Florida, US Venue offering steaks & other American classics plus happy-hour specials in chic contemporary digs. Pear and pomegranate, blackberry beurre rouge & crispy parsnips $38.00 Grilled country bread $39.00 Lemon-anchovy dressing & parmigiano reggiano $12.00 House smoked bacon, point reyes blue & heirloom tomatoes $14.00 Blue point oysters, spinach mornay & crispy pancetta $17.00 pear and pomegranate, blackberry beurre rouge & crispy parsnips $38.00 grilled country bread $39.00 yuzu-miso sauce, black coconut rice & bok choy $45.00 seared rare, edamame emulsion, yuzu kosho aioli pickled local radish & plum sauce $38.00 drawn butter lemon-anchovy dressing & parmigiano reggiano $12.00 house smoked bacon, point reyes blue & heirloom tomatoes $14.00 manchego, tomatoes, onion, mango, avocado & spiced cashews $16.00 25-year-old balsamic, thai basil, meyer lemon sea salt avocado & olio verde $21.00 blue point oysters, spinach mornay & crispy pancetta $17.00 cornichon, shallot, capers, preserved lemon & quail egg $21.00 san marzano tomatoes, homemade ricotta & grilled french bread $18.00 piquillo pepper aioli, swank farm frisée & meyer lemon preserve $21.00 organic dates, aged manchego & housemade chorizo $13.00 jackman ranch wagyu, aged vermont cheddar & hand-cut fries $25.00 prosciutto wrapped asparagus, fingerling potatoes & pan jus $29.00 fuji apple mostarda, crispy kabocha squash fries
ginger spiced broccolini $38.00 $12.00 $12.00 $12.00 $12.00 $11.00 $11.00 $11.00 $11.00 $11.00 $11.00 $11.00 $11.00 $11.00 $11.00 $11.00 $11.00 8oz (21 day) $48.00 12oz (21 day) $65.00 22oz (35 day) $65.00 14oz (35 day) $55.00 18oz (38 day dry aged) $69.00 30oz (35 day, for two) 16oz $58.00 14oz $38.00 (westholme score 9 wagyu - 50 day - 50oz) (australian westholme - score 9+) $65.00 $16.00 $3.00 changes daily, please inquire $3.50 bloody mary cocktail sauce $9.00 golden beets, avocado & thai chiles $18.00 aji amarillo, mango & crispy yucca $16.00 rhone, 2013 - gorgeous ripe quince, and toasted almond $40.00 montrachet, 2020 - peach, orange oil, green apple, white flowers $25.00 pommard, 2018 - blackberry fruit and mineral notes $35.00 santa barbara, 2019 - aromas of strawberry, red plum, and fresh basil $20.00 tuscany, 2018 - aromas of blueberries, black currants and dried flowers $75.00 pessac-léognan, 2012 - crushed rock, black raspberry, blueberry and flowers $90.00 spring mountain, 2019 - aromas of strawberry, red plum, and fresh basil $45.00 napa valley, 1988 - aromas of strawberry, red plum, and fresh basil $55.00 tito's, vanilla demerara, passion fruit prosecco $16.00 tequila blanco, illegal mezcal fresh lime & agave $14.00 citadelle gin, cocchi di torino campari & orange oil $14.00 buffalo trace, black walnut bitters demerara & smoked white oak $16.00 buffalo trace, house vermouth cherry cordial & angostura $15.00 tito's vodka, mr. black houe cold brew & vanilla $16.00 conegliano valdobbiadene $15.00 $25.00 $35.00 mosel $14.00 alto adige $14.00 new zealand $14.00 côtes de provence $16.00 sancerre $22.00 $14.00 $16.00 $17.00 $18.00 $25.00 russian river $14.00 napa valley $25.00 $14.00 $15.00 $16.00 $16.00 $18.00 $18.00 $20.00 $20.00 $25.00 $30.00 euro lager | 4.2% | 12oz $8.00 wynwood | blonde ale | 5.0% | 12oz $8.00 funky buddha | hefeweizen | 5.2% | 12oz $8.00 cigar city | ipa | 7.5% | 12oz $8.00 civil society | hazy ipa | 6.2% | 16oz $14.00 equilibrium/toppling goliath | hazy ipa | 7.9% | 16oz $14.00 the brutalist | hazy ipa | 8.0% | 16oz $14.00 zony mash | hazy ipa | 7.7% | 16oz $14.00 abomination | hazy ipa | 7.9% | 16oz $14.00 mast landing | hazy ipa | 8.2% | 16oz $14.00 equilibrium | hazy ipa | 8.0% | 16oz $14.00 beat culture | stout | 7.0% | 16oz $14.00 warehouse h | floor 1 | 7 years 8 months $40.00 warehouse q | floor 4 | 9 years 4 months $40.00 warehouse t | floor 4 | 7 years 6 months $40.00 DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menudishes.co do not imply any affiliation or endorsement between the listed restaurant and menudoshes.co.”For further details, refer to our Terms and Conditions. Charming, narrow bistro with sidewalk tables spotlighting raw bar bites & seafood dishes, plus wine. $50–100 $20–30 Outdoor American grill with burgers, wings & ribs, plus beer, cocktails & live rock performances. $20 - 30 $30–50 $10–20 $10 - 20Cut 432
Popular Dishes
Menu for Cut 432
seafood
grilled faroe island salmon
jumbo shrimp scampi
chilean sea bass
sesame crusted ahi tuna
colossal australian lobster tail
- salads
classic caesar
baby iceberg wedge
signature salad
buffalo mozzarella & heirloom tomatoes
starters
oysters rockefeller
*steak tartare
braised short rib meatball
jumbo lump crabcake
smoked bacon wrapped dates
entrées
cheesesburger
roasted half chicken
berkshire pork chop
dessert
mascarpone cheesecake
banana cream pie
peanut butter pie
double chocolate fudge cake
baked
jumbo lump crabcakes
- oysters rockefeller
- shrimp scampi
- south african lobster tail
- chilled
east & west coast oysters
- giant shrimp
- alaskan king crab
- ceviche
- vegetables
jumbo asparagus
caramelized onions
roasted forest mushrooms
truffled cream corn
creamed spinach
pancetta brussels sprouts
potatoes
parmesan truffle fries
blue cheese tater-tots
buttermilk mashed
loaded baked potato
potato gratin
mac & cheese
truffled | lobster
prime cuts
petite filet mignon
filet mignon
bone-in ribeye
new york strip
dry aged delmonico
porterhouse
- veal chop
berkshire pork chop
50/50 tomahawk aq
- wagyu filet
accompaniment
foie gras | king crab oscar | australian lobster tail
butters
foie gras | bleu cheese | truffled
raw/chilled
east & west coast oysters
giant shrimp cocktail
alaskan king crab
- tuna tartare
ceviche
coravin section
jl chave hermitage blanc
alvina pernot chardonnay "clos des noyers bruts"
a. f. gros pinot noir "les arvelets"
liquid farm pinot noir "sanford & benedict"
antinori "solaia" cabernet, cabernet franc and sangiovese
château haut-brion merlot, cabernet, cabernet franc
pott cabernet sauvignon "kaliholmanok kicu me vineyard"
spring mountain vineyard cabernet sauvignon
cocktails
pornstar martini
50/50 margarita
negroni
smoked old fashioned
manhattan
ultimate espresso martini
champagne & sparkling
laluca prosecco
taittinger "réserve" brut champagne
lacourte-godbillon "terroirs d'ecueil" brut champagne
light & refreshing
dr. loosen "dr. l" riesling
barone fini pinot grigio
the crossings sauv blanc
château peyrassol "reserve" rosé
les alliés sauv blanc
landmark pinot noir
the calling pinot noir
jean foillard gamay
ken wright pinot noir
martinelli "bella vigne" pinot noir
full bodied
davis bynum chardonnay
grgich hills chardonnay
ravel & stitch cabernet
cuarto dominio "lote 44" malbec
joseph carr cabernet
decoy by duckhorn merlot
guado al tasso "il bruciato" tuscany
unshackled by the prisoner red blend
route stock cabernet
turley "juvenile" zinfandel
quilt cabernet
austin hope cabernet
craft beer
stella artois
la rubia
floridian
jai alai
fresh
king al
reminisce & progress
ripple effect
feast x famine
planetary plunder
discovery one
el churro
flight
blanton's
e.h. taylor single barrel
weller "full proof"
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