Florida, US

The Grillehouse of Navarre

Name: The Grillehouse of Navarre
Telephone: +1 850-710-7334
Price range: $50–100
Rating: 8.2

8491 Navarre Pkwy, Navarre, FL 32566, United States

8.2

Price Per Person : $50–100

3:30 PM - 09:00 PM (Open Now)

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Popular Dishes

the oscar

8oz filet topped w/ royal red shrimp, lump crab, asparagus & bearnaise, set atop a jumbo lump crab cake. includes 2 sides

$72.00

boatdock filet

8oz filet topped w/ a whole sautéed lobster tail, finished w/ an herbed cream sauce. includes 2 sides

$68.00

fried soft shell crab

(when available)

$9.00

gulf coast

Lump crab, shrimp, crawfish tails in cajun butter

$16.00

mary sauce

Shrimp, mushrooms, crawfish, crab & herbs in a dark creamy wine sauce

$13.00

Menu for The Grillehouse of Navarre

chargrilled beef selections steak toppings chef's recommendations fish selections individual side selections substitute side selections kids menu entree others

chargrilled beef selections

35 day dry aged prime ribeye	$54.00
signature ribeye	$43.00
center-cut filet	$46.00
center-cut new york strip	$41.00

steak toppings

sauce béarnaise	$5.00
toasted blue cheese	$5.00
chef's sauteed mushroom blend	$9.00
thick bacon & toasted blue cheese	$12.00
sautéed crawfish tails	$9.00
blackened crawfish cream sauce	$5.00
sweet balsamic glaze	$5.00
grilled royal red shrimp (5)	$9.00
grilled beer onions	$5.00
fried soft shell crab (when available)	$9.00
broiled lobster tail	$17.00
butter sautéed jumbo lump blue crab meat	$15.00

chef's recommendations

the oscar

8oz filet topped w/ royal red shrimp, lump crab, asparagus & bearnaise, set atop a jumbo lump crab cake. includes 2 sides

$72.00

boatdock filet

8oz filet topped w/ a whole sautéed lobster tail, finished w/ an herbed cream sauce. includes 2 sides

$68.00

fish selections

gulf fish de provence panko crusted & finished in the oven, topped w/ a herbs de provence cream sauce & lump crab meat. over a fresh veggie & goat cheese risotto, garnished w/ asparagus	-
stuffed flounder piccata crab & shrimp stuffed skin-on whole gulf flounder over smashed potatoes, topped w/ a key lime piccata crab sauce (1 side)	$41.00
ginger teriyaki dusted salmon seared with a beautiful crust, set atop crispy brussel sprouts	$27.00
dueling soft shell crabs fried crispy & served over rice with comeback sauce	$35.00
grilled shrimp skewers served over rice with drawn butter	$25.00

individual side selections

chargrilled asparagus w/ béarnaise	$5.00
bacon braised cabbage	$5.00
herbed garlic smashed potatoes	$5.00
baked sweet potato w/ brown sugar cinnamon butter	$5.00
parmesan & pepper hand-cut fries	$5.00
baked potato	$5.00
gouda bacon mac & cheese	$5.00
crispy brussels w/ bacon, feta & onion	$5.00
3 fried green tomatoes w/ comeback	$5.00
rice pilaf	$5.00
char grilled corn on the cob	$5.00
garden sauté (yellow squash, zucchini, onion, thyme)	$5.00
small house \| caesar salad	$5.00

substitute side selections

greek \| wedge	$7.00
walnut spring mix \| pecan spring mix	-
side salad	$7.00
goat cheese & veggie risotto	$8.00

popcorn shrimp	$10.00
mini corn dog nuggets	$9.00
fried chicken tenders (2)	$9.00
grilled chicken tenders	$9.00
smoked gouda mac w/ grilled chicken	$11.00

entree

entrée house or caesar salad

$21.00

others

gulf coast lump crab, shrimp, crawfish tails in cajun butter	$16.00
mary sauce shrimp, mushrooms, crawfish, crab & herbs in a dark creamy wine sauce	$13.00
the yardbird marinated & grilled chicken breasts topped with grilled beer onions, bacon & melted pepper jack cheese	$25.00
pasta mac grilled chicken, grilled shrimp, diced thick cut bacon, portabellas, roasted red peppers tossed w/ mac shells & in a blackened gouda cheese sauce	$25.00

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