Olive Garden Italian Restaurant

never-ending soup, salad & breadsticks

your choice of unlimited homemade soup served with famous house salad and hot breadsticks (v)

spaghetti

with marinara (v) or with meat sauce.** marinara 310 cal meat sauce 360 cal

fettuccine alfredo

our signature alfredo made fresh in-house every morning, served over fettuccine. 650 cal

eggplant parmigiana

hand-breaded eggplant, lightly fried to order, topped with melted mozzarella and homemade marinara. served with a side of spaghetti. 660 cal

cheese ravioli

topped with melted mozzarella and your choice of homemade marinara or meat sauce.** marinara 450 cal, meat sauce 500 cal

five cheese ziti al forno

oven baked blend of italian cheeses, pasta and our signature homemade five cheese marinara. 640 cal

spaghetti & meatballs

(2) with meat sauce.** 680 cal

lasagna classico

layers of pasta, parmesan, mozzarella, pecorino romano and homemade meat sauce, prepared fresh daily.** 500 cal

chicken parmigiana

served with a side of spaghetti. 660 cal

shrimp scampi

lighter take on an italian classic! shrimp sautéed in a garlic sauce, tossed with asparagus, tomatoes and angel hair. 480 cal

lasagna fritta

parmesan breaded lasagna, served with homemade alfredo and meat sauce.

calamari

hand-breaded and fried to order. served with marinara and spicy ranch.

fried mozzarella

fried mozzarella cheese with homemade marinara sauce.

stuffed ziti fritta

crispy fried ziti filled with five melted italian cheeses. served with homemade marinara and alfredo.

toasted ravioli

lightly fried ravioli filled with seasoned beef. served with homemade marinara sauce.

spinach-artichoke dip

a blend of spinach, artichokes and cheese, served with flatbread crisps.

shrimp fritto misto

over a half-pound of shrimp mixed with onions and bell peppers, hand-breaded and lightly fried. served with marinara and spicy ranch.

never-ending soup, salad & breadsticks

our famous house salad (150 cal per serving), breadsticks (v) (140 cal each) and your choice of homemade soup.

pasta e fagioli

white and red beans, ground beef, tomatoes and tubetti pasta in a savory broth.

zuppa toscana

spicy italian sausage, kale and potatoes in a creamy broth.

minestrone

fresh vegetables, beans and pasta in a light tomato broth.

chicken & gnocchi

a creamy soup made with roasted chicken, italian dumplings and spinach.

spaghetti

rigatoni

angel hair

gluten-free rotini

traditional marinara

five cheese marinara

creamy mushroom

meat sauce

meatballs (3)

italian sausage

crispy chicken fritta

grilled chicken

sautéed shrimp

fettuccine alfredo

our signature alfredo made fresh in-house every morning, served over fettuccine.

seafood alfredo

fettuccine alfredo tossed with sautéed shrimp and scallops.

shrimp alfredo

fettuccine alfredo tossed with sautéed shrimp.

chicken alfredo

sliced grilled chicken and our signature alfredo sauce over fettuccine.

tour of italy

chicken parmigiana, lasagna classico and our signature fettuccine alfredo.

chicken parmigiana

a classic with our homemade marinara and a side of spaghetti.

eggplant parmigiana

hand-breaded eggplant, lightly fried to order, topped with melted mozzarella and homemade marinara. served with a side of spaghetti.

lasagna classico

layers of pasta, parmesan, mozzarella, pecorino romano and homemade meat sauce, prepared fresh daily.

grilled chicken margherita

topped with freshly chopped tomatoes, mozzarella, basil pesto and lemon garlic sauce. served with parmesan garlic broccoli.

five cheese ziti al forno

oven baked blend of italian cheeses, pasta and our signature homemade five cheese marinara.

shrimp scampi

lighter take on an italian classic! shrimp sautéed in a garlic sauce, tossed with asparagus, tomatoes and angel hair.

chicken scampi

chicken sautéed with fresh bell peppers and red onions in a creamy scampi sauce. served over angel hair.

6 oz sirloin

grilled 6 oz sirloin topped with garlic herb butter. served with a side of fettuccine alfredo.

chicken & shrimp carbonara

chicken and shrimp sautéed in a creamy sauce with bacon and roasted red peppers, over spaghetti.

chicken marsala

lightly floured grilled chicken breasts topped with savory mushroom and marsala wine sauce. served with a side of fettuccine alfredo

herb-grilled salmon

grilled filet topped with garlic herb butter. served with steamed parmesan garlic broccoli.

asiago tortelloni alfredo with grilled chicken

asiago cheese-filled tortelloni baked in alfredo with a blend of italian cheeses and toasted breadcrumbs, topped with sliced grilled chicken.

cheese ravioli

topped with melted mozzarella and your choice of homemade marinara or meat sauce.

giant cheese stuffed shells

five shells, filled with four italian cheeses, topped with homemade marinara, alfredo and toasted breadcrumbs.

spaghetti with meat sauce

fettuccine alfredo

five cheese ziti al forno

black tie mousse cake

chocolate cake, dark chocolate cheese and creamy custard with icing.

tiramisu

creamy custard and sweet cocoa soaked ladyfingers.

sicilian cheesecake

ricotta cheesecake with a shortbread crust, topped with strawberry sauce.

chocolate brownie lasagna

eight layers of rich, fudgy brownie and sweet vanilla cream cheese frosting, with a chocolate drizzle.

warm italian doughnuts

known in italy as zeppoli, our doughnuts are made to order and tossed in various sugars. served with raspberry or chocolate sauce.