Florida, US Spacious restaurant with island-style decor is a bustling destination for steaks & seafood. Fresh atlantic salmon grilled and basted with our maple mustard sauce $32.00 Pan seared atlantic salmon basted with basil, garlic ano olive oil $32.00 Clams, shrimp, lobster tail, scallops, and fish in our provencal sauce over orzo pasta $44.00 Imported italian linguine with clams, mussels, shrimp, scallops, calamari, half lobster tail and then tossed in a red seafood sauce $44.00 8 oz. aged, hand carved filet mignon seasoned with hickory salt and grilled to your liking served with two sides $50.00 7 shrimp lightly fried and tossed in our own aioli cream sauce. our version of the famous bang bang shrimp $16.00 fresh smoked mahi mahi, sesame crackers and jalapeños $15.00 fresh squid lightly tossed in our specially seasoned flour and fried golden. served with a creole mustard or a marinara sauce $16.00 our own blend of cheeses, spinach and artichoke hearts served hot with our housemade tortilla chips $16.00 1/2 lb. of hand battered onion rings served with two sauces $14.00 marinated spanish octopus over lemon butter potato $24.00 5 handmade fritters made from caribbean conch served with our housemade creole mustard sauce $14.00 garlic butter sauce, puffed pastry $14.00 bimini’s crispy calamari tossed in our housemade spicy sauce topped with fresh gorgonzola cheese crumbles $18.00 1/4 lb sushi grade tuna blackened on the outside, cool on the inside served with sweet chili and creamy wasabi sauce $18.00 1/4 lb sushi grade sesame seared tuna, cool on the inside. served with sweet soy glaze $18.00 breaded & battered with coconut served with house mustard or orange marmalade $16.00 one - 1/4 lb. crab cake, pan seared to a golden brown. made from 100% superlump crab meat served with our homemade mango remoulade sauce $19.00 red (italian style) or white sauce (french style). served with ciabatta bread $16.00 5 jumbo shrimp served with housemade cocktail sauce $16.00 a full pound of broiled alaskan king crab legs, split for you and served with drawn butter. served with drawn butter. fresh atlantic salmon grilled and basted with our maple mustard sauce $32.00 pan seared atlantic salmon basted with basil, garlic ano olive oil $32.00 fresh atlantic salmon grilled and topped with crabmeat and a tropical aioli sauce $38.00 fresh locally caught fish, white flaky and full flavored, sauteed in lemon, white wine and butter $36.00 lightly battered cod served with french fries and one side $28.00 also known as dolphin, this fresh fish can be grilled or blackened sesame coated, sushi grade, ahi tuna pan seared with a sweet soy glaze $39.00 6 grilled shrimp. served over chopped clams, white wine, lemon, butter ano parmigiano cheese $38.00 1/2 lb. sushi grade ahi tuna blackened on the outside, cool on the inside. drizzled with sweet chili and wasabi cream sauce $39.00 red sauce (italian) or white sauce (french) served with ciabatta bread includes house salad $26.00 two - 1/4 lb. crab cakes, pan seared to a golden brown made from 100% super lump crabmeat served with our homemade mango remoulade sauce $38.00 pan seared snapper crusted with macadamia nuts mango drizzle with choice of two sides $38.00 breaded & battered with coconut served with house mustard or orange marmalade $30.00 made from ocean clams, sea clams and cockle clams $10.00 lumps of sweet lobster in a creamy bisque with a hint of sherry $10.00 hearts of romaine lettuce tossed with our house made classic caesar dressing, golden baked croutons, anchovy fillets (if you like) and shaved reggiano parmigiano cheese $12.00 iceberg lettuce, red onion, cherry tomatoes, shredded carrots and onion $9.00 clams, shrimp, lobster tail, scallops, and fish in our provencal sauce over orzo pasta $44.00 imported italian linguine with clams, mussels, shrimp, scallops, calamari, half lobster tail and then tossed in a red seafood sauce $44.00 7 'extra jumbo' shrimp prepared with "fra diavolo" style marinara sauce and crushed red pepper $30.00 one dozen clams sauteed in olive oil, garlic, white wine, and parsley $32.00 cajun cream sauce $30.00 pan-seared chicken prepared in a light alfredo style sauce with fresh spinach, mushrooms, garlic and finished with parmigiano-reggiano cheese $28.00 16 oz. aged 21 days, hand carved boneless center-cut, seasoned and grilled to your liking served with one side 12 oz. aged 21 days, hand-cut ny strip seasoned with hickory salt and grilled to your liking served with two sides $52.00 8 oz. aged, hand carved filet mignon seasoned with hickory salt and grilled to your liking served with two sides $50.00 8 oz. of steak tips marinated in our special housemade sauce and grilled to your liking served with two sides $34.00 14 oz. centercut porkchop grilled and basted with our maple mustard sauce served with two sides $33.00 barbeque or asian style, about 7 to 8 bones, marinated and slow cooked, hickory smoked and falling off the bone served with two sides $28.00 $4.50 $5.50 $4.50 $6.00 $5.00 $4.50 $4.00 $6.00 upgrade to caesar salad sm $3 lg. $5
upgrade to a la carte side $3 $6.00 $6.00 $6.00 $6.00 $6.00 $6.00 $6.00 choice of 4 grilled, 4 fried or 3 coconut $11.00 $19.00 $10.00 8 oz. usda choice filet mignon in our special blend of seasonings and one broiled maine lobster tail with drawn butter mkt 12 oz. usda choice new york strip in our special blend of seasonings and one broiled maine lobster tail with drawn butter mkt 8 oz. steak tips marinated in our special housemade sauce and one broiled maine lobster tail with drawn butter mkt DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menudishes.co do not imply any affiliation or endorsement between the listed restaurant and menudoshes.co.”For further details, refer to our Terms and Conditions. Kid's menu Chef's table Outdoor seating Wi-fi Rooftop dining Kid's menu Chef's table Outdoor seating Wi-fi Rooftop dining Basic but inviting family pizzeria serving Brooklyn, NY-style pizzas and homemade pastas. $10–20 $10–20 Casual chain with American fare, featuring burgers, a salad bar, cocktails & a convivial vibe. $10–20 Extensive menu of authentic Indian dishes & a weekday lunch buffet served in a contemporary space. $10–20 $20–30 $9-19 $10–20Bimini Twist
Popular Dishes
Menu for Bimini Twist
appetizers
bangin' bimini shrimp
bimini-smoked fish dip
crispy calamari
spinach & artichoke cheese dip
onion ring tower
chargrilled octopus
conch fritters
escargot
spicy calamari
wasabi drizzle blackened ahi tuna
sesame seared ahi tuna
coconut shrimp
crab cake - pan seared
mussels - sauteed
jumbo shrimp cocktail
seafood
king crab legs, alaskan red
- twin lobster tails
- maple mustard salmon
crispy basil salmon
grilled salmon topped with jumbo lump crab and tropical aioli sauce
local yellowtail snapper
chillean sea bass* grilled with asian flavors*
- fish and chips
sauteed or blackned swordfish
- mahi-mahi - grilled or blackened*
- sesame seared ahi tuna - served rare*
white clam risotto with shrimp
ahi tuna - blackened - served rare *
mussels - sauteed
crab cakes - pan seared
macadamia nut crusted snapper
coconut shrimp
soup
ultimate gourmet three clam chowder
lobster bisque soup
salad
classic caesar salad
large house salad
pastas
seafood rustica with half lobster tail
seafood pescatore with half lobster tail
shrimp "fra diavolo" over linguine hot & spicy
linguine with clam sauce
blackened chicken over risotto gf
rigatoni with fresh spinach, mushrooms and chicken
hot of the grill
delmonico ribeye steak* gf
- prime new york strip steak* gf
filet mignon* gf
filet tenderloin steak tips*
pork chop*
baby back ribs
sides
french fries
sweet potato fries
onion rings
baked potato
mashed potato
rice pilaf
seasonal vegetable
spinach maria
house salad
sautéed mushrooms
sautéed onions
sautéed spinach
orzo pasta
side of linguine
side of rigatoni
add ons
shrimp
crab cake
lobster tail
- 1/2 lb. king crab
- parmesan risotto
from the land & sea
filet mignon & lobster tail
- new york strip steak & lobster tail
- filet tenderlion tips & lobster tail
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