Harry's Continental Kitchens

fresh fruit cup

one egg any way

bacon, sausage or ham

small apple or banana pancake

roast beef hash

harry's lyonnaise potatoes or cheddar grits

sliced tomato

hand rolled ny bagel (plain or everything) with cream cheese

large croissant

english muffin, white, wheat, marble rye or udi's (gf) 2 slices of toast

vermont pure maple syrup, 1.6 oz

traditional

with english muffin and grilled ham

gloria

with english muffin and crispy bacon

sunrise bénédict

with english muffin, grilled tomato and sautéed spinach

little palm island

with crab cakes

yachtsman's

with english muffin, nova scotia salmon, fresh asparagus

ham and cheese

with cheddar cheese and yorkshire ham

french omelet

brie and prosciutto

the greek

with feta cheese, black olives, spinach and sun-dried tomato

create your own

includes 4 choices of: asparagus, cheddar, feta, mushroom, spinach, sun dried tomato, fresh tomato, onion, bell pepper, ham, bacon, sausage (.50 per each extra item after 4)

harry's all day special

a small german apple or banana pancake, 2 eggs and bacon, sausage or ham, toast

harry's 2 eggs

any way with lyonnaise potatoes or cheddar grits and toast with bacon, ham or sausage

harry's breakfast sandwich

on a croissant with 2 eggs, cheddar cheese and bacon, sausage or ham, mayonnaise, lyonnaise potatoes or cheddar grits

roast beef hash far horizons

with 2 eggs, fresh sautéed vegetables and toast

country style breakfast

with fresh baked biscuits and sausage gravy topped with 2 eggs

homemade granola

with fresh fruit and yogurt (gf)

old fashioned german pancake

choice of apple or banana with lingonberries and syrup (vermont pure maple syrup available, 1.6 oz. $3)

french toast harry's style

with raspberry sauce and powdered sugar

huevos rancheros

with 2 eggs, flour tortilla, smooth beans, and ranchero sauce (gf) (corn tortilla)

breakfast burrito

3 eggs scrambled with chorizo, bacon, mozzarella cheese and onions wrapped in spinach tortilla with warm ranchero sauce

shirred eggs

with 2 eggs, ham, fresh asparagus baked and topped with hollandaise sauce served with toast, lyonnaise potatoes or cheddar grits (gf)

low country shrimp and grits

with jumbo shrimp, cheese grits, bacon and garlic sauce

smoked nova scotia salmon plate

a quarter pound smoked salmon sliced thin served with chopped onion, capers, cream cheese and toasted bagel

burrata and avocado salad

burrata cheese, avocado, prosciutto, cherry tomato, bibb lettuce, roasted tomato vinaigrette

grilled octopus romesco

red pepper-tomato-almond-garlic sauce, chive oil, kalamata olives, matchstick frites

oysters rockefeller

topped with spinach, candied bacon, fresh parmesan and anisette

pan-seared sea scallops

pecan crust, celery root puree, amaretto cream, roast asparagus

coconut crusted american red snapper

pineapple chili sauce, coconut jasmine rice, sauteed broccoli

grilled prime new york strip

sauteed garlic-shallot-shiitake mushroom, g.o.a.t. sauce, potato of the day, fresh vegetables

maine lobster rigatoni

fresh mozzarella cheese, oregano, basil, tomato cream sauce, lobster meat, asparagus

glass of caymus vineyards cabernet sauvignon 2019, napa valley

maine lobster rigatot

fresh mozzarella cheese, oregano, basil,

pomarola pasta

fresh tomato, garlic, pine nuts, basil, parmesan cheese, olive oil, angel hair add chicken $9 | add salmon $10 | add shrimp $12 | add grouper $21 | add broccoli $7

baked gulf of mexico black grouper matecumbie style

tomato slice, seasoned breadcrumbs, sherry-shallot butter, wild rice, roast asparagus

harry's crab cakes entree

with rémoulade sauce, potato of the day, fresh vegetables

baked macadamia nut crusted salmon

orange poppy seed sauce, smooth grilled corn polenta, asparagus

chicken saltimbocca

sautéed chicken breast, sage, prosciutto, provolone, shiitake mushroom risotto, marsala sauce

sautéed veal medallions

with wild rice, fresh vegetables *perigourdine style with shiitake mushrooms and truffle demi-glace sauce *française style dipped in egg batter, sautéed with lemon butter sauce

garlic infused gulf shrimp

with bacon, red onion, and garlic barbequed butter sauce, smooth grilled corn polenta, fresh vegetables

seafood cobb

with poached shrimp, crabmeat, smoked salmon, avocado, tomato, olives and cucumbers over romaine with a creamy dill dressing (gf) wild berry sauce, wild rice, fresh vegetables (gf)

roast maple leaf half duckling

gorgonzola butter, truffle demi-glace sauce, grilled gorgonzola filet gorgonzola butter, truffle demi-glace sauce, potato of the day, fresh vegetables

passiflora mocktail

passion fruit nectar, jalapeno, soda water, orange juice, key lime juice, agave, tajin

strawberry blonde

lemonade, fresh strawberries, lavender honey simple, soda water (add tito's vodka $6)

acai-black berry lemonade

tito's vodka, cedilla acal liquor, fresh lemonade, blackberries, soda water

honeymoon clarified milk punch

spring 44 gin, lemon juice, elderberry jasmine lavender simple, grape fruit bitters

passiflora cocktail

blood orange and habanero infused vodka, passion fruit nectar, key lime juice, agave, tajin

figgy old fashioned

basil hayden, fig-walnut simple, angostura bitters, rosemary, black cherry

jameson irish

crown royal

makers mark

templeton rye

four roses single barrel

woodford reserve

knob creek

basil hayden's

angels envy

amaretto di saronno

alexander grappa

b & b

bailey's irish cream

benedictine liqueur

borghetti sambuca

borghetti di vero caffe espresso

drambuie

frangelico

godiva dark

grand marnier

kahlua

marcati limoncello liqueur

pernod

romana black sambuca

tia maria

chivas regal

johnnie walker black

glen morangie 10 year

the glenlivit 12 years

the glenlivit founders res

glenfiddich 12 year

patron xo café dark

don julio blanco

casamigos blanco

herradura reposado

milagro anejo

paul masson brandy

courvoisier vs

remy martin vsop

kraken black spiced

pyrat xo reserve

bumbu "the original"

zaya 12 year gran reserva

diplomatico reserva exclusiva

leacock's rainwater medium dry madeira

tokaj-hetszolo, late harvest, hungry, 2015

graham's six grapes reserve porto

sandeman 10 year old tawny porto

harry's special cappuccino

with frangelico, kahlúa and malibu coconut rum

wisconsin coffee

with brandy and kahlúa, topped with whipped cream

the nutty irishman

with jameson, baileys and frangelico, topped with whipped cream

island style coffee

with the kracken dark spiced rum and tia maria

mexican coffee

with patron xo café liqueur, topped with whipped cream

harry's nuts and berries

chambord, frangelico and a touch of cream "on the rocks"

key lime martini

"a taste of old key west" with a graham cracker rim

godiva dark chocolate martini

godiva liqueur, vanilla vodka and baily's irish creme

harry's garden salad

choice of dressing (gf)classic caesar topped with crumbled blue cheese, tomato and anchovy (gf)

fresh pear salad

gorgonzola cheese and glazed walnuts over mixed greenswith a mango basil vinaigrette (ask about adding meat to pear salad) (gf)

traditional cobb salad

chicken, avocado, tomato, olives and cucumberover romaine with crumbled bleu cheese, with choice of dressing (gf)

insalata mediterranean

with fried feta, baby arugula, pepperoncini pepper,kalamata olive, cucumber, tomato, red onion and greek dressing (gf)

happy salmon salad

blackened salmon, red delicious apple, craisins, cherry tomato, roasted pecans,baby spinach, crispy shallots, lemon-honey vinaigrette

ahi tuna stack

seared rare yellow fin tuna, crispy wontons, ginger asian slaw, wasabi aioli

crab cake salad

crab cakes, mixed greens, french vinaigrette, rémoulade

harry's seafood cobb salad

gulf shrimp, crab claw meat and smoked salmonwith avocado, tomato, olives, cucumber and romaine with a creamy dill dressing (gf)

captain's platter

with fried fresh fish, fried gulf shrimp and crab cake, french fries, pineapple cole slaw and rémoulade

chicken florentine crepe

chicken breast and spinach in a cream sauce wrapped in a french crêpe served with sautéed fresh vegetables

sautéed calf's liver

caramelized onions, crispy bacon, lyonnaise potatoes, fresh vegetables

fried gulf shrimp plate

with cocktail sauce, remoulade, french fries, pineapple cole slaw

lite crab cake dinner

with rémoulade, toasted orzo-lemon dill rice and fresh vegetables

baked macadamia nut crusted salmon

orange poppy seed sauce, toasted orzo-lemon dill rice

grilled grouper keys style

shallots, black olives, pimentos, mushrooms, white wine cream sauce, toasted orzo-lemon dill rice, fresh vegetables (gf)

florida grouper sandwich

with fresh tomato, lettuce and rémoulade on a toasted ciabatta bun

florida grouper tacos

pico de gallo, napa cabbage, colby jack cheese, chipotle baja sauce and flour tortilla (gf) (corn tortilla)

california turkey club

crispy bacon, avocado, cole slaw, mayonnaise on croissant

house angus burger

with crispy onions, lettuce, and tomato on a toasted ciabatta bun

vichyssoise

chilled potato and leek soup, laced with cream

fresh chunky gazpacho

with gulf shrimp and seasoned croutons

pâté maison

smooth mixture of liver, truffles and cognac with toast points

crispy volcano roll

stuffed with crab, cucumber, avocado, green onion, pickled ginger and soy sauce

spanish tapas

brie and artichoke crostini; prosciutto and eggplant crostini; and bruschetta of tomato, basil, garlic and olive oil

shrimp-cargot

roasted garlic, spinach, maître d'hôtel butter and fresh grated parmesan cheese

harry's fromage

with brie, gorgonzola, manchego, grapes, apple, honey, nuts and crusty bread

harry's famous crab cakes

with rémoulade

gulf shrimp cocktail

with classic cocktail and creamy dill dressing

harry's fromage

brie, gorgonzola, manchego, grapes, apple, honey, nuts and crusty bread

harry's ultimate ice cream sundae

chocolate brownie, chocolate chip cookie pieces vanilla ice cream, whipped cream, hot fudge and a cherry on top (to share)

mango melba

warm rum cake, vanilla ice cream, mango and raspberry sauce

warm harry's brownie

vanilla ice cream and homemade hot fudge

key lime pie

made with florida key limes and topped with meringue

vanilla bean crème brûlée

topped with caramelized sugar crust

chocolate mousse cake

rich & creamy chocolate mousse, moist devil's food cake

cheesecake of the day

banana cream pie

fresh bananas, rich vanilla custard, whipped cream

peanut butter pie

devilishly rich and lined with chocolate fudge

harry's dessert of the day

hot fudge sundae

vanilla ice cream, homemade hot fudge, whipped cream

sorbet of the day

ultimate chocolate chip cookie