Sanford Pizza & Pasta

mussels (red or white)

a full pound of mussels sautéed in olive oil, fresh garlic and white wine.

shrimp parmigiana

breaded and fried shrimp smothered in tomato sauce and and mozzarella cheese.

frutto del mare (red or white)

clams, mussels, calamari and shrimp sautéed in olive oil, fresh garlic and white wine.

shrimp scampi

large shrimp sautéed in a sauce of fresh garlic, butter and white wine.

calamari fradiavolo

calamari nicely spiced in marinara sauce.

zuppa d clams (red or white)

a full pound of middle neck clams sautéed with fresh garlic and olive oil.

veal parmigiana

veal cutlets that are pounded, lightly breaded and fried then baked with tomato sauce and topped with mozzarella cheese.

veal rollatini

a pounded cutlet stuffed with spinach, mozzarella and fire roasted red peppers sliced for presentation.

veal francaise

egg battered cutlet pan-seared and simmered in a lemon butter sauce.

veal milanese

crispy breaded and fried cutlets with fresh lemon and a virgin olive oil drizzle.

veal marsala

floured and pan-seared veal cutlets and mushrooms in a rich marsala wine sauce.

maccheroni al forno

baked macaroni smothered in italian cheeses

eggplant rollatini

prosciutto and eggplant rolled with italian cheeses and smothered in your choice of sauce.

lasagna

all beef piled high with layers of pasta, bechamel sauce, ricotta cheese and italian cheeses and smothered in your choice of sauce

baked penne

ricotta and italian cheeses tossed in your choice of sauce.

eggplant parmigiana

breaded and fried eggplant layered with your choice of sauce and topped with parmesan and mozzarella cheese.

trip to italy

combination of manicotti, stuffed shells and eggplant rollatini baked with a trio of green (pesto), white (alfredo) and red (tomato) sauces.

baked ravioli | cheese

baked ravioli | braised beef

baked ravioli | mushroom medley

baked ravioli | lobster

baked ravioli

four cheese

spinach

butternut squash

braised beef

mushroom medley

lobster

mannicotti | cheese

mannicotti | spinach

stuffed shells | cheese

stuffed shells | spinach

stuffed shells

cheese

spinach

chicken cutlet parmigiana

lightly breaded and fried cutlets served with tomato sauce and topped with mozzarella cheese.

chicken francaise

egg battered cutlets pan-seared and simmered in a lemon butter sauce.

chicken panzanella

crunchy breaded cutlets smothered in fresh mozzarella, tomatoes and fresh basil with a balsamic glaze drizzle.

chicken picatta

floured and pan-seared chicken breast in a white wine and butter sauce with capers.

chicken marsala

floured and pan-seared chicken cutlets and mushrooms in a rich marsala wine sauce.

chicken gorgonzola

floured and pan-seared chicken breast served in a gorgonzola cream sauce with mushrooms.

pasta

served with a cup of soup or a side salad and fresh baked bread. your choice of pasta served with your choices of sauce:

capellini

ziti

penne

spaghetti

fettuccini

2 meatballs

2 sausages

grilled chicken cutlet

breaded chicken cutlet

stuffed mushrooms

jumbo mushroom caps stuffed with italian sausage, herbs, cheese and served with marinara sauce

mozzarella fritta

hand breaded and deep-fried mozzarella planks served with marinara sauce

mussels appetizer

a full pound served red or white

fried calamari

a half pound floured and deep-fried served with marinara sauce

eggplant tower

layers of breaded eggplant, fresh basil, sliced tomatoes and fresh mozzarella drizzled with balsamic glaze

bruschetta bread

diced tomatoes, fresh mozzarella, fresh basil and olive oil with a balsamic glaze drizzle served on fresh baked bread

caprese

burrata cheese, sliced vine-ripened tomatoes and fresh basil drizzled with a balsamic glaze

jumbo chicken wings

tossed in your choice of hot, mild, garlic parmesan or italian (olive oil, herbs and cheeses)

meatball appetizer

three home-made meatballs tossed in our homemade tomato sauce with a scoop of ricotta cheese

zucchini sticks

hand breaded and deep fried zucchini sticks served with marinara sauce.

fried cheese ravioli

hand breaded and deep fried cheese ravioli served with marinara sauce.

sicilian rice balls

2 hand breaded rice balls stuffed with ground beef and cheese and deep fried served with marinara sauce.

ball appetizer

ome-made meatballs tossed in our de tomato sauce with a scoop of cheese.

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italian sub

italian meats and smoked provolone with lettuce, tomato, red onion, roasted red peppers, olive oil, red wine vinegar and italian herbs. choice served hot or cold.

sausage and pepper sub

italian sausage served with tomato sauce, sautéed peppers, onions and oven baked.

parmigiana subs

your choice of sub below topped with tomato sauce and mozzarella cheese and oven baked.

chicken cutlet

sausage

eggplant

veal cutlet

meatball

antipasto

fresh greens, tomatoes, olives, onions, roasted red peppers and pepperoncini peppers with italian meats and cheese.

garden

fresh greens, tomatoes, olives, onions and shredded mozzarella.

caesar

crisp romaine, croutons and italian cheeses tossed in our house caesar dressing. anchovies added by request.

gorgonzola

fresh spinach, tomatoes, red onions, dried craisins, candied pecans, croutons and gorgonzola cheese.

traditional cheese

with home-made pizza sauce and mozzarella cheese.

authentic margherita

san marzano plum tomatoes, fresh garlic, fresh mozzarella and fresh basil

bianca

mozzarella cheese, ricotta, fresh garlic, pecorino romano and italian herbs

the classic meat lovers

pepperoni, sausage, ham, bacon and meat balls

veggie lovers

onions, mushrooms, green peppers, black olives, diced tomatoes and fresh garlic.

suprema

pepperoni, sausage, onions, peppers and mushrooms

prosciutto e fresco

san marzano plum tomatoes, fresh garlic, fresh mozzarella, prosciutto, fresh basil, italian herbs and pecorino romano

grilled chicken

alfredo sauce, grilled chicken, broccoli and mozzarella cheese.

grilled chicken verde

home-made pesto sauce, grilled chicken and mozzarella cheese.

tomato bruschetta

diced tomatoes, fresh mozzarella, fresh basil, fresh garlic and olive oil drizzled with a balsamic glaze.

cheese calzone

home-made with ricotta, mozzarella and romano cheeses. make it your own by adding toppings from the list below.

cheese stromboli

home-made with mozzarella and romano cheeses. make it your own by adding toppings from the list below.

pasta fagioli

pasta and white beans in a seasoned tomato broth

soup of the day

ask your server for todays selection

manicotti

cheese

spinach

eggplant rollatini

prosciutto and eggplant rolled with cheeses and smothered

veal parmigiana

veal cutlets that are pounded, lightly breaded and fried then baked with tomato sauce and topped with mozzarella cheese.

veal picatta

floured cutlets in a white wine and lemon butter sauce with capers.

veal francaise

egg-battered cutlet pan-seared and simmered in a lemon butter sauce.

parolvini prosecco split

italy (200ml)

cá montebello

moscato, italy

terre di rai

pinot grigio, italy

stingray bay

sauvignon blanc, new zealand

extraction

chardonnay, california

impero collection

merlot, italy

capo zafferano

cabernet sauvignon, italy

opera collection "rigolletto"

chianti, italy

riva del lago

sangue di giuda, italy

cheese cake

plain or with cherries

fresh cannoli

3 mini per order

tiramisu

toasted almond cream

butternut squash ravioli

with ameretto cream sauce

antipasto

fresh greens, tomatoes, olives, onions, roasted red peppers and pepperoncini peppers with italian meats and cheese.

garden

fresh greens, tomatoes, olives, onions and shredded mozzarella.

grilled chicken

italian sub

italian meats and lettuce, tomato, peppers, olives, italian herbs

garlic bread

garlic bread with cheese

additional bread service

o with cheese

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