Red Lobster

wild-caught flounder

crispy 680 cal | roasted 150 cal

popcorn shrimp

430 cal

walt's favorite shrimp

300 cal

parrot isle jumbo coconut shrimp

570 cal

garlic shrimp scampi

220 cal

bay scallops

crispy 710 cal | oven-broiled 250 cal

crispy clam strips

960 cal

seafood-stuffed flounder

garlic-grilled sea scallops

garlic-grilled shrimp

soy-ginger salmon

atlantic salmon*

grilled 310 cal roasted 310 cal blackened 320 cal

7 oz. sirloin*

260 cal

grilled sea scallops

300 cal

snow crab legs

maine lobster tail

seaside shrimp trio

walt's favorite shrimp, garlic shrimp scampi and creamy shrimp linguini alfredo.

grilled lobster, shrimp & salmon*

tender maine lobster tail, jumbo shrimp skewer and atlantic salmon, finished with a brown butter sauce.

caribbean rock lobster & shrimp

roasted rock lobster tail and garlic shrimp scampi.

admiral's feast

walt's favorite shrimp, wild-caught flounder, clam strips and bay scallops, all fried to a golden-brown.

bacon mac & cheese

crispy brussels sprouts

house side salad

mixed greens with fresh tomatoes, a blend of cheeses, red onion and toasted croutons.

caesar side salad

crisp romaine lettuce, shaved parmesan, toasted croutons and a creamy caesar dressing.

baked potato

mashed potatoes

orzo rice

sea-salted fries

fresh broccoli

coleslaw

grilled shrimp skewer

shrimp linguini alfredo

parrot isle jumbo coconut shrimp

walt's favorite shrimp

garlic shrimp scampi

grilled shrimp skewer

garlic shrimp scampi

grilled sea scallops

snow crab legs

(1½ lb.)

salmon* new orleans

blackened salmon topped with shrimp in a cajun butter sauce, with tomato-cilantro relish.

sea scallop & shrimp skewers

two skewers served over rice. enjoy simply grilled or topped with your choice of flavor: roasted garlic butter, lemon pepper or honey sriracha.

parrot isle jumbo coconut shrimp

served with our piña colada sauce.

lobster-topped stuffed flounder

wild-caught flounder roasted with our signature seafood stuffing and topped with maine and langostino lobster in a creamy lobster beurre blanc.

fish & chips

hand-battered, wild-caught cod served with fries, coleslaw and tartar sauce.

walt's favorite shrimp

hand-breaded, butterflied and lightly fried. served with cocktail sauce.

wild-caught crunch-fried flounder

served with tartar sauce.

rainbow trout

atlantic salmon*

lobster-topped

add maine and langostino creamy lobster

fully loaded

add bacon, cheddar and green onions

7 oz. sirloin

10 oz. ny strip

6 oz. filet mignon

12 oz. ny strip

grilled and seasoned with peppercorn.

walt's favorite shrimp & 7 oz. sirloin

maine lobster tail & 7 oz. sirloin

ultimate endless shrimp

mix and match from the options below. served with choice of side.

garlic shrimp scampi

grilled shrimp skewer

parrot isle jumbo coconut shrimp

walt's favorite shrimp

ultimate endless shrimp® | monday

mix and match from the options below. offer not available on holidays.

shrimp linguini alfredo

630 cal • refill 630 cal

two mariner's feast entrées

each served with choice of two sides.

lobster & shrimp tacos | tuesday

enjoy our lobster & shrimp tacos with jalapeño slaw, pico de gallo, lime crema and cilantro

$5 cinco rita

steak-and-lobster

a maine lobster tail paired with a peppercorn-seasoned 7 oz. sirloin. served with choice of two sides.

steak*-and-lobster | wednesday

a maine lobster tail paired with a 7 oz. sirloin grilled with our signature seasoning

walt's favorite shrimp

served with choice of two sides.

throwback | thursday

get walt's favorite shrimp and a soft drink or iced tea

fish fry

hand-battered, wild-caught cod served with fries, coleslaw and tartar sauce.

fish fry | friday

hand-battered, wild-caught cod served with fries, coleslaw and tartar sauce

brownie overboard™

topped with vanilla ice cream, ca and fudge.

vanilla bean cheesecake

with a vanilla cookie crust and bean-whipped cream.

key lime pie

a tart, sweet, creamy classic with graham cracker crust. drizzle raspberry sauce.

chocolate wave

layers of warm, decadent chocolate cake and creamy fudge frosting. served with vanilla ice cream and rich chocolate sauce.

brownie overboard®

warm brownie wedges served with a scoop of vanilla ice cream. topped with caramel, and whipped cream.

bahama mama

captain morgan original spiced rum blended with tropical fruit flavors and bacardi black rum.

sunset passion colada

malibu rum piña colada with strawberry, raspberry or peach topper.

tropic treasure

martell vssd cognac, malibu coconut rum, piña colada mix and a tropical juice blend.

top-shelf long island iced tea

absolut, tanqueray, bacardi and patrón citrónge.

berry mangorita

1800 silver tequila, triple sec, mango and strawberry.

grand patrón margarita

patrón silver tequila, patrón citrónge and a sidecar of grand marnier.

tito's® strawberry lemonade

tito's® handmade vodka with strawberry lemonade.

mojito

bacardi superior rum with fresh lime juice, mint and sugar.

classic | strawberry | raspberry | peach

sauza gold tequila margarita

sauza gold tequila margarita

classic - rocks 120 cal/frozen 180 cal strawberry - rocks 170 cal/frozen 280 cal raspberry - rocks 170 cal/frozen 280 cal peach - rocks 170 cal/frozen 290 cal

berry mangorita

1800 silver tequila, triple sec, mango and strawberry.

grand patrón margarita

patrón silver tequila, patrón citrónge and a sidecar of grand marnier.

lobsterita

our extra-large, frozen sauza gold tequila margarita.

perfect 1800 margarita

1800 silver tequila, patrón citrónge and our house margarita mix on the rocks.

top-shelf margarita

our sauza gold tequila margarita served with a sidecar of grand marnier.

classic margarita

made with sauza gold tequila.

strawberry rocks | raspberry rocks | peach rocks

watermelon mint 'rita

casa colada 'rita

spicy pineapple 'rita

tropical white

barefoot moscato, pineapple and mango juices, and sierra mist® lemon-lime soda.

triple berry

red wine, berry juices and fruit.

fresh broccoli

side caesar salad

side house salad

coleslaw

quinoa rice

sea-salted fries

mashed potatoes

baked potato

with butter, sour cream and sprinkled salt.

lobster-topped potatoes

baked potato (350 cal) or mashed potatoes (320 cal) topped with langostino and norway lobster

crispy brussels sprouts

seasoned green beans

riesling

chateau ste. michelle, washington

moscato

barefoot, california

pinot grigio

ecco domani, italy

sauvignon blanc

matua, new zealand

chardonnay

kendall-jackson vintner's reserve, california

chateau ste. michelle, washington

jam jar sweet white, south africa

pinot grigio | ecco domani, italy

sauvignon blanc | cupcake, new zealand

chardonnay | sutter home, california

seaglass unoaked, california

kendall-jackson vintner's reserve, california

rosé

ava grace, california

white zinfandel | beringer, california

pinot noir

mark west, california

cabernet sauvignon

josh cellars, california

sweet red

roscato rosso, italy

merlot | sutter home, california

pinot noir | mark west, california

red blend | ménage à trois, california

cabernet sauvignon | beringer founders' estate, california

j. lohr estates | seven oaks, california

classic lemonade

strawberry lemonade

watermelon-lime refresca

pepsi

diet pepsi

sierra mist

dr. pepper

mtn dew

tropicana fruit punch

classic root beer

agave vanilla cream soda

strawberry | raspberry | peach

strawberry

raspberry

peach

raspberry | peach | classic cranberry

raspberry

peach

classic cranberry

iced tea

coffee

organic hot teas

perrier sparkling water

garlic linguini alfredo

lobster linguini

tender maine lobster meat tossed with tomatoes and linguini in a creamy lobster sauce.

bar harbor lobster bake

petite maine lobster tails with shrimp, bay scallops, mussels and fresh tomatoes, over linguini in a garlic and white wine broth.

sesame-soy salmon* bowl

soy-ginger-glazed atlantic salmon, crispy brussels sprouts, orzo rice, edamame, spring mix and crispy onions with a sesame dressing.

classic caesar salad

salmon* new orleans

blackened salmon topped with shrimp in a cajun butter sauce, with tomato-cilantro relish.

parrot isle jumbo coconut shrimp

served with our piña colada sauce.

shrimp linguini alfredo

tender shrimp in a creamy garlic alfredo sauce on a bed of linguini.

grilled atlantic salmon*

a half portion of our grilled salmon.

garlic shrimp scampi

popcorn shrimp

endless chowder, salad & cheddar bay biscuits*

cheddar bay biscuits (160 cal each) clam chowder (240 cal) house salad (140 cal) caesar salad (300 cal) coleslaw (110 cal) or enjoy lobster bisque (310 cal) +2.00

sailor's platter

shrimp scampi, popcorn shrimp and crispy flounder.

wild-caught flounder

crispy 1140 cal | roasted 300 cal

walt's favorite shrimp

hand-breaded, butterflied and lightly fried.

crispy dragon shrimp

crispy shrimp tossed in a sweet, mildly spicy chili sauce.

signature seafood mushrooms

signature seafood topping and monterey jack.

lobster pizza

maine and langostino lobster with mozzarella, parmesan, fresh tomatoes and sweet basil.

hand-breaded calamari

served with jalapeño ranch and marinara.

parrot isle jumbo coconut shrimp

served with our piña colada sauce.

cheddar bay shrimptm

served with loaded ranch.

lobster dip

maine and langostino lobster, spinach and artichoke in a three-cheese blend with tortilla chips and pico de gallo.

crispy green beans

served with jalapeño ranch.

mozzarella cheesesticks

served with marinara.

crab-stuffed shrimp rangoon

served with sweet chili sauce.

white wine & garlic mussels

simmered with tomato and green onions. served with grilled artisan bread.

new england clam chowder

lobster bisque

obster bisque

crunch-fried flounder sandwich

served on toasted brioche bun with tartar sauce, coleslaw and choice of side.

dockside cheddar burger

grilled patty, aged white cheddar, lettuce, tomato and pickles. served on a toasted brioche bun with choice of side.

new lobster & shrimp tacos

crispy maine & langostino lobster and shrimp, with jalapeño slaw, pico de gallo, lime crema and cilantro. served on three grilled tortillas.

new crabfest creations

enjoy a full pound of crab legs prepared your way over crispy potatoes. served with choice of side.

snow

bairdi*+$5

new roasted garlic butter

new honey sriracha

new lemon pepper

simply steamed

crabby cheese fries

seasoned fries topped with our cheese sauce and lump crab in a decadent garlic cream.

stella artois

sam adams boston lager

bud light

blue moon belgian white

budweiser

coors light

miller lite

michelob ultra®

heineken

modelo especial

lagunitas ipa

fat tire ale

corona extra

angry orchard hard cider

truly wild berry hard seltzer

bud light

sam adams octoberfest

new belgium fat tire amber ale

classic lemonade

strawberry lemonade

pepsi

pepsi zero sugar

diet pepsi

starry lemon lime

dr. pepper

mtn dew

mug root beer

tropicana fruit punch

organic hot tea

baja shrimp bowl

seasoned shrimp, avocado, black beans, quinoa rice, pickled red onion, crunchy slaw, pico de gallo, sour cream and tortilla strips with jalapeño ranch.

sesame-soy salmon bowl

soy-ginger-glazed atlantic salmon, crispy brussels sprouts, quinoa rice, edamame, spring mix and crispy onions with sesame vinaigrette.

classic caesar salad

sailor's platter

shrimp scampi, popcorn shrimp and fried whitefish. served with choice of two sides.

hand-breaded chicken tenders

served with honey mustard and choice of two sides.

wagyu bacon cheeseburger

a ½ lb. wagyu patty, bacon, aged white cheddar, lettuce and tomato.

crispy cod sandwich

hand-battered wild-caught cod, tartar sauce and crunchy slaw.

nashville hot chicken sandwich

spicy sweet chicken tenders, ranch, lettuce and banana peppers. sandwiches served on a toasted brioche bun with choice of side.

parrot isle jumbo coconut shrimp

served with signature piña colada sauce.

walt's favorite shrimp

hand-breaded, butterflied and lightly fried. served with cocktail sauce.

fish & chips

hand-battered, wild-caught cod served with fries, coleslaw and tartar sauce.

salmon new orleans

blackened atlantic salmon topped with shrimp tossed in a cajun butter sauce, with tomato-cilantro relish.

wild-caught snow crab legs

served with melted butter.

live maine lobster

wild-caught, fresh from the atlantic, available steamed or stuffed. ask your server for available sizes.

garlic shrimp skewers

rainbow trout

atlantic salmon

parrot isle jumbo coconut shrimp

garlic shrimp scampi

popcorn shrimp

walt's favorite shrimp

wild-caught whitefish

golden-fried 710 cal | oven-broiled 210 cal

clam strips

bay scallops

golden-fried 420 cal | oven-broiled 250 cal

kung pao noodles

a sweet and spicy soy-ginger sauce with edamame, cabbage, crispy onions, cashews and green onions.

kung pao noodles | crispy shrimp

a sweet and spicy soy-ginger sauce with edamame, cabbage, crispy onions, cashews and green onions.

kung pao noodles | chicken

a sweet and spicy soy-ginger sauce with edamame, cabbage, crispy onions, cashews and green onions.

garlic linguini alfredo | shrimp

garlic linguini alfredo | cajun chicken

garlic linguini alfredo | crab

lobster linguini

maine lobster meat tossed with tomatoes and linguini in a creamy lobster sauce.

the maitai

we blend light and dark rums and combine our unique blend with flavors of orange, pineapple, orgeat, and coconut for the perfect mai tai.

the margarita

the margarita offers a perfect balance between tequila, tart lime flavors and triple sec. we set our margarita apart from the crowd with hornitos' plata tequila.

the old fashion

old fashioned strong and simple using a generous pour of knob creek bourbon whiskey, bitters, cane sugar, orange, cherry, and lemon zest.

maine lobster tail

bacon-wrapped sea scallops

housemade crab cake

bahama mama

a frozen blend of tropical fruit flavors mixed with captain morgan original spiced rum and topped with a splash of bacardi black rum.

sunset passion colada

malibu rum piña colada with strawberry, raspberry or peach topper.

alotta colada

an extra large, frozen piña colada blended with malibu coconut and served with a captain morgan original spiced rum sidecar.

mudslide

a creamy, frosty blend of kahlúa, baileys irish cream and vodka, served in a glass swirled with chocolate and topped with whipped cream.

berry mango daiquiri

tropical mangoes blended with bacardi superior rum and swirled with strawberries.

admiral's feast

walt's favorite shrimp, bay scallops, clam strips and wild-caught flounder, all fried to a golden brown.

shrimp linguini alfredo

tender shrimp in a garlic parmesan cream sauce on a bed of linguini.

parrot isle jumbo coconut shrimp

hand-dipped shrimp, tossed in flaky coconut and lightly fried until golden brown. served with our signature piña colada sauce and choice of side.

garlic-grilled shrimp

two wood-grilled shrimp skewers with a buttery garlic glaze. served with rice and choice of side.

seaside shrimp trio

a generous sampling of our walt's favorite shrimp, hand-crafted garlic shrimp scampi and creamy shrimp linguini alfredo. served with choice of side.

shrimp your way

served with choice of side.

walt's favorite shrimp

hand-breaded, butterflied shrimp fried to a golden brown. served with choice of side.

shrimp linguini alfredo

wood-grilled fresh tilapia

7 oz. peppercorn-grilled sirloin

ultimate feast®

tender maine lobster tail, steamed wild-caught north american snow crab legs, our signature hand-crafted garlic shrimp scampi and walt's favorite shrimp.

wood-grilled lobster, shrimp and salmon

a maine lobster tail, jumbo shrimp skewer and fresh atlantic salmon, wood-grilled and finished with brown butter.

live maine lobster

wild-caught, fresh from the atlantic. prepared to order simply steamed, or roasted with crab-and-seafood stuffing.

malibu hurricane

malibu coconut rum and tropical fruit juices, topped with a splash of southern comfort.

old fashioned

the original classic cocktail. maker's mark muddled with oranges, cherries, sugar and bitters.

bloody mary

vodka and tomato juice spiced to perfection, served with a fresh celery stalk.

triple berry sangria

a refreshing blend of red wine and blueberry, strawberry and blackberry juices with a hint of ginger.

top-shelf long island iced tea

a premium blend of absolut, tanqueray, bacardi and patrón citrónge.

mango mai tai

malibu mango rum with tropical fruit juices and sweet grenadine.

mojito

bacardi superior rum muddled with fresh-squeezed lime, mint leaves and sugar, topped with soda.

strawberry mojito

bacardi superior rum muddled with fresh limes, strawberries, mint leaves and sugar, topped with soda.

cosmopolitan

absolut citron vodka, patrón citrónge, cranberry juice and fresh-squeezed lime juice.

chocolate martini

smirnoff vanilla vodka, kahlúa, baileys and hershey's chocolate syrup.

caramel appletini

absolut vodka, dekuyper apple pucker and a hint of citrus swirled with caramel.

manhattan

your choice of whiskey, bourbon or southern comfort with just the right amount of vermouth.

la marca prosecco, italy

salmon new orleans

blackened atlantic salmon topped with shrimp tossed in a cajun butter sauce and pico de gallo.

steamed north pacific king crab legs

a generous portion of king crab legs, and two sides.

mediterranean topped rainbow trout

grilled rainbow trout drizzled with a lemon herb butter. topped with grilled tomatoes and green onions.

atlantic salmon

tilapia

rainbow trout

grouper

1½-pound steamed live maine lobster

larger sizes, 24.75 per pound. roasted and seafood-stuffed, add 1.99. steamed - 440 cal, seafood-stuffed - 530 cal (for 1½ pound)

hand-shucked oysters on the half shell

raw or steamed oysters served with cocktail sauce.

walt's favorite shrimp & 7 oz. sirloin*

maine lobster tail & 7 oz. sirloin*

surf & turf

enjoy your surf & turf with a 6 oz. filet mignon* or a 10 oz. ny strip* in place of sirloin for +7.99.

crab & oscar-topped sirloin

1/2 lb of snow crab paired with 7 oz. sirloin* topped with lump crab in a decadent garlic cream. served with choice of two sides.

crispy dragon shrimp®

shrimp rangoon

grilled shrimp skewer

walt's favorite shrimp

garlic shrimp scampi

shrimp linguini alfredo

parrot isle coconut shrimp

peach long island

a blend of vodka, rum, gin, peach schnapps and peach purée topped with coke.

tomato-mozzarella caprese

enjoy as a side or salad upgrade for 2.49.

signature shrimp cocktail

hand-crafted jumbo shrimp cocktail, served over ice with our classic cocktail sauce.

berry mo-tito

freshly muddled mint, lime and sugar mixed with blackberries, berry purée and tito's vodka.

wharfside feast

a 7 oz. sirloin topped with creamy langostino and norway lobster, a jumbo red shrimp skewer and crab linguini alfredo. substitute a 6 oz. filet mignon or a 12 oz. ny strip in place of a sirloin for 6.99 more

ultimate surf & turf

a 6 oz. filet mignon, butter-poached maine lobster tail and bacon-wrapped sea scallops

seafarer's feast

a maine lobster tail, grilled sea scallops, our signature hand-crafted garlic shrimp and walt's favorite shrimp

seafood-stuffed mushrooms

signature seafood stuffing and monterey jack

lobster & langostino pizza

maine, norway and langostino lobster with mozzarella, fresh tomatoes and sweet basil

mozzarella cheesesticks

served with marinara

crab-stuffed shrimp rangoon

served with sweet chili sauce

langostino lobster-artichoke- & seafood dip

langostino and norway lobster with spinach in a three-cheese blend. served with tortilla chips and pico de gallo

hand-breaded calamari

topped with banana peppers. served with marinara.

housemade crab cakes

pan-seared jumbo lump crab and brioche crumb. served with remoulade.

parrot isle jumbo coconut shrimp

popcorn shrimp

atlantic salmon

ultimate endless shrimp monday

all you can eat shrimp and much more.

brownie overboard

rock lobster tail

wild-caught caribbean lobster, wood-grilled and served with rice and choice of side.

ultimate feast®

tender maine lobster tail, steamed wild-caught north american snow crab legs, our signature house-made garlic shrimp scampi and walt's favorite shrimp. served with rice and choice of side.