Oliv Grill LPGA

too much sauce

dill rice, grilled chicken, romaine lettuce, feta cheese, cucumbers, greek olives, black olives, red onions, tzatziki sauce and greek dressing

paradise

falafel with hummus, toum, romaine lettuce, tomatoes, turnips, cucumbers, parsley, fried cauliflower and tahini dressing

deja vu

kefta with tzatziki, dill rice, cauliflower, zucchini, cucumber, spinach, corn, green onions, parsley and tahini dressing

another one

brown rice with grilled veggies, two falafels, mix green salad, hummus, baba ganoush, beets, red onion, tomatoes, cucumber, banana peppers, cilantro, green onion and greek dressing

oliv platter

one kibbe, two falafels, dolmades, tahini sauce, tabouli, hummus and toum served with pita bread

lemon lentil

green lentils with swiss chard, garlic, lemon and extra virgin olive oil

red lentil

red lentils pureed with onions, garlic and spices

regular

acai mixed with organic bananas, granola, agave, strawberries and bllueberries

tropical

acai, organic bananas, pineapple, mango, blueberries, agave, granola and strawberries

pb

acai, organic bananas, strawberries, blueberries and peanut butter

hummus

tzatziki

baba ganoush

toum

sumac dressing

sumac spice mixed with extra virgin olive oll & lemon

tahini dressing

made from grounded sesame seed paste oil & lemon

greek dressing

mix of extra virgin olive oil, oregano and herbs

hot dressing

garlic red hot pepper sauce

lemon & olive oil

fresh lemon juice mixed with extra virgin olive oll

feta cheese

black olives

tomatoes

green olives

beets

cucumbers

red onions

corn

jalapeño

banana peppers

romaine lettuce

spring mix

spinach

green onions

cilantro

parsley

wild cucumbers

pickled turnips

tabouli

fresh chopped parsley, quinoa, mint and tomatoes mixed with lemon juice and extra virgin olive oil

fattoush

romaine lettuce, cucumbers, tomatoes, yellow and red peppers, radishes, green onions, parsley, mint and pita chips

caesar

romaine lettuce, parmesan cheese, croutons with caesar dressing

greek

romaine lettuce, kalamata olives, tomatoes, red & yellow peppers, feta cheese and red onions tossed in a greek dressing

grilled chicken

breast - marinated (4oz 180 cal)

falafel

ground chick peas, herbs and spices (6oz 640 cal)

al pastor

pork with cumin, oregano, achiote, garlic, onion, greek yogurt and pineapple (6oz 380cal)

grilled steak

lean strip loin beef (4oz 280 cal)

grilled kefta

spiced ground beef and lamb (8oz 800 cal)

chicken shawarma

chicken breast with greek yogurt and spices (6oz 392cal)

grilled veggies

zucchini, squash, red and yellow/orange peppers, onions and cauliflower (6oz 110 cal)

lamb

succulent grilled lamb and spices (6oz 430)

gyro platter

gyro meat served with french fries and pita bread chicken - with red onions, tomatoes, tzatziki and paprika. lamb - with red onions, tomatoes, tzatziki and paprika.

chicago gyro

pita bread filled with gyro meat and topped with fries. chicken - with red onions, tomatoes, tzatziki and paprika. lamb - with red onions, tomatoes, tzatziki and paprika.

meatlovers

stifado, lamb, chicken shawarma, pita bread, french fries, tzatziki sauce, pickled onions and your choice of dressing

dolmades

eight rolled grape leaves stuffed with rice, scallions, mint and parsley

greek fries

french fries, feta cheese, tzatziki sauce & our signature greek dressing

chopped parsley, quinoa, mint and tomatoes mixed with lemon juice and extra virgin olive oil

fattoush

romaine lettuce, cucumbers, tomatoes, yellow and red peppers, radishes, green onions, parsley, mint and pita chips

caesar

romaine lettuce, parmesan cheese, croutons with caesar dressing

greek

romaine lettuce, kalamata olives, tomatoes, red & yellow peppers, feta cheese and red onions tossed in a greek dressing

too much sauce

dill rice, grilled chicken, romaine lettuce, feta cheese, cucumbers, greek olives, black olives, red onions, tzatziki sauce and greek dressing

paradise

falafel with hummus, toum, romaine lettuce. tomatoes, turnips, cucumbers, parsley, fried cauliflower and tahini dressing

deja vu

kefta with tzatziki, dill rice, cauliflower, zucchini, cucumber, spinach, corn, green onions, parsley and tahini dressing

another one

brown rice with grilled veggies, two falafels, mix green salad, hummus, baba ganoush, beets, red onion, tomatoes, cucumber, banana peppers, cilantro, green onion and greek dressing

oliv platter

one kibbe, two falafels, dolmades, tahini sauce. tabouli, hummus and toum served with pita bread