.00 |
shroomsroasted wild mushrooms, fresh mozzarella, truffled ricotta | $16.00 |
braised short ribsred onion confit, drunken goat cheese, black pepper ranch | $18.00 |
f.i.g.j.a.m.prosciutto, blue cheese, red wine figs | $17.00 |
smoked salmon nachoscrispy chips, crème fraiche, egg, scallions, shallots, black american caviar | $18.00 |
tuna tartarwrapped in avocado, mango salsa, crispy chips | $18.00 |
lobster cakeorganic sprout salad, sundried tomato vinaigrette | $20.00 |
grilled spanish octopusasparagus, mediterranean red pepper salsa, lemon vinaigrette | $20.00 |
seared sea scallopssweet corn, scallions, shallot dressing | $20.00 |
jumbo shrimp frittersred pepper aioli | $19.00 |
black angus beef meatballspomodoro sauce, basil oil, toasted garlic baguette | $17.00 |
runchy macaroni & cheeseortellini, artisanal cheddar cheese sauce, herbed bread crumb crust | $17.00 |
maple chili glazed baconpotle, wildflower honey, maple syrup | $14.00 |
lled lollipop lamb chopsbed bread crumbs, mint ketchup, balsamic | $20.00 |
h puppieslower honey-lavender syrup | $10.00 |
truffled blue cheese fries | $10.00 |
creamed fresh sweet corn | $10.00 |
pumpkinseed crusted fried green tomato | $9.00 |
rosemary & asiago grilled asparagus | $11.00 |
sauteed spinach, garlic & white wine | $10.00 |
romaine heartstomato, egg, shallots, cheddar crouton, sherry dressing | $14.00 |
roasted organic beetstoasted pecans, crispy shallots, manchego cheese, arugula, raspberry vinaigrette | $14.00 |
seared artichoke heartspickled shallots, blue cheese, tomato, baby greens, white balsamic vinaigrette | $15.00 |
caprese stack saladvine ripe tomatoes, fresh mozzarella, baby greens, balsamic glaze, basil puree | $15.00 |
charcuterie & cheese boardwith truffled ricotta, figjam, warm baguette | $18.00 |
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Thai, Japanese & sushi restaurant inside the La Quinta Inn offers a casual space with Asian flair.
$10–20
$10–20
Family-friendly chain serving classic Tex-Mex & American fare in a Southwestern-style setting.
$10–20
Colorful health-conscious cafe doling out organic sandwiches, soups & smoothies plus vegan fare.
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$10–20
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