Florida, US

Flames Indian Cuisine

Name: Flames Indian Cuisine
Telephone: +1 813-252-8069
Price range: $20–30
Rating: 8.4

Indian cuisine from a variety of regions served with wine in a warm setting with charming decor.

2601 S MacDill Ave, Tampa, FL 33629, United States

8.4

Price Per Person : $20–30

11:30 AM - 02:00 PM (Open Now)

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Popular Dishes

bhindi masala

Fresh okras shallow fried and tossed with indian spices

$18.00

lamb biryani

Boneless lamb and rice mixed with spices, yoghurt and cooked on slow fire. served with raita

$16.00

veg biryani

Spiced vegetable steam cooked with rice and served with raitha.

$3.00

roti

Whole wheat indian bread,

$3.00

mix raita

Yogurt mixed with cucumber, carrot and cumin powder

$5.00

Menu for Flames Indian Cuisine

rice specialities sides desserts appetisers drinks from the kitchen soups and salads non-vegetarain appitisers/vegetarain soups others

rice specialities

bhindi masala fresh okras shallow fried and tossed with indian spices	$18.00
lamb biryani boneless lamb and rice mixed with spices, yoghurt and cooked on slow fire. served with raita	$16.00
chicken biryani boneless chicken and rice mixed with spices, yoghurt and cooked on slow fire. served with raita.	$18.00
flames special shrimp biryani flames special steam cooked shrimp biryani, with special cooking spices served with raita	$14.00

sides

veg biryani spiced vegetable steam cooked with rice and served with raitha.	$3.00
roti whole wheat indian bread,	$3.00
naan unleavened indian bread made of flour baked in tandoor.	$4.00
garlic naan naan with garlic and butter	$5.00
keema naan a naan stuffed with minced meat.	$5.00
flames special paneer naan naan stuffed with soft cheese	$6.00
kashmiri naan naan stuffed with dry fruits	$3.00

desserts

mix raita yogurt mixed with cucumber, carrot and cumin powder	$5.00
gulab jamoon homemade dumplings made out of soft khoya, flour, deep fried and marinated in sugar syrup.	$6.00
kulfi almond, cardamom and nutmeg flavored ice cream made with reduced milk served with falooda vermicelli and flames special syrup	$6.00
rasmalai spongy flattened dumpling soaked in thickened sweetened saffron milk	$6.00
kubani ka meetha a rich classic hyderabadi (south indian) dessert made from dried apricots, served with vanilla ice cream:	$8.00
tiranga kulfi a tri colour kulfi made out of mango, pistachio and white kulfi.	$10.00
chocolate samosa	$8.00

appetisers

veg pakora mix assortment of vegetable batter fried and served.	$7.00
samosa deep fried dish made of flour, potato, and green peas.	$6.00
vegetable platter includes samosas, batter fried slices of onion, potato, paneer and cauliflower.	$14.00
gobi manchuria/chilli paneer fried florets/paneer sautéed with onion, bell pepper, garlic, soy and chili sauce.	$12.00
paneer tikka indian cottage cheese marinated with spices and baked in tandoor.	$12.00
chicken pakora a crispy battered fried chicken is marinated in spices and paprika.	$8.00
chilli chicken chicken sautéed with onion, bell pepper, garlic in soy and chili sauce.	$13.00
royyala (shrimp) vepudu a delicious andhra (south indian) style shallow fried shrimp dish.	$18.00

drinks from the kitchen

mango lassi yogurt based mango milk shake.	$6.00
masala chai (tea) classical indian tea flavored with ginger and tea masala and milk.	$3.00
south indian coffee a south indian style instant coffee mixed in milk.	$4.00
falooda made from mango rose syrup, vermicelli, sweet basil seed and topped with ice cream	-
instant coffee a south indian style instant coffee mixed in milk	-

soups and salads

tomato dhaniya shorba thin tomato soup cooked with coriander roots and spices.	$5.00
mulligatawny soup a lentil based indian national soup.	$5.00
chicken tikka salad mix salad greens, chicken tikka dressed with flames special marinade.	$10.00
flames special salad: (veg) lettuce, tomatoes, cucumber, dry cranberries, carrots dressed in special marinade	$9.00

non-vegetarain

chicken pakora a crispy battered fried chicken is marinated in spices	-
chilli chicken batter fried chicken cooked in a chili sauce.	-
chicken tikka mildly spiced chicken breast marinated with yoghu	-
lamb shami breaded deep fried patties of lamb, gram dal and	-

appitisers/vegetarain

veg pakora mix assortment of vegetable batter fried and served.	-
samosa deep fried dish made of flour, potato, and green peas.	-
vegetable platter includes samosas, batter fried slices of onion, potato, paneer, eggplant and cauliflower.	-
gobi manchuria \| chili paneer deep fried florets are sautéed with chopped onion, bell pepper, garlic in soy and chili sauce/paneer in a chilli sauce.	-
paneer tikka indian cottage cheese (paneer) stuffed with mint chutney, marinated with spices and yoghurt, grilled in tandoor.	-

soups

tomato dhaniya shorba

thin tomato soup cooked with coriander roots & spices

mulligatawny soup

a lentil based indian lentil soup

others

cottage cheese delicately cooked with green spinach with flavor of fennel seed and cream	$16.00
palak paneer cottage cheese delicately cooked with green spinach with flavor of fennel seed and cream	$15.00
bhindi masala fresh okras shallow fried and tossed with indian spices	$16.00
chicken tikka salad mix salad greens, chicken tikka dressed with flames special marinade	-
flames special salad (veg) lettuce, cherry tomatoes, cucumber, dry cranberries, carrots dressed with flames special marinade	-

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