Florida, US

Ichabod's Dockside Bar & Grille

Name: Ichabod's Dockside Bar & Grille
Telephone: +1 321-952-9532
Price range: $20–30
Rating: 8.9

Waterfront venue doling out simple seafood fare & drinks in an informal setting with marina views.

2210 Front St, Melbourne, FL 32901, United States

8.9

Price Per Person : $20–30

(Open Now)

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Popular Dishes

fish of the day

Served grilled, blackened, jerk, lemon pepper sauces: cilantro-jalapeno ranch, jalapeno ranch, rosemary-orange cream sauce, teriyaki, jack daniels-teriyaki sauce, roasted garlic-shallot butter

$21.25

crispy potato encrusted grouper

Topped with a sweet-thai chili sauce and scallions

$24.75

grilled chicken dinner

Grilled, blackened or jerk chicken breast

$16.75

cedar plank roasted chicken breast

Puttanesca relish kalamata olives, shallots, capers, garlic, bell pepper, fresh basil & parmesan cheese

$18.25

dockside pasta

Linguini tossed with roasted red peppers & scallions in a light, white wine & clam, caribbean cream sauce

$16.25

Menu for Ichabod's Dockside Bar & Grille

seafood poultry hand cut steaks pasta sides white wines red wines rosé wines sparkling wine lunch plates served with fries featured drinks ciders domestic premium ipa's domestic lighter fare appetizers soup others

seafood

fish of the day served grilled, blackened, jerk, lemon pepper sauces: cilantro-jalapeno ranch, jalapeno ranch, rosemary-orange cream sauce, teriyaki, jack daniels-teriyaki sauce, roasted garlic-shallot butter	$21.25
crispy potato encrusted grouper topped with a sweet-thai chili sauce and scallions	$24.75
braised cod entrée fresh cod with capers, garlic, shallots, and fresh tomatoes in a white wine sauce topped with parmesan cheese	$19.25
homemade crab cakes two fresh crab cakes loaded with crab and served with cajun remoulade	$22.25
jack daniel's bourbon-teriyaki salmon grilled salmon topped with our homemade bourbon-teriyaki sauce & grilled pineapples	$18.25
sautéed sea scallops scallops sautéed in a roasted garlic-shallot white wine butter sauce	$23.75
cedar plank roasted swordfish with puttanesca relish kalamata olives, shallots, capers, garlic, bell pepper, fresh basil & parmesan cheese topped on swordfish & roasted with smoldering cedar plank	$24.75
lobster pot pie chunks of lobster with celery, carrot. topped with puff pastry served with a side salad or caesar	$25.00
grilled tuna steak with caribbean rum sauce tuna steak grilled to your liking and finished with appleton's jamaican rum & pineapple sauce	$20.25
pistachio & cranberry crusted mahi with apricot, orange, leek compound butter finished with spicy honey on bed of arugula	$23.75

poultry

grilled chicken dinner

grilled, blackened or jerk chicken breast

$16.75

cedar plank roasted chicken breast

puttanesca relish kalamata olives, shallots, capers, garlic, bell pepper, fresh basil & parmesan cheese

$18.25

pan seared duck breast

porcini mushroom-dried cherry and port wine reduction crispy maple leaf farms duck breast served medium

$19.75

hand cut steaks

filet of beef	$25.25
grilled ribeye	$21.75

pasta

dockside pasta

linguini tossed with roasted red peppers & scallions in a light, white wine & clam, caribbean cream sauce

$16.25

shrimp scampi & linguini

shrimp sautéed with lemon, garlic, white wine butter and then tossed with linguini

$18.25

sides

cole slaw	-
sautéed or steamed mixed vegetables	-
side salad	-
side caesar	-
steamed broccoli	-
sweet plantains	-
french fries \| fries	-
sweet potato wedges	-
rice pilaf	-
garlic & parmesan baby potatoes	-
red bliss mashed potatoes (after 5pm)	-

white wines

soup dragon, riesling, california perfect pairing to open any meal	$8.00
rodney strong, sauvignon blanc, california bright, with clean, tropical fruit and citrus flavors; a bit of grass or herb	$8.00
oyster bay, sauvignon blanc, new zealand enticing citrus notes and tropical flavors; youthful, crisp and with a lingering finish	$9.00
j. lohr, chardonnay, california aromas of lime zest, pear, peach and apple; complemented with oak	$9.50
josh chardonnay california aromas of apple, pear, vanilla, and butter. the fresh citrus and tropical fruit flavors blend smoothly with the creamy butter, vanilla, and toasty flavors of barrel fermentation	$9.00

red wines

california	$8.00
robert mondavi private selection, pinot noir aromas of ripe red cherries and violets with hints of asian spice, sweet tobacco and madagascar vanilla bean. a palate of sweet cherries and strawberries is framed by soft tannins on the lingering finish.	$8.00
7 moons, red blend celebrates the phases of the moon by combining 7 grape varietals into a smooth, fruity, easy to drink wine.	$10.00
josh cabernet soft and inviting with balanced flavors of blueberry, raspberry, milk chocolate, scents of fragrant violets and vanilla.	$11.00
rodney strong, cabernet sauvignon blackberry, cocoa and currant lead to a rich, layered mouthfeel, with black cherry, cedar and cassis. structured with lush, mature tannins. pair with red meats and red sauces.	$11.00
j lohr merlot intense black cherry flavor. great with fish and light meat dishes.	$11.00

rosé wines

j lohr merlot

intense black cherry flavor. great with fish and

the palm by whispering angel

expressive both inside and out as it shows great aromatic freshness on the nose followed by more subtle, fruity notes on the palate.

$11.00

sparkling wine

chandon brut, extra dry	$10.00
chandon rosé	$10.00
la marca prosecco	$10.00

lunch plates

crab cake	$13.75
mahi-mahi	$14.75
shrimp	$11.75
chicken	$10.75
bourbon glazed duck breast	$16.25
fried oysters	$14.75
bourbon salmon lunch plate grilled salmon over rice pilaf topped with grilled pineapples & fimished with homemade jack daniels-teriyaki sauce	$13.25
mahi	$17.75

served with fries

chicken tenders

$9.75

american cheese slider burgers

$8.00

mahi finger

panko fried

$7.75

featured drinks

confused parrot delicious blend of parrot bay coconut and mango rums mixed with pineapple juice	$8.00
aid to navigation you won't be lost with this blend of deep eddy sweet tea vodka, refreshing lemonade and a splash of cranberry and lime	$6.00
captain's margarita ahoy with don julio añejo tequila, grand marnier® and sour mix	$12.00
florida citrus cooler stay cool with this blend of ketel one® citroen vodka, sour mix, triple sec, and lemon-lime soda	$8.50
skinny colada go lightly with this colada, cîroc coconut shaken ice cold with pineapple juice straight up	$11.50
bootlegged captain argh...argh...with this concoction of captain morgan original spiced rum, blended with delicious tropical juices an floated with ron zacapa centenario 23 rum	$8.00
ketel one® orange blossom peach tea a perfect low calorie, zero sugar cocktail	$9.00
chandon garden spritz a blend of exceptional sparkling wine and proprietary liqueur are from valencia orange peels, herbs and spices, served over	$12.00

ciders

ace pineapple craft cider	-
angry orchard	-

domestic premium

blue moon	-
fat tire	-
florida lager	-
high noon	-
kona big wave	-
kona fire rock	-
landshark	-
salt life	-
sam adams seasonal	-
sam adams	-
white claw "mango"	-

ipa's

full sail ipa	-
jai alai ipa	-
lagunitas ipa	-
screamin reels ipa	-
voo doo ranger juicy haze	-

domestic

amber bock	-
budweiser	-
bud light	-
coors light	-
michelob ultra	-
miller lite	-
yuengling	-
yuengling light	-

lighter fare

chicken tenders

$11.75

appetizers

bourbon glazed duck breast pan seared duck breast with our homemade jack daniel's bourbon teriyaki sauce topped with green onion	$15.50
bacon wrapped scallops topped with rosemary-orange cream sauce	$15.75
shrimp scampi shrimp sautéed with lemon, garlic, white wine, butter and herbs topped with crouton bread crumbs	$11.25
fried oysters served with cajun remoulade	$14.25
nachos loaded with homemade chili & cheese shredded lettuce, tomatoes, onions, jalapenos & sour cream	$14.75
conch fritters served with cajun remoulade	$11.75
yellow fin tuna seared, peppercorn, or sesame seed	$13.25
mahi fingers panko fried and served with tartar	$11.50
peppercorn crusted tenderloin of beef filet app served with fire roasted poblano pepper coulis & melted fresh bleu cheese	$15.50
crab cake loaded with crab served with cajun remy	$15.50
chicken wings dry rub jerk hawaiian, teriyaki, jack daniels-teriyaki sauce, hot, medium, & mild	$15.50
fried calamari served with marinara & shredded parmesan cheese	$9.00
quesadillas filled with cheddar-jack cheese, fresh tomatoes & onions chicken \| filet tips \| shrimp	$13.75
crunchy grouper medallions panko crusted and served with sweet-thai chili sauce	$15.75
smoked fish dip & crackers served with tomatoes, onions & jalapenos	$11.25
marinated & grilled portobello caprese fresh mozzarella, basil & tomatoes with marinated and grilled portobello mushroom & balsamic reduction	$13.75

soup

new england clam chowder	$6.50
soup feature	$6.50
homemade chili	$6.00

others

one mahi fish taco just like the original, just downsized	$8.25
pasta with butter or marinara	$6.00
grilled chicken breast & broccoli	$10.75
florida orange cake with white chocolate chips	$9.50
homemade key lime pie with graham cracker crust	$6.00
three layer chocolate cake	$9.50
salted carmel cheesecake	$8.75

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