Florida, US Informal Italian establishment serving Rimini-style dishes, with a focus on seafood. Grilled large shrimps & scallops with balsamic glaze $33.00 Grilled yellowfin tuna steak served with capers & olive oil $33.00 Linguini with crab & lobster meat in pink sauce $33.00 Large shrimp and scallops lightly breaded and grilled $39.95 Snapper filet, pine nuts, eggplant, anchovies and white wine $33.00 $13.00 $17.00 $11.00 $12.00 $17.00 $12.00 $10.00 $50.00 $40.00 $45.00 $50.00 $50.00 $90.00 $105.00 $40.00 $45.00 $12.00 $12.00 $10.00 $12.00 $12.00 $12.00 $40.00 $50.00 $40.00 $80.00 $85.00 $60.00 $210.00 $120.00 $110.00 $150.00 $85.00 $150.00 $450.00 starlino vino aperitivo, prosecco, club soda, orange $12.00 lillet rose, elderflower syrup, tonic water, basil, lemon $12.00 elderflower syrup, lemon juice, basil, club soda $7.00 $6.00 $6.00 $6.00 $6.00 $5.00 $5.00 $6.00 grilled calamari steak & vegeatables marinated in lemon & olive oil $14.00 black mussels cooked in our tomato sauce or white wine sauce $12.00 seafood ragu served over creamy polenta $15.00 thinly sliced yellowfin tuna marinated in lemon and olive oil. $15.00 calamari, garlic oil and lemon $10.00 black mussels, white or red sauce $10.00 polenta with seafood ragu $12.95 yellowfin tuna carpaccio $12.95 fresh mozzarella, tomatoes, basil, balsamic glaze & olive oil $9.00 spring mix, tomatoes, mandarin, walnuts & gorgonzola in a raspberry vinaigrette $9.00 fresh romaine with parmigiana & croutons in our homemade caesar dressing $28.00 large casalinga salad with grilled jumbo shrimps, sea scallops & chicken mozzarella, tomato, oil, fresh basil and balsamic vinegar $9.00 spring mix, walnuts, mandarin and raspberry vinaigrette, blue cheese $8.00 classic caesar $8.00 grilled large shrimps & scallops with balsamic glaze $33.00 grilled yellowfin tuna steak served with capers & olive oil $33.00 red snapper fillet cooked in tomato sauce with eggplant, anchovies & pine nuts $20.00 grilled chicken scallopine with balsamic glaze $39.00 10 oz. chargrilled sliced filet mignon with arugula and balsamic glaze $32.00 veal of the day $25.00 risotto with clams & calamari with black squid ink pasta purses filled with pear & cheese in a gorgonzola sauce $13.00 fresh potato dumplings filled with asiago served in pink sauce $12.00 linguini with crab & lobster meat in pink sauce $33.00 homemade lasagna of the day with pink or tomato sauce $20.00 linguine in a sausage ragu $21.00 linguine with clams in tomato or white wine sauce $21.00 handmade strozzapreti with fresh seafood in tomato or white wine sauce $28.00 lobster & ricotta stuffed raviolis in pink sauce $21.00 $8.00 $8.00 large house salad with grilled shrimp, scallops and chicken $19.00 mussels and clams in white or red sau $17.00 lasagna of the day $18.00 linguini with red or white clam sauce $19.95 black squid ink, calamari and baby clams $25.00 hand made pasta with red or white seafood mix $27.50 large shrimp and scallops lightly breaded and grilled $39.95 snapper filet, pine nuts, eggplant, anchovies and white wine $33.00 grilled tuna $33.00 lobster and ricotta cheese stuffed ravioli $19.95 $3.00 $17.95 $6.00 $30.00 $33.00 $6.00 $10.00 $3.95 $9.00 $4.50 $18.50 $18.50 $18.00 $31.50 $39.95 DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menudishes.co do not imply any affiliation or endorsement between the listed restaurant and menudoshes.co.”For further details, refer to our Terms and Conditions. Delivery service Dinning option Private dining Chef's table Good for groups Delivery service Dinning option Private dining Chef's table Good for groups $20–30 $10–20 Inviting atmosphere for traditional Lebanese fare in a romantic room with hookahs & a cozy seating. $20 - 30 $20–30 Indian cuisine from a variety of regions served with wine in a warm setting with charming decor. $20–30 Straightforward sub eatery with traditional hot & cold sandwiches, plus build-your-own options. $10–20Osteria Natalina
Popular Dishes
Menu for Osteria Natalina
rossi
cabernet sauvignon, liberty school
red blend, decoy
montepulciano d'abruzzo, carletto
sangiovese, caparzo
super tuscan, ricasoli
brachetto d'acqui rosa regale, banfi
dow's port tawny 10|20|30 yr
chianti classico riserva, banfi
chianti classico, castello di albola
pinot noir, love story sartori
nebbiolo, il principe
rosso di montalcino, banfi
red blend, the prisoner
pinot noir, belle gloss - clark & telephone
malbec, kaiken
primitivo appassimento, maxale
bianchi
chardonnay, harken
sauvignon blanc, squealing pig
pinot grigio, gabbiano
moscato, la perlina
prosecco, scarpetta
rose, la spinetta
fiano, masseria altemura
pecorino, pehhcora
verdicchio classico superiore, umani
franciacorta, ca'del bosco cuvee prestige brut
selezione speciale
cabernet sauvignon, quilt
vino nobile di montepulciano, silineo
amarone della valpolicella, ambrosan
barolo, borgogno - no name
brunello di montalcino, caparzo
bolgheri, le serre nuove dell'ornellaia
super tuscan, il fauno di arcanum
cabernet sauvignon, austin hope
bolgheri superiore, ornellaia
spritz
italian spritz
elderflower & lillet spritz
osteria refresher (n/a)
birre
birra moretti
peroni
peroni 0.0
guinness
miller lite
yuengling
jai alai ipa
gli antipasti
insalata di calamari
cozze alla "cappa style"
polenta e pesce
carpaccio di tonno
l'insalata di calamari
le cozze alla "cappa style"
la polenta e pesce
il carpaccio fresco di tonno
le insalate
insalata caprese
insalata casalinga
insalata cesare
insalatone alla "susy"
- l'insalata caprese
l'insalata casalinga
l'insalata cesare
il secondi
misto alla griglia
trancio di tonno alla "vincent"
dentice alla siciliana
pollo grigliato
tagliata di manzo
vitello del giorno
risotto al nero di seppia
- la pasta
sacchettini di pere
gnocchi
linguine alla aragosta e granchio
lasagna del giorno
linguine alla salsiccia
linguine alle vongole
strozzapreti alla "bel sit"
ravioli all' aragosta
dolciumi
dolce del giorno
il gelato
espresso
- cappuccino
- tea, coffee, soda
- bottled water (1/2 liter)
- bottled water (one liter)
- i piccoli piatti
l'insalatone alla "susy"
le cozze e vongole in brodetto
la pasta e i secondi
le lasagne del giorno
le linguine alla vongole
il risotto al nero di calamari
gli strozzapreti alla "bel sit"
il misto alla griglia
il filetto di dentice alla siciliana
il trancio di tonno "vincent"
i ravioli all' aragosta
others
tea
pasta with sauce
soup cup
entree special
linguine crab & lobster
moretti
caprese salad
espresso
tiramisu
cappuccino
gli amanti della carne
le linguine alla salsiccia | linguini with sausage
il petto di pollo grigliato | boneless chicken breast
il vitello del giorno | veal of the day
la tagliata di manzo | 10 oz. chargrilled sliced filet
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