Sauce Boss Burger Co. @ the Handlebar

the boss

the og. hand-torn lettuce, thin sliced sweet onions, house-brined pickle chips, and our specialty boss sauce.

the spicy ginger

melted pepper jack cheese, crisp lettuce, fresh cut tomatoes, pickled jalapeños, and our signature sassy sauce.

the humpty dumpty

our most colossal burger! smoked bacon, cheddar, a fried egg, leaf-lettuce, fresh sliced tomato, and our sunnyside sauce.

the handlebar

patty melt with two smash patties on craft bakery black garlic market sourdough (exclusive to sb) topped with parmesan and monterey jack cheese, pbr-brined pickles and 196 sauce.

the western

hardwood smoked bacon, cheddar, fresh-torn lettuce, house-brined pickle chips, and a healthy heaping of our barbie sauce.

burger of the month

a specialty item with a specialty sauce only available for a limited time.

the herbivore

house-made vegan garden patty, handcrafted pickled corn salsa, hand sliced tomato, and guac-on! sauce on a toasted bun!

boss sauce

our classic signature sauce and our namesake. a perfect combination of tang and zest. not too hot, but not too mild.

196 sauce

a balanced aioli with black garlic fermented for 196 hours right here in pensacola! slightly sweet with hints of balsamic.

sassy sauce

this is the spicy one! three hot sauces perfectly blended into one aioli. delicious, but not for the faint of heart.

barbie sauce

right from the outback, its slightly sweet and very tangy with a teensy bite of bbq smoke. the most mild of our sauces.

sunnyside sauce

if you're a fan of breakfast this one's for you! a cold hollandaise with the savory bite of dijon.

guac-on! sauce

for our plant-based peeps! avocado purée with a fresh bite of garlic and a kick of lime!

boss

our classic signature sauce and our namesake. a perfect combination of tang and zest. not too hot, but not too mild.

sassy

this is the spicy one! three hot sauces perfectly blended into one aioli. delicious, but not for the faint of heart.

barbie

right from the outback, its slightly sweet and very tangy with a teen bite of bbq smoke. the most mild of our sauces.

sunnyside

if you're a fan of breakfast this one's for you! a cold hollandaise with the savory bite of dijon.

guac-on!

for our plant-based peeps! avocado purée with a fresh bite of garlic and a kick of lime!

the chicky

golden-fried chicken fingers on a toasted brioche bun stacked high with fresh lettuce, sliced tomatoes, sweet onions, house pickles, and smothered with our signature boss sauce.

chicken fingers

perfectly fried homestyle chicken fingers and beer-battered fries served with two sauces of choice.

the herbivore

house-made vegan garden patty, handcrafted pickled corn salsa, hand sliced tomato, and guac-on! sauce on a toasted brioche bun!

the cornivore fries

beer-battered fries topped with a chopped house-made vegan garden patty, fresh pickled corn salsa and a drizzle of guac-on! sauce.

beer-battered fries

tater tots

sweet potato fries

side of sauce

the humpty dumpty

5 oz wagyu patty, smoked bacon, cheddar cheese, a fried egg, leaf-lettuce, fresh sliced tomato, and our sunnyside sauce

vegan avo toastie

two slices of craft bakery black garlic market sourdough toast (exclusive to sb) topped with our guac-on! sauce and fresh tomato with kosher salt (add an egg for 1.5)

chicken & waffle cone

chicken fingers chopped and layered with our beer-battered fries and tossed with jitterbug drizzle

early birdie tots

tater tots tossed with parmesan and topped with a fried egg, chopped smoked bacon and drizzled with both boss sauce and sunnyside sauce

sauce flight

like a beer flight... 4/8 but with sauce. try all six!