Bodrum Restaurant

chicken pita wrap

char grilled marinated free range chicken, fresh tomatoes, onions, lettuce and homemade tzatziki sauce, served with french fries

gyro pita wrap

gyro, fresh tomatoes, onions, lettuce and homemade tzatziki sauce, served with french fries

falafel pita wrap

with hummus, fresh tomatoes, cucumbers, onions, lettuce and tahini sauce, served with french fries

sucuk pita wrap

char grilled cured beef sausages, fresh tomatoes, onions, lettuce and parsley, served with french fries

adana pita wrap

char grilled grass-fed ground lamb with spices cooked on skewer, fresh tomatoes, onions, lettuce and homemade tzatziki sauce, served with french fries

bodrum pita wrap

char grilled grass-fed beef patties mixed with chef's special spices, fresh tomatoes, onions, lettuce and homemade tzatziki sauce, served with french fries

salmon pita wrap

char grilled salmon, fresh tomatoes, onions, lettuce and chef's dill sauce. served with french fries

filet mignon pita wrap

filet mignon, char grilled, fresh tomatoes, onions, lettuce and homemade tzatziki sauce, served with french fries

sample mezze platter

your choice of 3: hummus, tzatziki, kisir, potato salad, 2 pcs dolmades, babaganush. ezme

house white wine

house red wine

mimosa

shepherd salad

chopped ripened tomatoes, cucumbers, peppers, onions, parsley, fresh lemon juice and olive oil

piyaz (turkish white bean salad)

white beans marinated in olive oil and lemon juice with chopped green peppers, tomatoes, onions and parsley

chef's salad

crisp romaine lettuce, ripened tomatoes, cucumbers, peppers, onions, shredded carrots, calamata olives, grape leaf, shredded feta cheese

gyro platter

vertically grilled shaved lamb and beef mix

tavuk shish

marinated char grilled free range cubes of chicken on skewer

bodrum kofte kebab

char grilled grass-fed beef patties mixed with turkish spices

adana kebab

char grilled grass-fed ground lamb with spices cooked on skewer

beyti kebab

adana kebab wrapped in lavash topped with 3 types of chef's sauces: yogurt sauce, tomato sauce and butter sauce

mixed grill

combination lamb chops(2 pcs), bodrum kofte(2 pcs), chicken(1 pc)

lamb chops

char grilled grass-fed new zealand baby lamb chops(4 pcs)

ny steak

char grilled, with peppercorn sauce on top

somon izgara

char grilled fresh salmon with dill sauce

sword fish

char grilled sword fish

catch of the day

sautéed fish, creamy capers sauce with tomatoes, olives, parsley on top

baba ganoush

sautéed spinach

rice-filled grape leaves

sampler platter

served on a large round plate, the selections are divided by cucumber slices, allowing you to taste each individually or cobble together different combos. the dish is accompanied by two warm rounds of bubbly pita decorated with slightly toasted oregano.

ezme

a turkish salad made of chopped-up walnuts, tomatoes, parsley, onion and more, with an understated spice. slapped onto a wedge of pita, it's a delight.

tzatziki

another charmer-denser than you'll find at most greek restaurants, with a funky zing.

tabouli

forgettable

hummus

is thick and well-seasoned, though, and

baba ganoush

delivers a spreadable dose of pure eggplant.

sucuk

demonstrates why. ersen slices his sausages thick and grills the exposed edges. they're plump, juicy and ideally spiced, with a chorizo-like profile, but these beefy beauties deserve better than the lame smattering of greens and sliced tomatoes on which they sit.

spicy grilled ground lamb kebab

is juicy and flavorful and comes with thin lavash.

turkish coffee

a small froth-topped cup that comes pre-mixed with sugar (unless you ask for it without). the finely ground beans are mixed with the hot water before they settle at the bottom, giving the beverage a distinct, earthy flavor.