Olive Garden Italian Restaurant

spaghetti

rigatoni

angel hair

gluten-free rotini

fettuccine

small shells

cavatappi (corkscrew)

whole wheat linguine

traditional marinara

five cheese marinara

creamy mushroom

meat sauce

tomato

alfredo

traditional meat sauce

asiago garlic alfredo

garlic white wine

topped with fresh tomatoes and garlic

meatballs (3)

italian sausage

crispy chicken fritta

grilled chicken

sautéed shrimp

brocolli

unlimited soup, salad & breadsticks

our famous house salad (150 cal per serving) breadsticks (v) (140 cal each) and your choice of homemade soup

pasta e fagioli

white and red beans, ground beef, tomatoes and tubetti pasta in a savory broth

zuppa toscana

spicy italian sausage, kale and potatoes in a creamy broth

minestrone

fresh vegetables, beans and pasta in a light tomato broth

chicken & gnocchi

a creamy soup made with roasted chicken, italian dumplings and spinach

calamari

lightly breaded and fried. served with marinara and spicy ranch.

fried mozzarella

fried mozzarella cheese served with marinara sauce.

lasagna fritta

parmesan breaded lasagna served with alfredo and meat sauces.

toasted ravioli

lightly fried ravioli filled with seasoned beef served with marinara sauce.

classic shrimp scampi fritta

lightly breaded, fried and tossed in our signature scampi sauce.

stuffed ziti fritta

crispy fried ziti filled with five cheeses.

spinach artichoke dip

a blend of spinach, artichokes and five cheeses served with flatbread crisps.

dipping sauces for breadsticks

homemade marinara, alfredo or five cheese marinara.

meatballs parmigiana

five hearty meatballs baked in homemade marinara, topped with melted italian cheeses and toasted breadcrumbs.

spinach-artichoke dip

a blend of spinach, artichokes and cheese, served with flatbread crisps.

shrimp fritto misto

over a half-pound of shrimp mixed with onions and bell peppers, hand-breaded and lightly fried. served with marinara and spicy ranch.

breadsticks

homemade marinara, alfredo or five cheese marinara. served one bowl at a time.

spaghetti

with marinara (v) 310 cal with meat sauce** 360 cal

fettuccine alfredo

our signature sauce is made fresh every morning. served over fettuccine 650 cal

eggplant parmigiana

served with a side of spaghetti 660 cal

cheese ravioli

with marinara 450 cal with meat sauce** 500 cal

spaghetti & meatballs

with meat sauce** 680 cal

five cheese ziti al forno

a baked blend of italian cheeses, pasta and five cheese marinara 640 cal

lasagna classico

layers of pasta, italian cheeses and our homemade meat sauce 500 cal

chicken parmigiana

served with a side of spaghetti 660 cal

shrimp scampi

shrimp sautéed in garlic sauce, tossed with asparagus, tomatoes and angel hair. 480 cal

asiago tortelloni alfredo with grilled chicken

asiago cheese-filled tortelloni baked in alfredo with a blend of italian cheeses and toasted breadcrumbs, topped with sliced grilled chicken.

cheese ravioli

topped with melted mozzarella and your choice of marinara or meat sauce

giant cheese stuffed shells

five shells filled with four-cheeses and topped with marinara and alfredo.

chicken tortelloni alfredo

asiago cheese-filled tortelloni baked in alfredo with a blend of italian cheeses and toasted breadcrumbs, topped with sliced grilled chicken.

ravioli carbonara

cheese ravioli baked in a creamy sauce with bacon, topped with a blend italian cheeses.

tour of italy

chicken parmigiana, lasagna classico and our signature fettuccine alfredo

chicken parmigiana

a classic with our homemade marinara and a side of spaghetti

eggplant parmigiana

hand-breaded eggplant, lightly fried and topped with marinara and melted mozzarella served with a side of spaghetti

lasagna classico

layers of pasta, parmesan, mozzarella, pecorino romano and our homemade meat sauce

grilled chicken margherita

topped with tomatoes, mozzarella, basil pesto and a lemon garlic sauce served with parmesan garlic broccoli

five cheese ziti al forno

a baked blend of italian cheeses, pasta and our signature five cheese marinara

shrimp scampi

shrimp sautéed in a garlic sauce, tossed with asparagus, tomatoes and angel hair

chicken scampi

bell peppers and red onions sautéed with chicken in a creamy scampi sauce, over angel hair

chicken & shrimp carbonara

spaghetti tossed in a creamy sauce with bacon and roasted red peppers

chicken marsala

lightly floured grilled chicken breasts topped with savory mushroom and marsala wine sauce served with a side of fettuccine alfredo

herb-grilled salmon

filet grilled to perfection and topped with garlic herb butter served with parmesan garlic broccoli

weekday lunch

your choice of unlimited homemade soup served with famous house salad and hot breadsticks (v)

italian margarita

our signature margarita made with jose cuervo especial silver tequila, triple sec, and topped with amaretto, a sweet italian liqueur.

sicilian sunset

a refreshing mix of prickly pear lemonade, pineapple juice and new amsterdam vodka.

italian rum punch

bacardi silver rum and amaretto mixed with strawberry-passion fruit.

strawberry limoncello margarita

a sweet strawberry margarita with mi campo blanco tequila and caravella limoncello, an italian liqueur.

spiked strawberry lemonade

strawberry-passion fruit lemonade with new amsterdam vodka, fresh mint and strawberries.

amaretto sour

the perfect sweet-and-sour combination of amaretto, a sweet italian liqueur, and sour mix.

peach bellini

originating in italy, a refreshing mix of sparkling italian white wine and peach purée.

classic lemonade

raspberry lemonade

fresh brewed iced tea

bellini peach-raspberry iced tea

mango-strawberry iced tea

acqua panna spring

san pellegrino sparkling

strawberry-passion fru

lemonade, sparkling water strawberry-passion fruit

green apple moscato sangria

chilled moscato blended with apple purée, a splash of pineapple juice and fresh fruit.

watermelon moscato sangria

chilled moscato blended with watermelon, a splash of ginger ale and fresh fruit.

berry sangria

red wine, fresh fruit and a splash fruit juices.

never-ending soup, salad & breadsticks

our famous house salad (150 cal per serving), breadsticks (v) (140 cal each) and your choice of homemade soup.

pasta e fagioli

white and red beans, ground beef, tomatoes and tubetti pasta in a savory broth.

zuppa toscana

spicy italian sausage, kale and potatoes in a creamy broth.

minestrone (v)

fresh vegetables, beans and pasta in a light tomato broth.

chicken & gnocchi

a creamy soup made with roasted chicken, italian dumplings and spinach.

spaghetti with meat sauce

fettuccine alfredo

five cheese ziti al forno

cheese ravioli

macaroni & cheese

choose 2 sides

pepperoni pizza

cheese pizza

cheesy piadina | italian quesadilla

chicken fingers & spaghetti

cheeseburger sliders

macaroni & cheese

chicken fingers

cheese ravioli (v)

cheese pizza (v)

pepperoni pizza

spaghetti (v) | fettuccine (v) | small shells (v)

tomato (v) | meat sauce | alfredo (v)

spaghetti

fettuccine

small shells

whole grain linguine

tomato

meat sauce**

alfredo

grilled chicken

crispy chicken fritta

meatball

shrimp

grapes

french fries

spaghetti with tomato sauce

seasoned broccoli

french fries | fries

broccoli

frozen smoothie

never-ending soup, salad & breadsticks

your choice of unlimited homemade soup served with famous house salad and hot breadsticks (v)

spaghetti

with marinara (v) or with meat sauce.** marinara 290 cal, meat sauce 360 cal

fettuccine alfredo

our signature alfredo made fresh in-house every morning. served over fettuccine. 650 cal add broccoli 130 cal 2.29

eggplant parmigiana

hand-breaded, lightly fried and served with a side of spaghetti. 660 cal

cheese ravioli

topped with melted mozzarella and your choice of homemade marinara or meat sauce.** marinara 440 cal, meat sauce 500 cal

five cheese ziti al forno

oven baked blend of italian cheeses, pasta and our signature homemade five cheese marinara. 630 cal

spaghetti & meatballs

(2) with meat sauce.** 680 cal

lasagna classico

layers of pasta, italian cheeses and our homemade meat sauce.** 500 cal

chicken parmigiana

served with a side of spaghetti. 630 cal

shrimp scampi

lighter take on an italian classic! shrimp sautéed in a garlic sauce, tossed with asparagus, tomatoes and angel hair. 460 cal

ack tie mousse cake

ocolate cake, dark chocolate cheesecake and creamy tard with icing

amisu

amy custard and sweet cocoa over espresso-soaked fingers

ilian cheesecake

tta cheesecake with a shortbread cookie crust, topped fresh strawberries

shrimp scampi

shrimp sautéed in a garlic sauce, tossed with asparagus, tomatoes and angel hair pasta.

chicken piccata

grilled chicken topped with a lemon garlic butter sauce, sun-dried tomatoes and capers. served with parmesan crusted zucchini.

ravioli di portobello

ravioli filled with portobello mushrooms, topped with a creamy smoked cheese and sun-dried tomato sauce

garlic rosemary chicken

marinated grilled chicken breast topped with garlic and rosemary. served with garlic-parmesan mashed potatoes and spinach.

meatballs (3)

italian sausage

chicken meatballs (2)

grilled chicken

crispy chicken fritta

sauteed shrimp

eggplant parmigiana breadstick sandwich

served with fries

italian meatball breadstick sandwich

served with fries

spaghetti with meat sauce mini pasta bowl

grilled vegetable & cheese piadina

grilled chicken & cheese piadina

fettuccine alfredo mini pasta bowl

tortellini al forno mini pasta bowl

spicy calabrian chicken breadstick sandwich

with gorgonzola cheese sauce served with fries

chicken parmigiano breadstick sandwich

served with fries

pepperoni & sausage flatbread

grilled chicken flatbread

lasagna classico

sausage stuffed giant rigatoni mini pasta bowl

chicken parmigiana

a classic with our homemade marinara and a side of spaghetti.

eggplant parmigiana (v)

hand-breaded eggplant with marinara and side of spaghetti

chicken & shrimp carbonara

spaghetti tossed in a creamy sauce with bacon and roasted red peppers.

chicken marsala

lightly floured grilled chicken breasts topped with marsala wine sauce. served

moscato

castello del poggio

pink moscato blend

white zinfandel

riesling

sparkling prosecco

pinot grigio

sauvignon blanc

chardonnay

fettuccine alfredo

five cheese ziti al forno

spaghetti with meat sauce

four-cheese lasagna rollata with meat sauce

shrimp scampi fritta (classic or spicy)

lightly breaded and fried, tossed with garlic and white wine butter sauce or spicy cherry pepper sauce

fried mozzarella

golden-fried mozzarella cheese, topped with marinara sauce

stuffed chicken marsala

creamy marsala sauce with mushrooms, served with garlic mashed potatoes

salmon piccata

topped with lemon garlic butter sauce

dolcini

(mini dessert) strawberry white chocolate

frozen smoothie

v8 v-fusion

ice cream sundae

1% low fat milk

raspberry lemonade

frozen smoothie v8 v-fusion

strawberry-banana or peach-mango 1 serving of fruit

apple juice

orange juice

cranberry juice

1% low fat chocolate milk

grilled chicken

meatball

shrimp

tour of italy

chicken alfredo

(add broccoli)

chicken & shrimp carbonara

pasta e fagioli

white and red beans, ground beef fresh tomatoes and tuiletto pasta in a nice savory broth

minestrone

fresh garden vegetables, beans and pasta in a light tomato broth - a vegetarian classic

zuppa toscana

spicy sausage, potato and kale in a creamy broth

chicken & gnocchi

a creamy soup with chicken, potato and gnocchi in a rich and flavorful broth

four-cheese lasagna rollata