Sinatra's Ristorante

regular olé omelet

american cheese, with bacon, ham or sausage. served with home fries or grit cakes and toast.

sicilian

italian sausage, roasted red peppers spinach and fresh mozzarella. topped with tomato bruschetta. served with home fries or grit cakes and toast.

western

ham, bell peppers, onions and cheddar cheese. served with home fries or grit cakes and toast.

bruschetta omelet

with fresh tomatoes, spinach, onion, garlic, basil and mozzarella cheese, finished with a balsamic glaze. served with home fries or grit cakes and toast.

prime rib & eggs

3 eggs & 12 oz. prime cut beef slow roasted to your liking. served with home fries.

steak and & eggs

3 eggs & 8oz. new york strip grilled to your liking. served with home fries.

shrimp and grits

blackened shrimp served over two cheddar grit cakes, with a cajun low country sauce. garnished with shredded cheddar cheese and green onions.

eggplant parmesan

layered eggplant sautéed with tomatoes, parmesan and mozzarella cheese.

manicotti

large pasta tubes filled with ricotta cheese finished in sinatra's marinara sauce.

enjoy chicken

sinatra's baked penne

italian tradition - parmigiano, mozzarella, and ricotta cheese, baked with marinara.

enjoy bolognese

chicken italiano

char-grilled chicken breast, topped with tomatoes, olive tapenade, and pesto aioli served on toasted ciabatta bread.

three layer chocolate cake

lemon cello mascarpone

homemade cannoli's

tuxedo bomb chocolate mousse

tiramisu cheesecake

traditional

2 poached eggs & canadian bacon. served on a english muffin, topped with chef's special hollandaise sauce.

italian

2 poached eggs, prosciutto ham, roasted red peppers, and fresh mozzarella. served on ciabatta bread, topped with fresh basil hollandaise sauce.

tomato & bacon

2 poached eggs, bacon and grilled tomato slices. served on a english muffin, topped with chef's special hollandaise sauce.

salmon benedict

2 poached eggs with fresh smoked salmon, served on a toasted bagel with cream cheese. topped with capers and red onion. finished with a lemon caper hollandaise sauce.

pancakes

three lite and fluffy pancakes served with your choice of bacon ham or sausage and fresh fruit.

stuffed french toast | pancakes

your choice, stuffed with black mission figs, cream cheese and walnuts. topped with a madeira & fig syrup. served with bacon, ham, or sausage and fresh fruit.

french toast

three thick slices of white bread soaked in a egg batter and grilled to perfection. served with warm syrup, bacon ham or sausage and fresh fruit.

salmon benedict

2 poached eggs with fresh smoked salmon, served on a toasted bagel with cream cheese. topped with capers and red onion. finished with a lemon caper hollandaise sauce.

eggplant rollatini

thinly sliced eggplant stuffed with ricotta and mozzarella cheese, garlic and parsley. baked with marinara and served with garlic bread.

bruschetta

fresh tomatoes, garlic, basil and ricotta cheese, finished with a balsamic glaze, served on toasted ciabatta bread crostinis.

calamari

lightly breaded, fried rings and tentacles, topped with grated parmesan cheese and banana peppers. served with marinara sauce.

shrimp italiano

five lightly breaded white shrimp, butterflied, lightly breaded, and tossed in a creamy thai chili sauce. served with pasta tossed in thai sauce.

hickory smoked fish dip

fresh salmon and pangasius hickory smoked and blended with roasted red peppers, pickled red onion, garlic, pesto and parmesan cheese. served with your choice of cucumbers slices or ciabatta crostini's

six fresh oysters

locally sourced oysters, served on the half shell, raw or lightly steamed.

oysters casino

prepared with bacon, onions, garlic and cream. garnished with parmesan.

shrimp casino

prepared with bacon, onions, garlic and cream. garnished with parmesan.

escargot fungor

large snails sautéed with garlic, cremini mushrooms, sun dried tomatoes, and spinach. finished in a white wine butter sauce and served over toasted garlic ciabatta bread.

fried artichoke hearts

cornmeal bread artichoke hearts, lightly fried and tossed in a lemon-basil beurre blanc sauce. garnished with shaved parmesan cheese.

fried mozzarella bruschetta

fresh mozzarella dusted with seasoned flour and lightly fried. topped with tomato bruschetta and balsamic glaze fresh pesto.

hickory smoked fish dips

fresh salmon and pangasius hickory smoked and blended with roasted red peppers, pickled red onion, garlic, pesto and parmesan cheese. served with your choice of english cucumbers or ciabatta crostini's.

six large fresh oysters | oysters casino

locally sourced oysters, served on the half shell, raw or lightly steamed. prepared with bacon, onions, garlic and cream. garnished with parmesan.

zuppa del giorno

minestrone soup, fresh carrots, onion, celery, kale, kidney and cannellini beans. prepared in a aromatic tomato broth topped with ditalini pasta.

house salad

romaine and iceberg lettuces, tomatoes, red onion, cucumbers, carrots and shredded mozzarella cheese. dressed with our house italian vinaigrette.

caesar salad

crisp romaine lettuce hearts, tossed with garlic croutons in a creamy caesar dressing. garnished with fresh shaved parmesan cheese.

soup & salad

your choice of house, or caesar salad, served with a cup of house soup and garlic bread.

margarita flatbread

fresh sliced tomatoes, mozzarella, and fresh basil. finished with olive oil and parmesan cheese.

chicken florentine

blackened chicken, spinach, bacon, onion, red pepper, topped with creamy alfredo and mozzarella.

white meatball

homemade italian meatballs, roasted red bell peppers, spinach and ricotta cheese, topped with shredded mozzarella and baked to crispy perfection.

crab and spring vegetable wonton

a light crab, carrot, zucchini and squash mixture served over a wonton drizzled with a thai chili sauce.

insalata di diana

fresh baby arugula and crisp watercress, goat cheese, nectarines, sprinkled crushed bacon and finished with a blood orange vinaigrette.

glazed baby osso bucco

pan seared baby osso bucco simmered in a red wine reduction and served over creamy polenta cakes.

angus flank steak roulade

tender black angus flank steak rolled with sundried tomatoes, mozzarella cheese, fresh basil and ricotta cheese. finished with a roasted red pepper cream sauce.

death by chocolate cake

four layers of moist, yummy, chocolate decadence garnished with raspberry

buffalo chicken salad

mixed greens, tomatoes, cucumbers, red onions, blue cheese crumbles and fried chicken tossed in spicy buffalo sauce

chicken caesar salad

grilled chicken and romaine lettuce tossed in creamy caesar dressing and topped with parmesan cheese and croutons

tropical fruit salad

mixed greens topped with seasonal fruit, feta cheese and glazed nuts served with your choice of dressing. add chicken - 2.00. shrimp - 4.00. salmon - 6.00

house salad

mixed greens, tomatoes, cucumber red onions and croutons. add salmon - 6.00. shrimp - 4.00. chick

cobb salad

mixed greens topped with grilled chicken, bacon, eggs, tomatoes, cheese, and red onions served with your choice of dressing

soup of day

ask server for selection

giant pretzel

lightly salted and served with mustard and cheese sauce

buffalo dip

spicy red pepper and cream cheese dip blended with cajun chicken served with toasted baguette

10 wings

with your choice of 6 bold flavors: mild, medium, hot, honey bbq, spicy bbq and garlic parmesan

bruschetta

vine ripe tomatoes, basil, minced garlic, extra virgin olive oil, balsamic glaze and fresh parmesan

shortstop shrimp

lightly battered and deep fried to a golden brown, drizzled with a sweet and spicy red pepper aioli

quesadillas

with pico de gallo, jalapenos, onions, sour cream and guacamole on the side. veggie - chicken - steak - shrimp -

philly cheesesteak egg rolls

golden fried eggrolls stuffed with sliced beef, onions and peppers served with cheese sauce

spinach & artichoke dip

blended with three cheeses and served with toasted baguette

fried pickles

deli style pickle spears deep fried and served with ranch dressing

onion rings

enjoy these crunchy panko breaded all-american served with classic ranch and ketchup

spicy cauliflower bites

served with ranch dressing

loaded pork nacho

a sunday favorite we can't get enough of. mel seasoned pork, tomatoes, onions, jalapenos, and guacamole.

zuppa del giorno

minestrone soup, fresh carrots, onion, celery, kale, kidney and cannelli beans. prepared in a aromatic tomato broth topped with ditalini pasta.

house salad

romaine and iceberg lettuces, tomatoes, red onion, cucumbers, carrots and shredded mozzarella cheese. dressed with our house italian vinaigrette.

cassadaga salad

fresh kale, gorgonzola, dried figs, cherry tomatoes, red onion and roasted red pepper. tossed and finished with candied walnuts and a raspberry vinaigrette dressing.

caesar salad

crisp romaine lettuce hearts, tossed with garlic croutons in a creamy caesar dressing. garnished with fresh parmesan cheese.

rocket salad

fresh baby arugula, white wine, sun dried tomatoes, shaved parmesan, red onion, mignonette and jicama. dressed with a lemon basil vinaigrette.

soup & salad

your choice of house, or caesar salad, served with a bowl of house soup and garlic bread spears.

margarine flatbread

fresh sliced tomatoes, mozzarella, and fresh basil. finished with olive oil and parmesan cheese

chicken florentine

blackened chicken, spinach, bacon, onion, red pepper, topped with creamy alfredo and mozzarella

prosciutto rocket

house made marinara, prosciutto, fresh mozzarella and baby arugula, garnished with olive oil

ricotta white meatball

homemade italian meatballs, roasted red bell peppers, spinach and ricotta cheese, topped with shredded mozzarella and baked to crispy perfection

panino italiano

salami, ham, prosciutto, mozzarella cheese, lettuce, tomato, and onion. finished with sinatra's italian dressing served hot or cold.

pancakes

three lite and fluffy pancakes served with your choice of bacon ham or sausage and fresh fruit.

barnyard burger

8 oz. black angus beef & sausage char-grilled, topped with a fried egg, bacon, american cheese, lettuce, tomato, and onion.

french toast

three thick slices of white bread soaked in a egg batter and grilled to perfection. served with warm syrup, bacon ham or sausage and fresh fruit.

prime rib french dip

perfectly slice prime rib sautéed with mushrooms onions finished with swiss

the old timer

8 oz. black angus beef, char-grilled, topped with american cheese, lettuce, tomato, and onion.

arthur's burger

a must try! 8 oz. black angus beef, char-grilled, topped with peanut butter, grilled bananas, apple cider bacon, & mayonnaise.