Sushi-Thai of Naples

hamachi jalapeno

fresh slices of hamachi (yellowtail) topped with jalapeno and drizzled with ponzu sauce

salmon skin salad

crispy salmon skin with spring mix and homemade special sauce

crispy duck salad

deep-fried crispy duck with tomato, cucumber, onion, cashew nuts, pineapple and cilantro drizzled with chili lime sauce on a bed of lettuce

papaya salad

slightly tangy green papaya deliciously balanced with red chili pepper, ground peanuts, fresh shrimp, and sweet palm sugar

seafood adventure

krab salad, shrimp tempura, tamago. topped with avocado and masago

spicy salmon salad

spring mix, sliced salmon, jalapeno, and sesame seeds with homemade special dressing

dynamite cracker

crispy rice on top with baked seafood, avocado, masago and scallions

jumping jalapenos

fresh fried jalapenos stuffed spicy tuna, cream cheese, scallions, sesame seeds and masago

tuna rock roll

california roll, topped with tuna, avocado, tempura flakes, masago, and spicy mayo

tofu tempura teriyaki

deep-fried tempura tofu, carrots, snow peas, mushrooms with teriyaki sauce and sesame seeds

california roll

krab, cucumber, avocado, i/o with masago and sesame seeds

california eel roll

california roll with eel on top

veggi roll

assorted vegetables (cucumber, asparagus, campao, carrot, spinach)

spicy tuna roll

tuna, scallions, i/o with sesame seeds and spicy sauce

rainbow roll

rainbow of fish on california roll

j.b. roll

salmon, cream cheese and scallions

j.b. tempura roll

deep-fried j.b. roll with special sauce

salmon tempura roll

deep-fried roll of salmon, krab, asparagus and special sauce, (no rice)

tanzana roll

hamachi, asparagus, avocado, scallions, i/o with sesame seeds

shrimp tempura roll

deep-fried jumbo shrimp, asparagus, avocado, scallions, i/o with masago, sesame seeds and special sauce

caliente roll

deep-fried snapper, avocado, cucumber, masago and spicy mayo

dynamite roll

mixed seafood, mushrooms, onions and mayonnaise

kimchee roll

conch, spinach, asparagus, scallions, cucumber, i/o with sesame seeds and spicy sauce

salmon skin roll

salmon skin, scallions, i/o with sesame seeds and special sauce

crazy roll

salmon skin, eel, asparagus, avocado, scallions, i/o with masago and sesame seeds

spider roll

deep-fried soft-shell crab, asparagus, avocado, scallions with masago and special sauce

futomaki roll

krab, egg, asparagus, spinach, campao, cucumber and masago

unagi roll

eel, cucumber, i/o with sesame seeds, special sauce and eel on top

boston roll

shrimp, lettuce, avocado, cucumber, scallions and mayo

katsu roll

deep-fried chicken, asparagus, avocado, scallions, i/o with masago, sesame seeds and special sauce

beauty and the beast roll

half roll of tuna and eel with scallions, avocado, asparagus, i/o with masago and sesame seeds

pascale roll

cooked salmon, cream cheese, scallions, tempura flake, i/o with masago, sesame seeds and avocado on top

kiss roll

escolar, tuna, avocado, scallions, asparagus, i/o with sesame seeds

dragon roll

shrimp tempura roll with avocado on top

red dragon roll

shrimp tempura roll with tuna and avocado on top

yellow dragon roll

shrimp tempura roll with salmon and avocado on top

black dragon roll

shrimp tempura roll with eel on top

lobster roll

6 oz lobster tail with dual presentation, half tempura battered and sliced. served with dipping sauces

volcano roll

california roll with dynamite on top

mexican roll

shrimp tempura roll with spicy mayo

sakesu roll

choice of salmon, tuna or escolar and krab wrapped with cucumber skin

kappa roll

cucumber and sesame seeds

tekka roll

tuna and scallions

salmon roll

salmon and scallions

hamachi roll

hamachi and scallions

shrimp roll

shrimp and sesame seeds

krab roll

krab and sesame seeds

avocado roll

avocado

thai spring roll (vegetable)

deep-fried fresh white cabbage, carrots and celery with plum sauce

soft spring roll

none-fried roll with shrimp, krab, tamago, campao, cucumber, and spring mix wrapped with thin rice paper

satay (chicken or beef)

chicken or beef marinated and grilled with coconut milk and yellow curry served with plum sauce and peanut sauce

shrimp in the blanket

golden wrapped shrimp stuffed with minced chicken and plum sauce

jumping shrimp or squid

cooked shrimp or squid dressed with lemon grass, onions, hot pepper and lime juice served on a bed of green salad

jumping seafood

cooked mixed seafood dressed with lemon grass, onions, hot pepper and lime juice served on a bed of green salad

spicy beef salad

tender slices of grilled beef, tomatoes, cucumbers, onions and cilantro dressed with chili lime sauce served on a bed of crisp lettuce

lab kai

minced chicken mixed with lime juice and thai herbs served on a bed of crisp lettuce

nam tok

tender slices of grilled beef, lime juice, scallion and thai herbs served on a bed of crisp lettuce

thai salad

lettuce, cucumber, boiled egg, fried tofu, carrots and thai peanut dressing

krab rangoon

deep-fried wontons, filled with cream cheese, imitation crab, scallion

volcano sauce

on a bed of vegetables and chili sauce

garlic sauce

sauteed with garlic sauce and black pepper on a bed of steamed vegetables

fresh ginger sauce

sauteed with ginger, onions, bell peppers, pineapples, celery, mushrooms and scallions

sweet and sour

sauteed with sweet and sour sauce, tomatoes, cucumbers, onions, scallions, bell peppers and pineapples

basil sauce

sauteed with onions, bell peppers, basil, green beans and chili sauce

massaman curry

potatoes, avocado, cashew nuts, onions, curry paste, thai herbs and coconut milk

red curry

bamboo shoots, bell peppers, basil, red curry paste, thai herbs and coconut milk

green curry

bamboo shoots, bell peppers, basil, green curry paste, thai herbs and coconut milk

panang curry

green beans, ground peanuts, bell peppers, panang curry paste, thai herbs and coconut milk

pineapple curry

pineapples, bell peppers, basil, tomatoes, red curry paste, thai herbs and coconut milk.

massaman curry

potatoes, avocado, cashew nuts, onions, curry paste, thai herbs and coconut milk

red curry

bamboo shoots, bell peppers, basil, red curry paste, thai herbs and coconut milk

green curry

bamboo shoots, bell peppers, basil, green curry paste, thai herbs and coconut milk

panang curry

green beans, ground peanuts, bell peppers, panang curry paste, thai herbs and coconut milk

garlic sauce

sauteed with garlic sauce and black pepper on a bed of steamed vegetables

fresh ginger sauce

sauteed with ginger, onions, bell peppers, pineapples, celery, mushrooms and scallions

sweet and sour sauce

sauteed with sweet and sour sauce, tomatoes, cucumbers, onions, scallions, bell peppers and pineapples

basil sauce

sauteed with onions, bell peppers, basil, green beans and thai fresh chili sauce

fish (deep-fried)

lobster

mixed seafood

duck (boneless half duck)

wonton soup

homestyle wontons (chicken&shrimp) with bean sprouts and snow peas

tom yum

thai spicy and sour soup in a special herb and lemon grass broth with mushrooms, tomatoes and scallions flavored with lemon juice and a hint of roasted chili paste

tom yum chicken or vegetable soup

tom yum shrimp soup

tom yum seafood

tom kha

thai spicy and sour soup in a special herb and lemon grass broth with mushrooms and scallions flavored with lemon juice and a hint of roasted chili paste and coconut milk

tom kha chicken or vegetable soup

tom kha shrimp soup

tom kha seafood

miso soup

edamame

spicy edamame

thai spring roll

gyoza (steamed or fried)

shumai (steamed or fried)

hiyashi wakame

sushi appetizer (no substitution)

california roll

spicy tuna roll

spicy white tuna roll

spicy salmon roll

jb roll

jb tempura roll:

tanzana roll

boston roll

veggie roll

shrimp tempura roll

mexican roll

thailand beer

tiger beer

lucky buddha beer

sho chiku bai hot sake, small | sho chiku bai hot sake, large

coastal vines house white wine

-chardonnay -pinot grigio

coastal vines house red wine

-cabernet sauvignon -merlot

koshu plum wine

japanese ceviche

tossed mix seafood with cilantro and onions, cucumber, and spring mix, jalapenos and a delicious homemade ceviche sauce

krab salad

a mixture of krab stick, cucumber, spring mix, tempura flakes, masago, and spicy mayo

salsa yellowtail

yellowtail sliced garnished with cilantro, jalapenos, and fried shallot served with spicy ponzu sauce

jumping jalapenos

fresh fried jalapenos stuffed with spicy tuna, cream cheese, scallion, and masago

green papaya salad

slightly tangy green papaya deliciously balanced with red chili pepper, ground peanut, fresh shrimp, and the sweetness of palm sugar

crispy duck salad

deep-fried crispy duck with tomato, cucumber, onion, cashew nuts and cilantro dressed with chili lime sauce on a bed of lettuce

asian salmon

grilled salmon, spinach, fried ginger, special asian brown sauce served with jasmine rice

choo chee salmon

homemade choo chee curry with grill salmon and vegetables served with jasmine rice

duck mango curry

homemade curry with deep fried half duck, mango, chopped bell peppers served with jasmine rice

pineapple fried rice

a combination fried rice dish, with shrimp, chicken, egg, cashews, pineapple, raisin, and thai sausage

garlic

an annual herbaceous plant with underground bulbs comprising several cloves. dried mature bulbs are used as a flavouring and condiment in thai cuisine. the bulbs contain 0.1-0.36% garlic oil and organic sulfur compounds.

hoary basil

an annual herbaceous plant with slightly hairy and pale green leaves, eaten either raw or used as a flavouring, and containing approximately 0.7% volatile oil. therapeutic benefits include the alleviation of cough symptom and as diaphoretic and carminative agents.

marsh mint

the fresh leaves of this herbaceous plant are used as a flavouring and eaten raw in thai cuisine. volatile oil contents give the plant several therapeutic uses, including carminative, mild antiseptic, local anesthetic, diaphoretic and digestant properties.

sweet basil

is an annual herbaceous plant, the fresh leaves of which are either eaten raw or used as a flavouring in thai cooking. volatile oil content varies according to different varieties. therapeutic properties are as carminative, diaphoretic, expectorant, digestant and stomachic agents.

sacred basil

is an annual herbaceous plant that resembles sweet basil but has narrower and often reddish-purple leaves. the fresh leaves, which are used as a flavouring contain approximately 0.5% volatile oil, exhibit anti-microbial activity, specifically as a carminative, diaphoretic, expectorant and stomachic.

chili

is an erect, branched, shrub-like herb with fruits used as garnishing and flavouring in thai dishes. there are many different species. all contain capsaicin, a biologically active ingredient beneficial to the respiratory system, blood pressure and heart. other therapeutics include vitamin a, carminative and anti-flatulence agents, and digestant.

lemon grass

this erect annual plant resembles a coarse gray-green grass. it fresh leaves and grass are used as flavouring. lemon grass contains a 0.2-0.4 volatile oil. therapeutic properties are as a diuretic, emmanagogue, anti-flatulence, anti-flu and anti-microbial agents.

cashew nuts

sauteed with cashew nuts, bell peppers, celery, mushrooms, carrots, onion and water chestnuts

broccoli

sauteed with broccoli and oyster sauce

mixed vegetables

sauteed with mixed vegetables and brown sauce

clear noodles

sauteed clear noodles with onions, scallions, egg, tomatoes, baby corn, celery and mushrooms with brown sauce

oceanic roll

tuna, salmon, white tuna, japanese bbq squash, and yellowtail on top avocado and tobiko with miso cream sauce.

sea angel roll

shrimp tempura, asparagus, avocado, scallions, light cream cheese, masago and topped with baked cream sauce with mix scallops and shrimps.

dragon dynasty roll

shrimp tempura roll topped with baked mix seafood served with spicy mayo and eel sauce

half-of-the-tail | lobster roll

lobster tempura, asparagus and scallions with masago topped with thin sliced avocado. served with spicy mayo and special sauce.

floridian roll

tuna, cucumber, cream cheese, avocado topped with lightly fried eel and with masago. served with our special sweet sauce and spicy mayo.

spicy scallop roll

scallop mixed with spicy mayo, masago and sesame seed on top half of salmon, half of tuna and avocado

maguro lovers roll

spicy tuna, tempura flakes, avocado, and cucumber topped with seared tuna, eel sauce, and spicy mayo!!

monkey roll

shrimp tempura roll topped with baked banana served with spicy mayo and eel sauce

sassy roll

kani, tamago, cucumber, avocado, masago on top with salmon and ikura with japanese mayo.

krab salad

organic spring mix, cucumber, avocado, krab, and tempura flakes with yum-yum sauce.

japanese ceviche

tossed conch, octopus, shrimp, plus your choice of salmon, tuna, and white fish with cilantro, onions, and delicious homemade ceviche sauce

delicious salad

fresh yellow fin tuna, bean sprouts, asparagus, cucumbers, avocado, and tempura flakes with spicy mayo and sprinkled masago.

pork noodle soup

sliced pork tenderloin, stewed pork, bean sprouts, cilantro, basil leaves, scallions with a choice of thin noodles or rice noodles

sushi-thai of naples (original)

sushi-thai too (airport pulling)

sushi-thai too (bonita springs)

sushi-thai too (vanderbilt & collier blvd)

tuna rock roll

california roll, topped with tuna, avocado, tempura flakes, masago, and spicy mayo

fresh slices of hamachi (yellowtail)

topped with jalapeno and drizzled with ponzu sauce

spicy salmon salad

spring mix, sliced salmon, jalapeno, and sesame seeds with homemade special dressing

maguro

hamachi

ika

unagi

hirame

tako | octopus

saba | mackerel

tai | red snapper

anago | sea eel

aji | spanish mackerel

uni | sea urchin

ikura | salmon caviar

amaebi | sweet shrimp

mirugai | giant clam

temaki | spicy tuna roll

tekka maki | tuna roll

california roll

kappa maki | cucumber roll

hotategai | scallop