King State
Popular Dishes
Boozy pig grass fed beef • ltop • american cheese • dank sauce • kaiser roll • kettle chips
$16.00
Roasted carrot • spicy harissa • mint gremolata • zaatar flatbread
$12.00
Spring mix • grape tomato • pickled red onion • blue cheese crumble • soft boiled egg • bacon • chicken • buttermilk dill dressing
$17.00
Arugula & fennel salad • burrata • balsamic • ciabatta • choice of grits, fruit, salad or chips
$19.00
Scrambled or fried egg • american cheese • bacon • garlic aioli • choice of grits, fruit, salad or chips
$13.00
Menu for King State
night bites
burgerboozy pig grass fed beef • ltop • american cheese • dank sauce • kaiser roll • kettle chips | $16.00 |
hummusroasted carrot • spicy harissa • mint gremolata • zaatar flatbread | $12.00 |
pickle platesignature dill chips • turmeric fennel • strawberries • calabrian chili • okra • kettel chips | $10.00 |
lunch
k1ng st8 cobbspring mix • grape tomato • pickled red onion • blue cheese crumble • soft boiled egg • bacon • chicken • buttermilk dill dressing | $17.00 |
heirloom tomato sandwicharugula & fennel salad • burrata • balsamic • ciabatta • choice of grits, fruit, salad or chips | $19.00 |
b.l.t.bacon • spring mix • tomato • rye • choice of grits, fruit, salad or chips | $14.00 |
chicken saladdill • shallot • arugula • soft white bread • choice of grits, fruit, salad or chips | $14.00 |
coffee & tea
espresso | $3.75 |
americano | $4.00 |
cortado | $4.25 |
cappuccino | $4.50 |
latte | $4.75 |
cold brew(16oz) | $5.00 |
additions
oat milk | $1.00 |
almond milk | $1.00 |
extra shot | $2.00 |
shot of boozy cream(21+) | $4.00 |
vanilla syrup - housemade | $1.00 |
mocha syrup - housemade | $1.00 |
lavender syrup - housemade | $1.00 |
house-made vanillacaramelized vanilla & orange blossom | $1.00 |
house-made mochaaskinosie single origin dark chocolate & alderwood smoked sea salt | $1.00 |
sub oat or almond milk | $1.75 |
tea
kaleisia loose leaf tea | $5.00 |
green | - |
spicy herbal | - |
fruity herbal | - |
black | - |
other things
kombucha | $6.00 |
hot chocolate/choclate milk | $4.00 |
fresh orange juice | $5.00 |
matcha | $5.00 |
hot chocolate | chocolate milk | $4.00 |
house orange juice | $5.00 |
loose leaf teagreen - black - fruity herbal - spicy herbal. | $4.00 |
breakfast
the sandwichscrambled or fried egg • american cheese • bacon • garlic aioli • choice of grits, fruit, salad or chips | $13.00 |
the platescrambled or fried eggs • confit potato hash • bacon • toast | $14.00 |
granolacardomom raisin granola • greek yogurt • toasted almond • date & coffee caramel | $9.00 |
mimosaorange juice & bubbles | $9.00 |
gritsbutter, black pepper | $3.00 |
breakfast sandwichscrambled eggs, american cheese, buttermilk biscuit | $6.00 |
breakfast platetwo scrambled eggs, bacon, grits, sourdough | $8.00 |
vegan breakfast platescrambled tofu, sourdough, fruit | $9.00 |
biscuits n' gravy (friday - sunday only)buttermilk biscuit, turkey sausage, gravy | $8.00 |
the bowlchorizo cajun potatoes scrambled eggs peppers onions cotija | $14.00 |
the vegan bowlscrambled turmeric tofu cajun potatoes tomatoes onions bell peppers | $14.00 |
the toastroasted beet hummus avocado blistered tomato runny egg crushed red pepper feta | $16.00 |
the b.e.l.t.bacon romaine green tomato runny egg multigrain add avocado mash +2 | $16.00 |
the wafflecandied pecans bourbon soaked peaches whipped cream | $14.00 |
biscuits n' gravyfriday - sunday onlybuttermilk biscuit, turkey sausage gravy | $10.00 |
n/a drinks
the cig | $7.00 |
daly dose | $10.00 |
summer crush | $10.00 |
pizza
cheesy pie | $14.00 |
slowly going the way of the buffalohouse buffalo • mozzarella • green dart braised chicken • pickled red onion • blue cheese | $16.00 |
king stingtomato • mozzarella • cuppy boy pepperoni • hot honey | $16.00 |
the margheritatomato • fresh mozzarella • basil | $13.00 |
the whiteroasted garlic • mozzarella • goat cheese • arugula • herb butter • balsamic glaze | $15.00 |
the buffalooil & garlic • goat cheese • grilled chicken • house buffalo • red onion | $15.00 |
the springoil & garlic • goat cheese • mozzarella • grilled chicken • green apple • arugula • dijon vinaigrette | $15.00 |
the shroomoil & garlic • goat cheese • mozzarella • wood ear • shiitake • maitake | $15.00 |
the king stingtomato • mozzarella • cup & crisp pepperoni • hot honey | $15.00 |
the meatstomato • mozzarella • pepperoni • chorizo • bolgogi beef • bacon | $15.00 |
the veggietomato • roasted peppers • pickled red onion • castelvetrano olive • wood ear mushroom | $15.00 |
sweets
tiramisu | $9.00 |
k1ng st8 coffee | boozy cream | chocolate | - |
assorted pastries | $6.00 |
beer
untitled art italian pilsneritalian pilsner. hallertau mittelfruh and strata hops. floral aroma and a pleasantly bitter finish. | $7.00 |
maine brewing company lunch ipaeast coast ipa. amarillo, centennial, & simcoe hops. citrus but tropical. east coast but west coast. | $9.00 |
gaffel kolschgerman kolsch. subtle fruit and spice, lightly bitter. | $7.00 |
cincomexican lager. made in celebration of our 5 year anniversary. | $7.00 |
green dartmalt-forward pilsner. our flagship beer light crispy. | $7.00 |
creative art life in the cloudsnew england style ipa. simple & mosaic hops. juicy, drinkable. very yummy. | $7.00 |
outlaw mile hi lightdelicious light beer. | $5.00 |
cocktails
sidecarcopper and kings brandy · super citrus cordial · triple sec · lemon · orange marmalade | $14.00 |
house negroni (w/strawberry)st george botanivore gin · nardini bitter · dolin rouge · a strawberry | $14.00 |
talkin creole in jaliscoterralta anejo · cocchi di torino · dom benedictine · peychaud's bitters · and a grapefruit peel to be different | $14.00 |
espresso martinihouse vodka · king state espresso · varnelli punch & coffee liqueur · st. george nola · tempus fugit moka · licor 43 · foursquare | $14.00 |
baby driveruruapan charanda · venue kolsch · chinola passion fruit · triple sec · fresh oj | $14.00 |
above ground pool #1fords gin · nardini aperitivo · giffard triple sec · more citrus · club soda | $14.00 |
oaxacan twilightelvelo reposado · palomo mezcal · so...so orgeat · fruity tea · citrus · peychaud's | $14.00 |
sangriajack bonded • oj • red & white wine • montenegro • angostura bitters | $10.00 |
bruce juicesanta teresa 1796 rum • don q coconut rum • lemon • pineapple • orange | $14.00 |
passion of the fruitrey campero espadin • passion fruit liqueur • lime • agave | $14.00 |
the zombierum-bar gold • rum-bar overproof • grapefruit • cinnamon • lime • bitters | $14.00 |
chilled
bi fri - biancofrizzante, grapefruit, tomato leaf, light minerality, high acid. | $18.00 |
bilo idro - white blendcrisp, mineral driven, white stone fruit & citrus. | $11.00 |
riebeek - chenin blanctropical yet crispy, great acid and approachable. | $12.00 |
les vignobles gueissard - rosered berries, light acidity, pink grapefruit, apricot. | $10.00 |
marie thibault - pet natorchard fruit, citrus, earthy minerality. | $35.00 |
ercole - bianco - white blendhoneydew, clementines, light minerality, delicate flowers. | $13.00 |
quinta do santiago - vinho verdecrisp, high acid, stone fruit, zesty florals. | $12.00 |
at roca - reserva 2021 cava that's not cavavery fresh white fruit, fennel, and brioche. | $18.00 |
not chilled
cyril & jean rouge - cab sav & syrahcherry, raspberry, soft tannins. | $14.00 |
bistrot rouge pinot noir & syrah blendred fruit jam, spice and leather, low tannins. | $10.00 |
ercole - barberared & black fruits, juicy acidity, slight notes of oak. | $13.00 |
prunus tinto - red blendlightly oaked, plum, mulberry, blackberry, anise, silky texture | $13.00 |
white
halozan blend of 8 whites | $6.00 |
forlorn hope "queen of the sierra" chardonnay | $6.00 |
podericellario "é bianco" vino bianco | $6.00 |
ercole's biancocrisp. floral. citrus. | $10.00 |
chateau laubarit-entre duex mersblend of sauvignon blanc, semillon, muscadelle. | $14.00 |
l&r kox rieslingmildly acidic. green apple. | $14.00 |
wavy wine's wine cooler whitechardonnay, pinot gris. medium acidity, bold | $14.00 |
red
methode sauvage "tierra extraña" cabernet franc | $6.00 |
ribera del duero "epifanio" red | $6.00 |
ercole's barberasmooth. light. red fruit notes. | $10.00 |
bloodroot's pinot noirmedium-body. oak. dry. | $16.00 |
clos roussely-canaille100% gamay, vibrant acidity, cranberry, and pomegranate notes. | $14.00 |
rosé
brunn blauer "zweigelt" rosé | $6.00 |
fondo bozole "cocai" sparkling brut rosé | $6.00 |
orange (white wine w/ skin contact)
elios "modus bibindi" orange | $6.00 |
house beers
pilsner 01classic german style pilsner | $5.00 |
gose 01indian coriander, pink sea salt, tangerine peel | $5.50 |
pale ale 01test batch w/ galaxy hops | $3.75 |
pale ale 02galaxy hops | $5.50 |
ipa 01test batch w/citra, mosaic, azacca and nelson hops | $3.75 |
ipa 02citra, mosaic, azacca and nelson | $6.00 |
coffee brown ale 01treated w/guatemala antigua beans | $5.50 |
imperial stout 01caramelized orange blossom honey | $6.00 |
imperial stoutbourbon oak, vanilla, colombia beans | $8.00 |
mango guava blueberrygose w/ mango guava blueberries | $7.00 |
cans
graffiti orange 7venth sun, wheat ale | $5.00 |
pbr pabst, american pilsner | $4.00 |
white claw white claw, hard seltzer | $4.00 |
black widow original sin, blackberry cider | $5.00 |
especial modelo, mexican lager | $5.00 |
negro modelo, vienna lager | $5.00 |
narragansett lager | $4.00 |
misc
hot chocolate | $2.50 |
tea | $4.00 |
filtered water | - |
sparkling water | - |
pineapple turmeric kombucha non prophet | $5.00 |
drinks in the cooler | - |
high noon | $6.00 |
white claw | $3.00 |
rotating taps
nightmare on brettcrooked stave, dark sour aged in whiskey barrels | $7.00 |
brewers bridgedupont & alagash collab, saison | $8.00 |
grapefruit and chillschilling, grapefruit cider | $5.50 |
bottles
saison fantome | $25.00 |
hefeweizen weihenstephaner | $6.00 |
framboise brasserie boon, lambic w/ raspberries | $16.00 |
coffee
espresso | $3.00 |
americano | $3.25 |
cortado | $3.50 |
cappuccino | $3.75 |
latte | $4.00 |
cold brew(16oz) | $4.00 |
drip(8oz/12oz) | $2.50 |
house drip | $4.50 |
single origin drip | - |
extras
vanilla | $0.75 |
mocha | $0.75 |
extra shot | $1.00 |
oat & almond milkis avaialble | - |
sandwiches
bbq porkfresh coleslaw & house-made sauce, potato roll | $9.00 |
balsamic roasted veggiesbasil pesto & goat cheese, garlic focaccia | $9.00 |
hulkroasted turkey, pesto, bacon, swiss cheese, pickles, sourdough | $12.00 |
515 reubencorned beef, sauerkraut, swiss cheese, spicy russian dressing, marble rye | $12.00 |
roasted turkey & briebrie, strawberries, basil & spicy honey, sourdough | $11.00 |
fresh veggievinaigrette, garlic hummus & arugula, turmeric sourdough | $9.00 |
turkey saladblackberry jam, goat cheese, arugula, toasted potato bun | $9.00 |
balsamic roasted veggiemedley of zucchini, carrots, onions, mushrooms and red peppers, basil pesto, arugula & goat cheese, garlic focaccia | $10.00 |
turkey & brieroasted turkey, brie, strawberries, basil & spicy honey, pressed on sourdough | $12.00 |
goatgoat cheese, brie, prosciutto, caramelized onions, spicy honey & green apple pressed on rye | $10.00 |
sides
potato saladbacon, chives, horseradish sour cream | $3.00 |
fresh fruitwith mint | $3.00 |
coleslawchives, goat cheese | $3.00 |
arugula saladbalsamic vinaigrette, mozzarella, tomatoes | $3.00 |
kids
turkey sandwichturkey, cheese, tomato, mayo, multi-grain bread | - |
grilled cheeseamerican cheese, butter, multi-grain bread | - |
peanut butter sandwichpeanut butter, bananas, honey, multi-grain bread | - |
mocktails
daily dosecucumber soda • lemon • lime cordial • matcha. | $10.00 |
summer crushgiffard n/a aperitif • giffard coconut • lemon • grapefruit • bubbles | $10.00 |
cold plates
the seasonal saladarugula • green apple • candied pecans • goat cheese • pickled red onion • balsamic glaze | $13.00 |
the hummusroasted red pepper hummus • cucumber salad • feta | $12.00 |
toppings
fresh mozzarella | $2.00 |
vegan mozzarella | $2.00 |
mushroom | $2.00 |
arugula | $2.00 |
basil | $1.00 |
red onion | $1.00 |
grill chicken | $3.00 |
pepperoni | $2.00 |
hot honey | $1.00 |
house buffalo | $1.00 |
garlic butter | $2.00 |
signature drinks
the ciggrapefruit la croix, vanilla, single origin espresso, ice, mint garnish | $5.50 |
shroom n doomcold brew, shiitake and reishi mushrooms, savory spice blend, chilled and topped with oat milk foam and shaved dark chocolate. | $7.00 |
520 limeade16 oz. mineral water, blackberry, juniper, lime, and cracked pepper. iced. | $5.00 |
strawberry dream5.5 oz. yuh espresso, strawberry, milk. chilled. | $8.00 |
lawnberry lemonade10.5 oz. matcha, strawberry, lemon, club soda. iced. | $8.00 |
irish coffee10oz. irish whiskey, yuh espresso, milk, simple syrup, nutmeg. hot. | $11.00 |
apple butter jeansyuzu espresso, cashew butter, apple butter, apple cider, dark brown sugar, spices and oat milk shaken over ice and strained. | $8.00 |
not coffee
hot chocolate | $4.00 |
chocolate milk | $4.00 |
orange juice | $5.00 |
matcha | $5.00 |
loose leaf tea | $4.00 |
green tea | - |
black tea | - |
fruity herbal tea (hibiscus, lemongrass, spearmint & licorice) | - |
spicy herbal tea (ginger, lemongrass & turmeric) | - |
neapolitan pizza
cheesered sauce, mozzarella, parmesan, garlic | $10.00 |
pepperonired sauce, mozzarella, parmesan, garlic, rosemary, chilli flakes | $10.00 |
bbq porkbbq sauce, roasted pork, bacon, caramelized onion, mozzarelia, parmesan | $12.00 |
charcuterieroasted garlic, salami, prosciutto, gouda, goat cheese, arugula | $12.00 |
buffalo chickenroasted garlic, caramelized onion, blue cheese, buffalo chicken, hot sauce, mozzarella, chives | $14.00 |
t.b. carolyn baskinred sauce, proscuitto, spicy salami, roasted pork, bacon, garlic rosemary, mozzarella, parmesan | $14.00 |
veggie & vegan
roasted veggiepesto, roasted vegetable, goat cheese. mozzarella, garlic rosemary, arugula | $12.00 |
vegan roasted veggieroasted garlic, balsamic roasted vegetables, vegan cheese, arugula, balsamic dressing | $12.00 |
white pizzaroasted garlic, basil, arugula, goat cheese mozzarella, parmesan | $12.00 |
vegan buffalo chick'nroasted garlic, caramelized onions, vegan chick'n, buffalo sauce, vegan cheese, chives | $14.00 |
vegan pepperonired sauce, vegan pepperoni, vegan cheese, garlic rosemary, red chilli flakes | $14.00 |
king state beer
green lightpilsner. this german-style pilsner is based off our flagship green dart. we dumped out some of the carbs and some of the alcohol, but kept all of the taste. | $6.00 |
green dartmalt-forward pilsner. our flagship beer. light. crispy. | $7.00 |
venuekölsch. mild breadyness. crisp. medium-body. | $8.00 |
all mixed upvienna lager. toasty, caramel sweetness, and crispy. | $7.00 |
tropunk ipaour newly renamed ipa walks the line between east and west coast style ipas. juicy, tropical aroma with a dryer, balanced finish to keep it refreshing. mosaic, citra, azacca and nelson sauvin hops showcase mango resin and baked pineapple, with subtle malt backbone underneath | $8.00 |
deluge: spiced mangothe fall version of our rotating sour series, this edition tastes like florida christmas with mango, cardamom, cinnamon, and a touch of black pepper. we think this sour is fire, but no need to fear - there's no actual heat! | $8.00 |
pretty biggerbittersweet chocolate, toffee, and balanced coffee notes from being conditioned on king state's peruvian coffee beans, with a touch of lactose and nitro for that creamy vibe that makes it all feel pretty bigger | $9.00 |
bruce-o-lanternimperial oat amber. roasted pumpkin, cinnamon, ginger and nutmeg. classic. will haunt your taste buds like a crisp halloween night. | $9.00 |
kinda colda cold ipa is fermented at a lower temperature than a regular ipa and uses a lager yeast. this one is hopped with idaho 7, nelson sauvin, and azacca hops, and it goes down just way too easily. to us, it might be kinda cold, but it's more than kinda great. | $8.00 |
guest taps
the brutalist's reverse orderpale ale. all southeastern malt, dry hopped with idaho 7. | $9.00 |
wölffer estate's no.139 dry rosé ciderdry rosé cider. rochester, ny. sweet. elegant. floral notes. | $8.00 |
rosé / skin contact
ercole's rosatoacidic. strawberry. light-bodied. | $10.00 |
bubbles
kila cava | $10.00 |
mimosa | $9.00 |
house-made syrups
vanillacaramelized vanilla and orange blossom. | $1.00 |
mochaaskinosie single-origin dark chocolate and alderwood smoked sea salt. | $1.00 |
for the kids
turkey sandwichturkey, cheese, tomato & mayo, multi-grain bread | - |
grilled cheeseamerican cheese & butter, multi-grain bread | - |
peanut butter sandwichpeanut butter, bananas & honey, multi-grain bread | - |
main plates
kale saladkale and arugula with cucumbers, tomatoes, goat cheese, red pepper hummus, crispy chickpeas, and creamy dijon balsamic dressing | $10.00 |
pork nachostortilla chips, garlic lime pork, bean dip, fresh salsa, cheese, sour cream, and cilantro | $12.00 |
roast beef sandwichroast beef, horseradish mayo, swiss cheese, and caramelized onions on a hoagie roll. served with chips and house-made pickles | $13.00 |
the chef boyar broasted portobello mushrooms, vegan garlic herb mayo, vegan mozzarella, and arugula, pressed on marbled rye. served with chips | $12.00 |
shrimp hoagiespicy shrimp salad and arugula on a toasted hoagie roll. served with crystal hot sauce and chips | $13.00 |
the papa john mistyhouse-made pesto, tomato, arugula, pepperoni, mozzarella, and parmesan pressed on a potato bun. served with marinara sauce and chips | $15.00 |
shrimp n gritsparmesan grits, garlic shrimp, lemon, butter, and white wine broth | $13.00 |
shared plates
charcuterie boardchef-selected, ask for the deets. plenty for two | $14.00 |
hummus plateroasted red pepper hummus, crostini, and fresh veggies | $8.00 |
garlic knotsparmesan and roasted garlic knots, served with house-made pesto | $6.00 |
vegan garlic knotsvegan cheese and roasted garlic knots, served with marinara | $6.00 |
pickle fight!ginger, horseradish, and cauliflower pickles made in house | $5.00 |
tea by every space thing
green tea | $4.00 |
black tea | $4.00 |
fruity herbal tea (hibiscus, lemongrass, spearmint, licorice) | $4.00 |
spicy herbal tea (ginger, lemongrass, turmeric) | $4.00 |
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