Carrabba's Italian Grill

calamari

hand-breaded to order and served with our marinara and ricardo sauces

mozzarella marinara

hand-cut and breaded, served with our marinara sauce

four-cheese & sausage stuffed mushrooms

stuffed with sausage, spinach, ricotta, parmesan, romano, mozzarella cheese and italian breadcrumbs served over our tomato cream sauce

bread & dipping sauce trio

enjoy our warm bread with a trio of made-from-scratch sauces including alfredo, marinara and sugo rosa tomato cream

zucchini fritte

hand-breaded, lightly fried and served with roasted garlic aioli

shrimp scampi

garlic, white wine and our lemon butter sauce served with baked bread

classics combination

hand-breaded calamari, mozzarella marinara and four-cheese & sausage stuffed mushrooms. served with a side of our marinara sauce

meatballs & ricotta

two meatballs simmered in our pomodoro sauce with ricotta, parmesan and romano cheese

tomato caprese with fresh burrata

creamy burrata mozzarella, tomatoes, fresh basil, red onions, balsamic glaze, drizzled with extra-virgin olive oil

cozze in bianco

mussels steamed in white wine, basil and our lemon butter sauce

tuscan breadstick tower

a towering stack of focaccia bread brushed in garlic butter and our signature herb mix served with hot marinara sauce for dipping

filet & shrimp pasta toscana

fettuccine with spinach and mushrooms tossed in a roasted garlic cream sauce. topped with sliced filet and wood-grilled shrimp

linguine pescatore

shrimp, sea scallops, mussels and spicy marinara sauce

fettuccine carrabba

fettuccine alfredo with wood-grilled chicken, sautéed mushrooms and peas

lasagne

pasta layered with our pomodoro sauce, meat sauce, ricotta, parmesan, romano and mozzarella cheese

linguine positano

crushed tomatoes, garlic, olive oil and basil

spaghetti

pomodoro sauce | bolognese meat sauce | meatballs

fettuccine weesie

fettuccine alfredo with sautéed shrimp, scallions, garlic and mushrooms in our white wine lemon butter sauce

mezzaluna

half-moon ravioli with chicken, ricotta, parmesan, romano cheese and spinach in our tomato cream sauce

grilled vegetable ravioli

filled with roasted red and yellow peppers, asparagus, portobello mushrooms, ricotta and parmesan cheese, tossed in a tomato cream-goat cheese sauce

shrimp & scallop linguine alla vodka

sautéed shrimp and sea scallops tossed with basil in our tomato vodka cream sauce

rigatoni campagnolo

large rigatoni tossed with italian sausage, red bell peppers, our pomodoro sauce, topped with warm caprino cheese

lobster ravioli

ravioli stuffed with lobster and romano in our white wine cream sauce topped with diced tomatoes

rigatoni martino

sautéed mushrooms, sun-dried tomatoes, parmesan and romano cheese tossed with rigatoni pasta in our tomato cream sauce topped with scallions and ricotta salata

filet & shrimp pasta toscana*

fettuccine with spinach and mushrooms tossed in a roasted garlic cream sauce. topped with sliced filet and wood-grilled shrimp

ttuccine carrabba

uccine alfredo with wood-grilled ken, sautéed mushrooms and peas

agne

layered with our pomodoro meat sauce, ricotta, parmesan, and mozzarella cheese

ine positano

omatoes, garlic, olive oil

ine weesie

fredo with sautéed

shrimp & scallop | linguine alla vodka

sautéed shrimp and sea scallops tossed with basil in our

rigatoni m

sautéed mushrooms tomatoes, parmesan cheese tossed in our tomato with scallions

johnny rocco salad

wood-grilled shrimp, sea scallops or a combination served over romaine tossed with roasted red peppers, kalamata olives and ricotta salata in our italian vinaigrette

caesar salad

wood-grilled chicken or shrimp served over romaine, croutons, parmesan and romano cheese and caesar dressing

italian salad

wood-grilled chicken or shrimp served over romaine, garden vegetables, kalamata olives and our italian vinaigrette dressing

house creamy parmesan | italian | caesar

(340 calories), italian (320 calories), or caesar (390 calories)

sautéed broccoli

garlic mashed potatoes

penne pomodoro

parmesan truffle fries

sautéed spinach

grilled asparagus

ettuccine alfredo

fettuccine alfredo

mama mandola's sicilian chicken soup

spicy chicken soup that has soothed the family for generations

soup of the day

ask your server for today's made-from-scratch selection

strawberry

raspberry

flavored iced tea of the day

gold peak iced tea flavored with some of our favorites.

coke

diet coke

sprite

hi-c

dr pepper

minute maid lemonade

gold peak tea fresh brewed iced tea

acqua panna still

san pellegrino sparkling

coffee

cappuccino

espresso

caffe latte

peroni

samuel adams

blue moon

bud light

riendo prosecco, italy

copper ridge white zinfandel, california

seven daughters moscato, italy

chateau ste. michelle riesling, washington

bonizio bianco by cecchi

italian white blend

tormaresca by antinori

chardonnay, italy

ecco domani pinot grigio, italy

chloe pinot grigio, italy

santa margherita pinot grigio, italy

imagery, california

zesty, aromatic, fresh

kim crawford, new zealand

zesty, aromatic, fresh

william hill, california

citrus, apples, oak

kendall-jackson, california

citrus, apples, oak

fleurs de prairie, france

elegant and crisp

mark west, california

fairy, juicy, red berries

elouan, oregon

fairy, juicy, red berries

belle glos balade, california

fairy, juicy, red berries

apothic red blend, california

smooth and velvety

conundrum red blend, california

smooth and velvety

aruma malbec, argentina

smooth and velvety

the prisoner red blend, california

smooth and velvety

bogle, california

sultry and sumptuous

decoy by duckhorn, california

sultry and sumptuous

bonizio rosso by cecchi

italian red blend

gabbiano chianti, tuscany

italian red blend

cecchi chianti classico, tuscany

italian red blend

allegrini valpolicella, verona

italian red blend

il borro "pian di nova", tuscany

super tuscan

beringer founders' estate california

big, bold, robust

dark horse, california

big, bold, robust

josh cellars, california

big, bold, robust

coppola diamond, california

big, bold, robust

j. lohr "seven oaks", california

big, bold, robust

ferrari-carano, california

big, bold, robust

sogno di cioccolata "chocolate dream"

a rich fudge brownie with chocolate mousse, fresh whipped cream and chocolate sauce

strawberry cheesecake

creamy new york-style cheesecake topped with our strawberry purée

traditional cannoli

two crisp pastry shells stuffed with sweet ricotta and chocolate chip filling, topped with pistachios and powdered sugar

tiramisú

lady fingers dipped in liqueur-laced espresso, layered with sweetened mascarpone, myers's rum and chocolate shavings

john cole

vanilla ice cream with caramel sauce and roasted cinnamon rum pecans

cannoli cake for two

vanilla cake with layers of cannoli filling topped with a mini cannoli, pistachios and chocolate sauce with a chocolate chip crust

p & crab mandola

after one of the carrabba's damian mandola--shrimp, mp crab meat, asparagus, ed pepper and herbs topped lemon butter sauce and th toasted garlic bread

corgio

ombines all of our late vice f operations' favorites -- bell peppers, and romano an cheese tossed in our roasted sauce, then topped with nd baked to perfection

with rbon butter*

ble bone-in pork chop is and prepared with our c's grill baste, olive oil and with a sweet bourbon ter and served with cauliflower d with roasted tomatoes

nature sogno di

ert - layers of rich fudge ocolate mousse, fresh nd topped with gs and served in a ss

chicken br

wood grilled and goat cheese, sun basil and our lon

chicken m

wood-grilled mushrooms and marsala wine

tuscan-chicken

wood-grille mr c's gri

veal m

sautéed mushrooms marsala

chicken bryan

wood-grilled and topped with goat cheese, sun-dried tomatoes, basil and our lemon butter sauce

chicken marsala

wood-grilled and topped with mushrooms and our lombardo marsala wine sauce

tuscan-grilled chicken

wood-grilled and seasoned with mr. c's grill baste, olive oil and herbs

veal marsala*

sautéed and topped with mushrooms and our lombardo marsala wine sauce

chicken parmesan

coated with mama mandola's breadcrumbs, sautéed and topped with our pomodoro sauce, parmesan, romano and mozzarella cheese

eggplant parmesan

layers of sliced eggplant coated with seasoned breadcrumbs and topped with pomodoro sauce, parmesan, romano and mozzarella cheese. served with choice of a side

pollo rosa maria

wood-grilled chicken stuffed with fontina cheese and prosciutto, topped with mushrooms and our basil lemon butter sauce

chicken or veal piccata*

thin, tender cutlets of chicken or veal lightly dusted with flour, sautéed and topped with lemon butter sauce, parsley and capers

chicken trio

chicken bryan, pollo rosa maria & chicken marsala, served with your choice of a side

the johnny trio

7oz tuscan grilled sirloin, marsala chicken bryan & mezzaluna

carrabba's italian classics trio

chicken parmesan, lasagne & fettuccine alfredo

en trio

bryan, pollo rosa maria marsala, served choice of a side

carrabba's classics trio

chicken parmesan, la & fettuccine alfredo (1600 calories)

tuscan-grilled sirloin*

tuscan-grilled ribeye*

tuscan-grilled filet*

pairs well with j. lohr "seven oaks" cabernet sauvignon, paso robles

tuscan-grilled pork chop*

tuscan-grilled sirloin

tuscan-grilled ribeye

tuscan-grilled filet

pairs well with j. lohr "seven oaks" cabernet sauvignon, paso robles

tuscan-grilled pork chop

classics combination

hand-breaded calamari, mozzarella marinara and four-cheese & sausage stuffed mushrooms. served with a side of our marinara sauce

cozze in bianco

mussels steamed in white wine, basil and our lemon butter sauce

tomato caprese with fresh burrata

creamy burrata mozzarella, tomatoes, fresh basil, red onions, balsamic glaze, drizzled with extra-virgin olive oil

spiedino di mare

shrimp, sea scallops or a combination coated with italian breadcrumbs, wood-grilled and topped with our lemon butter sauce

salmon | simply grilled salmon

wood-grilled oven-roasted fresh basil, cape lemon butter sauce | simply grilled

mahi wulfe

lightly breaded, wood-grilled and topped with artichokes, sun-dried tomatoes and our basil lemon butter sauce

hi wulfe

lightly breaded, wood-grilled topped with artichokes, dried tomatoes and our lemon butter sauce

salmon capperi

wood-grilled salmon topped with oven-roasted grape tomatoes, fresh basil, capers and our lemon butter sauce

simply grilled salmon

spicy sicilian butter

marsala sauce

mushrooms and our lombardo marsala wine sauce

ardente topping

tomatoes, garlic, basil and melted gorgonzola cheese

bryan topping

goat cheese, sun-dried tomatoes, basil and lemon butter sauce

house creamy parmesan | italian | caesar

june wine dinner

embark on a journey through vibrant california wine country with our june wine dinner event: california cellars. prepare your palate for four courses, expertly paired to enhance each sip of wine. savor authentic italian flavors, paired with california's incredible wines - it's truly the best of both worlds.

sangria

endless glasses of blackberry, peach or red sangria all day

mezzaluna

half-moon ravioli with chicken, ricotta, parmesan, romano cheese and spinach in our tomato cream sauce

shrimp & scallop linguine alla vodka

sautéed shrimp and sea scallops tossed with basil in our tomato vodka cream sauce

calamari

hand breaded in order and served with our marinara and roasted red pepper sauces

bread & dipping sauce trio

enjoy our warm bread with a trio of made-from-scratch sauces including alfredo, marinara and sugo rosa tomato cream

zucchini fritte

hand-breaded, lightly fried and served with roasted garlic aioli

shrimp scampi

garlic, white wine and our lemon butter sauce served with baked bread

linguine pescatore

shrimp, sea scallops, mussels and spicy marinara sauce

fettuccine carrabe

fettuccine alfredo with wood-grilled chicken, sautéed mushrooms and

lasagne

pasta layered with our

chicken masala

chicken parmesan

eggplant parmesan

tuscan grilled chicken

veal marsala

chicken or veal piccata