STK Steakhouse
Grilled meats and DJ-spun tunes in a splashy two-story steakhouse with a rooftop terrace.
Popular Dishes
Traditional full service on ice - blinis mother of pearl spoons (30 grams)
$149.00
Côte de beaune
$195.00
Rhone
$290.00
(for two)
$105.00
Patrón silver tequila - st-germain watermelon purée - fresh lime - jalapeño
$22.00
Menu for STK Steakhouse
cocktails
award winning spiced watermelonpatrón silver tequila - st-germain watermelon purée - fresh lime - jalapeño | $22.00 |
cucumber stilettogrey goose le citron vodka - st-germain muddled cucumber & mint | $22.00 |
not your daddy's old fashionedwoodford reserve bourbon - angostura bitters brown sugar - vanilla bean | $22.00 |
strawberry cobblerbelvedere vodka - muddled strawberry graham cracker crust | $22.00 |
stk mulebelvedere organic ginger & pear - green chartreuse fresh lime - fever tree ginger beer | $22.00 |
perfect margaritabelvedere fresh lime - cointreau - fresh lime | $22.00 |
espresso martinimilagro silver tequila - cointreau tito's vodka - owen's nitro-infused espresso - crème de cacao | $22.00 |
unchained passiondon julio blanco tequila - real passion fruit carpano bianco vermouth - chandon | $22.00 |
fade to blackberryblackened whiskey - muddled mint - blackberries fresh lime | $22.00 |
mojitobacardi - muddled mint & lime | $22.00 |
sweet berry dreamshennessy v.s - cranberry - real blackberry chambord - pineapple | $22.00 |
bonded & freejack daniel's bonded whiskey - cointreau real peach purée - rosemary | $22.00 |
hibiscus sparklerbotanist gin - monin hibiscus - la marca rosé | $22.00 |
dragon's flareketel one vodka - real prickly pear - cointreau strawberry lemonade | $22.00 |
guava berry kisshendrick's gin - strawberry - real guava - fresh lime | $22.00 |
el toro rojovolcán tequila - campari - fever tree grapefruit grenadine - fresh lemon | $22.00 |
spiced watermelonpatrón silver tequila - st-germain wtrmin wtr - fresh lime - jalapeño | $21.00 |
tk muleelvedere ginger zest - yellow chartreuse sh lime - fever tree ginger beer | $21.00 |
groniotanist gin - cinzano sweet vermouth ari | $21.00 |
pearlse dirty martini - blue cheese olives muddled mint & lime | $21.00 |
margaritar tequila - cointreau - fresh lime fever tree cola cinzano sweet vermouth lemon grenadine resh lemon | $21.00 |
rendezvousbacardi 4 & oakheart rum - pineapple, orange, grapefruit, & cherry juice | $20.00 |
fernet about itthe botanist gin - fernet branca carpano antica sweet vermouth | $20.00 |
black jackjack daniel's - blackberry purée simple syrup | $20.00 |
the influencerhennessy vs - sparkling wine - simple syrup luxardo cherry | $20.00 |
because tequilavolcán tequila - ancho reyes chile liqueur strawberry purée - watermelon | $20.00 |
aperol spritzaperol - prosecco - club soda - orange slice | $20.00 |
fever tree gin & tonicaromatic or traditional - botanist gin | $20.00 |
market salads & starters
baby gem caesarparmigiano reggiano - lemon black pepper emulsion herb crouton | $26.00 |
blue icebergnueske's applewood smoked bacon - point reyes blue cherry tomato | $26.00 |
maple & bourbon nueske's baconapple cabbage slaw - pickled mustard seeds | $30.00 |
tuna tartarehass avocado - taro chips - soy-honey emulsion | $33.00 |
crispy calamaribasil - shishito peppers - roasted garlic & lime aioli asian chili sauce | $29.00 |
lil' brgswagyu beef special sauce sesame seed bun | $28.00 |
jumbo lump crab cakewhole grain mustard cream cucumber mustard seed salad chili thread | $41.00 |
burratamarinated beetroot pickled red onions basil oil crunchy sourdough | $30.00 |
raw bar
oysters on a half shellmignonette - cocktail sauce - lemon | $31.00 |
stk pearls1/2 dozen oysters - 1 oz american caviar - mignonette cocktail sauce - lemon | $71.00 |
imperia kaluga reservetraditional full service on ice - blinis mother of pearl spoons (30 grams) | $149.00 |
jalapeño pickled shrimp cocktailcocktail sauce - lemon | $35.00 |
red king crabdijon - cocktail sauce - lemon | $29.00 |
cevichechef's daily creation | - |
entrées
maple rubbed salmonpickled cherry tomatoes - piquillo broccolini - olive dressing | $55.00 |
free range chickenpeas & beans - confit garlic - toasted mustard seed jus | $53.00 |
braised beef short ribcreamed potatoes - roasted pepper relish - crispy shallotsred wine glaze | $54.00 |
halibut fish & chipsbeer battered halibut filet - hand cut chunky fries - coleslawhot yuzu tartar sauce | $66.00 |
maine lobster linguinetomato - lemon - garlic - creamy lobster sauce - parmesan | - |
mushroom & truffle tagliatellepecorino - braised mushrooms - shaved black truffle | - |
miso glazed chilean sea basssautéed bok choy - ginger - crispy shallots | - |
roasted lamb rackglazed carrots - baby kale - rosemary jus | $19.00 |
shellfish platters
shellfish plattersoysters - ceviche - clams - mussels dungeness crab - maine lobster jalapeño pickled shrimp cocktail sauce - mignonette - lemon dijonnaise 56 per person (2 person minimum) | - |
oysters | - |
ceviche | - |
clams | - |
mussels | - |
sides
parmesan truffle fries | $19.00 |
yukon gold mashed pot | $19.00 |
tater tots | $19.00 |
sweet corn pudding | $19.00 |
asparagus | $19.00 |
creamed spinach | $19.00 |
crispy brussels | $19.00 |
market vegetar | $19.00 |
confit mushroom | $19.00 |
cheddar hash | $19.00 |
yukon gold mashed potatoesparmesan crust | $19.00 |
crispy brussels sproutsbacon - cider glaze | $19.00 |
market vegetables | $19.00 |
confit mushroomsbacon - cheese | $19.00 |
asp | $15.00 |
mac & cheese | $15.00 |
lobster mac & cheese | $36.00 |
jalapeño cheddar grits | $15.00 |
sweet corn | $15.00 |
exotic mushrooms | $19.00 |
sautéed green beansconfit garlic | $15.00 |
roasted cauliflowerraisin | $15.00 |
creamy yukon potatoes | $14.00 |
cucumbers & heirloom tomatoes | $14.00 |
foraged mushrooms | $14.00 |
charred broccoli | $14.00 |
white
sauvignon blanc, kim crawford, marlborough, nz | $16.00 |
sauvignon blanc, matanzas creek, sonoma, ca | $15.00 |
sauvignon blanc, twomey by silver oak, napa, ca | $18.00 |
sauvignon blanc cloudy bay, marlborough, nz | $20.00 |
pinot grigio, gabbiano, venezie, it | $14.00 |
chardonnay, sonoma cutrer, russian river valley, ca | $16.00 |
chardonnay, landmark, overlook, sonoma, ca | $19.00 |
chardonnay, rombaurer, carneros, ca | $25.00 |
cavaliere d'oro' | - |
'spatlese'mosel, ge | - |
by caymus | $18.00 |
albariñorias baixas | - |
pinot grigiofriuli-vene | - |
pinot griswillamette | - |
grigiovenezie-giulia | - |
iogniernapa. ca | - |
alsace | $19.00 |
grisalsace, fr | $15.00 |
reislingeden valley, | - |
vermintinotuscany, | - |
rosé
justin, central coast, ca | $14.00 |
whispering angel, provence, fr | $15.00 |
aix, vin de provence, fr | $16.00 |
france
château mont-redon 'cotes du rhone' | $60.00 |
domaine roux pere & fils pommardcôte de beaune | $195.00 |
chateau la nerthe 'châteauneuf-du-pape' rhone | $200.00 |
m chapoutier crozes-hermitage 'la petite ruche' | $200.00 |
château de beaucastel 'châteauneuf-du-pape'rhone | $290.00 |
select
bonanza cabernet | - |
desserts
bag o' donutscinnamon sugar - dulce de leche - raspberry - chocolate | $16.00 |
chocolate cakechocolate ganache sauce | $16.00 |
cheesecakeraspberry coulis - berries | $16.00 |
apple piecinnamon crumble - maple crème fraîche | $16.00 |
small
filet | $59.00 |
steakhouse skirt | $62.00 |
ribeye spinalis | $76.00 |
medium
filet | $74.00 |
ribeye filet | $85.00 |
ny strip | $71.00 |
bone-in filet | $91.00 |
dry-aged delmonico | $115.00 |
cowgirl bone-in ribeye | $101.00 |
dry-aged bone-in strip | $95.00 |
large
dry-aged porterhouse | $125.00 |
dry-aged tomahawk | $163.00 |
wagyu selection
australian flat iron | $72.00 |
japanese a5 strip | $42.00 |
japanese a5 filet | $47.00 |
mac & cheese
mac & cheese | $19.00 |
surf & turf
filet 6oz & lobster tail | $89.00 |
filet 6oz & 3 grilled prawns | $79.00 |
toppings
king crab oscar | $45.00 |
lobster tail | $42.00 |
shrimp | $12.00 |
stk zingy rub | $7.00 |
peppercorn crusted | $6.00 |
signature butters
truffle | lobster | wagyu umami | $13.00 |
sauces
stk | stk bold | au poivre | $2.00 |
happy hour
oyster on the half shell | $3.00 |
tater tots | $3.00 |
falafel & chili tahini | $3.00 |
lil' brg & truffle fries | $6.00 |
lil' shroom cheeseburger & truffle fries | $6.00 |
wagyu meatballs | $6.00 |
short rib quesadilla | $6.00 |
vodka cured cucumber & salmon stiletto | $6.00 |
japanese a5 wagyu taco | $9.00 |
jalapeño pickled shrimp cocktail | $9.00 |
beef tartare | $9.00 |
tuna tartare taco | $9.00 |
popcorn chicken | $9.00 |
crispy calamari | $9.00 |
stk & frites | $9.00 |
beverages
dom pérignon | $49.00 |
signature cocktails | - |
chimay bottle | - |
wine by the glassbonanza cab by caymus, justin rosé, or caposaldo moscato | - |
bottled beer
stella artois | $9.00 |
modelo especial | $9.00 |
modelo negra | $9.00 |
mango cart | $9.00 |
goose island ipa | $9.00 |
blue moon | $9.00 |
michelob ultra | $9.00 |
chimay (14) | $9.00 |
heineken 0.0 | $9.00 |
mocktail
don't mock mewtrmln wtr - cucumber juice - mint splash of soda (non alcoholic) | $12.00 |
mains
braised beef short ribjalapeño cheddar grits - roasted pepper relish - crispy shallots - red wine glaze | $36.00 |
roasted ora bay salmonbutternut squash - miso caramel - sweet soy - edamame mushroom relish | $38.00 |
hibachi chickenkale & brussels sprouts - apple kimchi - butternut squash - gochujang honey | $36.00 |
steamed chilean seabasswild mushrooms - bok choy - ginger chili & cilantro relish - tamari sesame oil | $48.00 |
roasted lamb rackgooseberry chutney - rainbow chard - tamarind glaze | $51.00 |
lobster bolognesepappardelle - rainbow chard - butternut squash truffle cream | $50.00 |
mushroom & truffle tagliatellebraised mushrooms - king oyster mushrooms - baby spinach shaved black truffle - pecorino | $41.00 |
braised short rib 'meatloaf'truffle potato purée - wild mushrooms - cipollini onions | $34.00 |
seared bigeye tunaedamame - sweet corn - spring pea tomato succotash - wasabi ginger vinaigrette | $38.00 |
chilean seabassmiso passion fruit glaze - fried baby bok choy - pickled fresno chili - cilantro | $46.00 |
surf & turfdry-aged ny strip - maine lobster - yuzo kosho butter | $69.00 |
angry maine lobstercrab imperial - spinach - sriracha chili garlic butter | $79.00 |
truffled spring pea risottowild mushrooms - green garlic arugula pesto | $39.00 |
stk
filet | $46.00 |
wagyu flat iron | $40.00 |
ny strip | $54.00 |
bone-in filet | $69.00 |
cowgirl ribeye | $75.00 |
dry-aged
delmonico | $74.00 |
bone-in sirloin | $77.00 |
porterhouse(for two) | $105.00 |
tomahawk ribeye | $141.00 |
double tomahawk | $253.00 |
kids menu
stk little cheese burgers2 little burgers - white cheddar cheese - hand cut fries | $10.00 |
grilled chicken breastseasonal veggies | $10.00 |
crispy mahi mahi fingersrice flake crusted mahi mahi - seasonal veggies - remoulade | $10.00 |
mac & cheese | $10.00 |
house made chicken fingersseasonal veggies | $10.00 |
kid's stk*filet mignon - hand cut fries | $17.00 |
kids beverages
vader timeblackberry syrup - cherries - cola | $8.00 |
shark weekyou never know what's at the bottom of this blue cherry lemonade - lifeguard not on duty! | $8.00 |
filet
filet | $45.00 |
wagyu flatiron | $39.00 |
ny strip | $53.00 |
bone-in filet | $67.00 |
cowgirl ribeye | $73.00 |
others
valley, ca | $125.00 |
del, ca | $125.00 |
the dessert', zinfandel, ca | $125.00 |
neyards, zinfandel, ca | $130.00 |
mountain, syrah, sonoma county, ca | $190.00 |
moët & chandon, impérial rosé, fr | $42.00 |
yellow label brut, fr | icquot | $34.00 |
ighlanas | $90.00 |
valley | $105.00 |
ade | $125.00 |
eros | $155.00 |
nere | $170.00 |
az | $65.00 |
ca '18 | $105.00 |
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Amenities and More
Good for groups
Takeout available
Rooftop dining
Happy hour
Credit card
Location and Hours
Discover Option Near Me
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Amenities and More
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