Pensacola Beach House

tintonegro, malbec

fall spices folded into blackberry, black cherry, & ripe stone fruit

matua, sauvignon blanc

a vibrant new zealand with lemon citrus and hints of passion fruit

harken, chardonnay

tropical fruit & bosc pear alongside warm oak aromatics

sterling, cabernet

big fruit aromas of blackbi jam, ripe plum & notes of

sauvignon blanc

pinot grigio

chardonnay

moscato

old fashioned

bourbon, simple syrup, bitters

palafox rum punch

bacardi rum, malibu coconut rum, pineapple juice & cranberry juice

lemon drop martini

absolut citron vodka, fresh lemon juice, simple syrup

pensacola hurricane

bacardi rum, captain morgan rum, orange juice, pineapple juice, & splash

blue mermaid

malibu rum, blue curacao, midori, fresh lemon juice, & pineapple juice

orange crush

absolut mandrin vodka, triple sec, fresh orange bitters, fresh lime juice, agave

margarita

shrimp caesar salad

romaine lettuce, parmesan cheese and grilled shrimp, tossed in caesar dressing

crispy chicken salad

with cheddar cheese, tomatoes, onions, and choice of dressing

seared ahi tuna salad

with crispy wontons, tomatoes, onions, and sesame dressing

chicken tenders

served with choice of sauce

local fried oysters

served with tartar or cocktail sauce

grilled shrimp

blackened upon request with cocktail sauce

garlic crusted wisconsin cheese curds

served with ranch

fried green tomatoes

served with remoulade

maria's smoked tuna dip

served with crackers

seared ahi tuna

served with crispy wontons

sweet potato tot basket

served with cinnamon honey butter

cabernet

pinot nior