Florida, US Steak, seafood & other classic dishes are served at this American eatery in the airport Hyatt. Prime grilled 14oz ny strip $54.95 Sour orange glaze, romesco verde, caramelized onions, marble potatoes and aromatic oil $27.95 Grass fed beef, heritage pork & nitrate free bacon blend, aged gouda, shallot marmalade, organic garlic aioli, brioche bun $27.95 Romaine hearts, celery leaves, manchego, caesar, smoked almonds $13.95 Candy cane beets, carrots, cucumber, radish, cashew dust, parmesan, and avocado champagne dressing $14.95 sour orange glaze, romesco verde, caramelized onions, marble potatoes and aromatic oil $27.95 grass fed beef, heritage pork & nitrate free bacon blend, aged gouda, shallot marmalade, organic garlic aioli, brioche bun $27.95 broccoli, sweet potato, cauliflower and green beans, tempura sauce $17.95 whipped goat cheese, shaved fennel, pistachio, citrus zest, balsamic glace $17.95 wellfleet oysters with green papaya salad tossed in a soy vinaigrette and topped with fregola and $18.95 blood orange pickled green strawberries, smoked almond, white balsamic reduction served with crostini $14.95 our specialty for over 25 years $9.95 maker's mark, lapsang tea, baba ganoush, sea bean, smoked avocado, and charred ciabatta $21.95 herb butter broiled local mushrooms, house made ricotta, truffle honey, james beard award winner sullivan street bakery multi grain bread $16.95 warm bread with seasonal butter, dipping olive oil $2.00 romaine hearts, celery leaves, manchego, caesar, smoked almonds $13.95 candy cane beets, carrots, cucumber, radish, cashew dust, parmesan, and avocado champagne dressing $14.95 $4.95 $4.95 $4.95 6oz cut center loin, seasoned & filet $44.95 dry brined 34oz ribeye, peppadew relish, blue cheese butter $124.95 prime grilled 14oz ny strip $54.95 add for an upcharge of $21 $21.00 mercato di trento of orlando hand-made spiced ink pasta, prosciutto orange saffron sauce, parmesan bread apple brined 16 oz tomahawk chop, jai alai ipa mustard, grilled swiss chard, sea island red peas, puree of the wood $46.95 citrus marinated whole fish, chive emulsion sauce, with basmati rice asparagus, placed optine chicken, leek cream sauce, green leek and boursin potato croquet $44.95 mushroom risotto, beurre blanc, sauteed asparagus, spinach mix, mushroom chip, marcona almond, olive & golden raisin chutney $47.95 tahini glaze, panang coulis, five roasted peppers, baby yukon gold puree $27.95 local and international cheeses, house mustard, seasonal compote, grilled crostini $1.00 bacardi gold rum, real mccoy rum, orange curacao, orgeat and simple syrup, fresh lime juice $16.00 overholt straight rye whiskey, amaro nonino, pimento bitters $17.00 gin, fresh lemon, pink peppercorn infused honey $19.00 grey goose, elderflower, grapefruit, thyme infused simple syrup, fresh lime juice $16.00 woodford reserve, simple syrup, pimento bitters $20.00 patron café, coffee, baileys, vanilla $18.00 leblon cachaca rum, simple syrup, lime, pineapple $16.00 avion silver tequila, lime juice, passion agave nectar $20.00 zacapa rum, citrus bubble, simple syrup, fresh lime juice $16.00 boursin cheese, chive, garlic, parmesan cheese tarragon crunch and cashew cream $9.95 whipped potatoes, roasted garlic, salted grass fed butter handmade co, white sharp cheese gruyere marnay sauce, chives, panko crumbs smoke avocado, white balsamic reduction, and bubu arrare harissa yogurt dressing and crushed pistachios DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menudishes.co do not imply any affiliation or endorsement between the listed restaurant and menudoshes.co.”For further details, refer to our Terms and Conditions. $20–30 Counter-serve chain that offers health-oriented sandwiches, salads, soups & smoothies. $10–20 Rustic-chic kitchen pairing inventive, locally sourced Southern fare with house-brewed beers. $20–30 Counter-serve chain specializing in build-your-own stir-fries & other classic Chinese dishes. $10–20 $10–20 $10–20Hemisphere Restaurant
Popular Dishes
Menu for Hemisphere Restaurant
tastings
grilled octopus
farmers blend sliders
tempura vegetables
roasted baby beets
panko oysters
burrata
crawfish chowder
whiskey cured tuna
mushroom toast
bread service
salads
chipotle caesar
gem house salad
sides
wild mushroom demi
poblano chimichurri
sherry bourbon steak sauce | bearnaise | cowboy butter
steaks
petite filet
tomahawk ribeye
new york strip
lobster tail
helpings
seared scallops
- niman ranch pork chop
chef's seasonal whole fish
- chicken vichyssoise
grilled salmon
grilled cauliflower
artisanal cheese selection
artisanal cheese selection
specialty cocktails
mco mai tai
italian job
beesness class
thyme to go
smoked gold fashioned
red eye flight
pineapple caipirinha
passion fruit margarita
zaquiri
others
boursin potato cro
- grilled asparagus
whipped potatos
- mac & cheese
- cauliflower gratin
- charred brocolini
- confit carrots
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