Florida, US

Jackson's Bistro, Bar & Sushi

Name: Jackson's Bistro, Bar & Sushi
Telephone: +1 813-277-0112
Price range: $20 - 30
Rating: 8.4

601 S Harbour Island Blvd, Tampa, FL 33602, United States

8.4

Price Per Person : $20 - 30

11:00 AM - 11:00 PM (Open Now)

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Popular Dishes

wagyu meatball

12oz meatball topped with grated parmesan atop a creamy polenta

$21.00

jumbo lump crab cake

With a tomatillo remoulade

$21.00

lobster tempura roll

Lobster meat, cucumber and seasoned sushi rice fried in tempura batter served with spicy mayo, eel sauce and masago

$21.00

grilled chicken caesar salad

Freshly chopped hearts of romaine topped with parmesan shavings, and house made croutons

$20.00

black & blue wedge salad

Classic wedge with sliced filet mignon

$25.00

Menu for Jackson's Bistro, Bar & Sushi

starters

wagyu meatball 12oz meatball topped with grated parmesan atop a creamy polenta	$21.00
coconut shrimp with a sweet chili and orange mustard sauce	$17.00
jumbo lump crab cake with a tomatillo remoulade	$21.00
sticky boneless wings asian style hand-cut chicken tossed in a sweet orange chili sauce	$15.00
sweet chili calamari lightly breaded and topped with spicy aioli and cashews	$19.00
florida coconut grouper bites hand-cut grouper filet served with a sweet chili and orange mustard sauce	$21.00
shrimp cocktail shrimp cocktail served with atomic horseradish and cocktail sauce	$17.00
french onion soup	$11.00
jackson's great white oysters harvested at jackson's own proprietary estuary off the coast of cape cod. our oyster is full-bodied, meaty and the perfect balance in sweetness and salinity. served with sake mignonette, atomic horseradish and cocktail sauce.	$19.00
lobster tempura roll cucumber and sushi rice served with spicy mayo and eel sauce	$20.00
spicy ahi tuna tartar served atop crispy sushi rice	$19.00
new england clam chowder	$10.00
raw oysters (1/2 dozen or dozen)	-
tomato & burrata beefsteak tomato, fresh burrata cheese, basil, extra virgin olive oil and aged balsamic vinegar	$15.00
lump blue crab cake pan-seared jumbo lump blue crab cake with remoulade.	$15.00
chef's cheese & charcuterie artisanal selection of meats and cheese with pickled vegetables, nuts, lavash crackers and our chef's accompaniments.	$16.00
oysters on the half shell fresh gulf oysters served over ice with horseradish. mignonette. cocktail sauce and lemon.	$2.50
tomato & buffalo mozzarella beefsteak tomato, fresh buffalo mozzarella, basil, extra virgin olive oil and aged balsamic vinegar.	$13.50
deviled eggs with chopped bacon and a light mustard aioli.	$12.00
sesame crusted ahi tuna prime yellowfin ahi tuna coated in sesame and seared to perfection. served with ginger, wasabi and soy sauce.	$19.50
lump blue crab cocktail chilled lump blue crab with horseradish aioli and lemon.	$15.50
chilled seafood platter one half-dozen oysters, shrimp cocktail and crab cocktail with horseradish, mignonette, cocktail sauce and lemon.	$39.00
half shell oysters served over ice with horseradish, mignonette, cocktail sauce and lemon.	$25.00
deviled eggs (6) with chopped bacon and a light mustard aioli	$12.00
shrimp cocktail (4) chilled jumbo shrimp served with cocktail sauce and lemon.	$15.00
long blue crab cake pan-seared jumbo lump blue crab cake with remoulade	-
seven chili calamari fresh italian calamari lightly breaded and fried, served with seven chili aioli and topped with crumbled pecans	-

signature sushi

hamachi jalapenos served atop a ponzu sauce	$18.00
tuna tataki seared sesame-coated tuna with citrus ponzu sauce	$15.00
crazy salmon roll spicy salmon and avocado topped with salmon, ikura, green onion, spicy mayo and eel sauce	$15.00
volcano roll california roll with avocado, krab and baked dynamite mix	$15.00
sexy ben roll tuna and avocado topped with eel, tobiko, spicy mayo and eel sauce	$18.00
rainbow roll california roll topped with tuna, salmon, grouper and shrimp	$18.00
red dragon roll california roll topped with tuna, eel sauce, spicy mayo, masago and green onion	$15.00
pink lady roll tempura shrimp, lump crab, asparagus, cucumber and masago wrapped in soy paper	$17.00
local roll spicy tuna roll topped with florida grouper, avocado and habanero masago	$18.00

sushi

california roll krab, avocado & cucumber	$3.00
vegetable roll asparagus, avocado, red ginger, carrot & cucumber	$3.00
spicy tuna roll tuna, cucumber	$3.00
edamame steamed soy beans served naked in sea salt	$3.00
mexican roll tempura shrimp, avocado & masago	$5.00
philly roll smoked salmon & cream cheese	$5.00
salmon avocado roll salmon & avocado	$5.00
tempura grouper roll tempura grouper, green onion & spicy mayo	$5.00
florida roll tuna, salmon, avacado	$5.00
tokyo roll eel, smoked salmon, krab, cream cheese, avogado, cucumber, served with spicy mayo, eel sauce & masago	$7.00
crazy salmon spicy salmon & avocado. topped with salmon, ikura, green onion, spicy mayo & eel sauce	$7.00
rainbow roll california roll topped with tuna, salmon, white fish, & shrimp	$7.00
happy sumo roll blue crab, spicy tuna, cream cheese, & cucumber, topped with eel & tempura chips	$7.00
red dragon roll california roll-topped with tuna, eel sauce, spicy mayo, masago & green onion	$7.00

nigiri & sashimi

salmon "sake" sliced fish on a bed of hand formed rice 2 pieces per order	$4.00
yellowtail "hamachi" sliced fish on a bed of hand formed rice 2 pieces per order	$4.00
shrimp "ebi" thinly sliced raw fish without rice 3 pieces per order	$4.00
tuna "maguro" thinly sliced raw fish without rice 3 pieces per order	$4.00
yellowtail* "hamachi"	$6.00
tuna* "maguro"	$6.00
salmon* "sake"	$6.00
eel "unagi"	$6.00

fresh salads

grilled chicken caesar salad freshly chopped hearts of romaine topped with parmesan shavings, and house made croutons	$20.00
black & blue wedge salad classic wedge with sliced filet mignon	$25.00
crispy rice ahi salad pan seared ahi tuna atop crispy rice, kale, red bell pepper, fresh herbs, with a toasted sesame oil vinaigrette.	$26.00
mediterranean shrimp salad romaine and arugula with roasted red peppers, feta, artichokes, olives, and tomatoes tossed in a lemon honey mustard dressing	$23.00
blackened salmon salad carrots, tomatoes, red onion, kalamata olives, and goat cheese over field greens with an aged balsamic vinaigrette	$23.00

shareable sides

lobster mac' and cheese	$16.00
jumbo lump crab kimchi fried rice	$16.00
parmesan truffle fries	$12.00
crispy asian brussels sprouts	$12.00
loaded mashed potatoes	$10.00
sautéed asparagus	$10.00

market fresh seafood

chilean sea bass pan-seared and served with tri-colored potato provencal	$39.00
faroe island salmon grilled faroe island salmon and asparagus served with a whole grain mustard sauce	$33.00
florida grouper & jumbo lump crab served blackened with tri-colored baby carrots	$36.00
seared ahi tuna pan-seared and sliced over seasoned asian fried rice	$31.00
jumbo lump crab & kimchi fried rice jumbo lump crab & kimchi mixed with a classic fried rice, topped with a sesame gochujang sauce & sunny-side up egg	$29.00
shrimp and crab linguini jumbo lump crab, shrimp, lemon and herb mascarpone butter, heirloom tomatoes, broccoli, toasted breadcrumbs, and chives	$33.00
lobster gnocchi butter poached lobster and maple brook mushrooms tossed in béchamel, topped with tarragon gremolata	$36.00
grilled salmon grilled salmon fillet w/ roasted garlic herb fingerling potatoes, grilled asparagus & whole grain mustard cream sauce	$16.00
pan-seared grouper pan-seared grouper w/ roasted garlic herb fingerling potatoes, fresh seasonal vegetables & key lime beurre blanc	$16.00
sesame crusted ahi tuna sesame crusted ahi tuna fillet, pan-seared over seasoned sushi rice & stir-fry vegetables w/ a soy glaze	$18.00

steaks & poultry

filet mignon served á la carte	$6.00
ribeye served á la carte	$16.00
wagyu frites with chimichurri wagyu steak sliced thin, topped with house-made chimichurri, served with parmesan truffle fries	$34.00
pollo asado half-roasted bone-in chicken prepared in a classic cuban style	$27.00

handhelds

spicy lobster tempura poboy with shredded lettuce, pickles, tomatoes and served on a french baguette	$28.00
blackened grouper sandwich baby arugula, tomato and jack's remoulade	$26.00
jack's smash burger two 4oz beef patties, spicy mayonnaise, shredded lettuce, tomato, caramelized onions, pickles and cheddar cheeses	$19.00
jackson's blackened grouper sandwich grilled blackened grouper filet with provolone cheese, baby arugula, tomato and remoulade sauce. served with french fries or small house salad.	$16.50
lobster roll chilled lobster lightly tossed with mayo, celery and chives on a traditional new england bun. served with french fries or small house salad.	-
tenderloin steak sandwich grilled to perfection with caramelized onions, havarti cheese, arugula and garlic aioli on a warm french baguette.	$23.00
jackson's steak burger eight ounce prime patty seasoned and grilled to perfection with green leaf lettuce, sautéed mushrooms, caramelized onion, provolone cheese, applewood smoked bacon and garlic aioli on a toasted brioche bun.	$16.50
maine lobster roll chilled maine lobster lightly tossed with mayo, celery and chives on a traditional new england bun.	$17.00
el cubano sandwich thinly sliced baked ham, roasted pork, salami, swiss cheese, pickles, mustard and mayo on pressed cuban bread.	$13.00
maine lobster tacos corn tortillas filled with warm maine lobster, pico de gallo, spinach and lobster crema.	$16.00
the classic burger eight ounce patty grilled to perfection with lettuce, tomato, onion, pickle and mayo on a brioche bun.	$13.00
chef's steak burger 8 ounce prime patty seasoned and grilled to perfection with green leaf lettuce, sautéed mushrooms, caramelized onion, provolone cheese, applewood bacon and garlic aioli on a toasted brioche bun. substitute: black bean patty or chicken breast for burger (15)	$16.50

fresh seafood

grilled salmon grilled atlantic salmon with grilled asparagus, roasted potatoes and whole grain mustard cream sauce.	$27.00
pan-seared grouper & crab stack pan-seared grouper topped with jumbo lump crab meat and chardonnay butter. served with mashed potatoes and sautéed baby spinach	$33.00
lump blue crab cakes two pan-seared jumbo lump blue crab cakes with grilled asparagus, roasted potatoes and whole grain mustard cream sauce.	$33.00
pan-seared snapper & scallops pan-seared red snapper and jumbo sea scallops, asparagus, roasted cottage potatoes and thai curry sauce on the side.	$33.00
macadamia crusted swordfish thick macadamia nut crusted swordfish pan fried to perfection. served with mashed potatoes, sautéed baby spinach with a key lime buerre blanc sauce.	$32.00
pan-seared grouper pan-seared grouper with cottage roasted potatoes. fresh seasonal vegetables and key lime buerre blanc.	$17.50

sides

french fries	$5.50
parmesan truffle fries	$8.00
house-made mac and cheese	$8.00
lobster mac and cheese	$13.00
classic mashed potatoes	-
roasted potatoes	$7.00
sautéed mushrooms	$6.00
seasonal mixed vegetables	$7.00
sautéed spinach	$7.00

steaks & chops

filet mignon our most tender cut grilled to perfection.	$43.00
new york strip classic cut known for its marbling, tenderness and flavor.	$37.00
ribeye heavily marbled cut known for its rich, full flavor.	$39.00
bone-in pork chop premium center cut duroc pork chop grilled to order with a side of apricot fruit chutney. (prepared medium unless requested otherwise).	$28.00
bonein pork chop premium center cut bonein pork chop grilled to order with a side of apricot fruit chutney (prepared medium unless requested otherwise).	$28.00

fresh green salads

jackson's salad goat cheese, carrots, tomatoes, red onions and kalamata olives over fresh field greens tossed with jackson's house-made balsamic vinaigrette.	$7.00
classic caesar salad freshly chopped hearts of romaine topped with parmesan shavings, house-made croutons, caesar dressing and anchovies.	$7.00
wedge salad baby iceberg wedge topped with applewood smoked bacon, heirloom tomatoes, pickled red onion, blue cheese crumbles and creamy gorgonzola dressing.	$13.00
caesar salad chopped romaine lightly tossed in our house-made caesar dressing with an herb focaccia crustini and parmesan crisp.	$7.00
blackened salmon salad blackened atlantic salmon, carrots, grape tomatoes, red onion, kalamata olives and goat cheese over field greens lightly tossed in our house made aged balsamic vinaigrette.	$15.00
cobb salad grilled chicken, applewood smoked bacon, diced tomato, avocado, hard boiled egg and iceberg lettuce lightly tossed in ranch dressing.	$14.00

house-made soups

new england clam chowder

traditional new england classic with chopped manila clams in a creamy chowder. served with oyster crackers.

$8.00

french onion soup

classically inspired with caramelized onions, house-made croutons, beef stock and melted swiss cheese.

$8.00

soup of the day

our chef's daily seasonal soup

chilled seafood

oysters on the half shell chilled raw oysters served with horseradish, mignonette, cocktail sauce and lemon	-
shrimp cocktail chilled jumbo shrimp served with cocktail sauce and lemon	$15.00
lump blue crab cocktail chilled lump blue crab with horseradish aioli and lemon	$18.00
chilled seafood platter one dozen raw oysters, shrimp cocktail and crab cocktail with horseradish, mignonette, cocktail sauce and lemon.	$64.00

vegetarian

west coast veggie burger chipotle black bean patty, white cheddar cheese, avocado, red onion, field greens and spicy mayo on a toasted brioche bun. served with french fries, or mixed vegetables, or small house salad	$16.00
grilled balsamic vegetables a balsamic glazed medley of zucchini, squash, eggplant, bell peppers, portabella mushrooms and beefsteak tomatoes with roasted potatoes.	$18.00
pasta primavera penne pasta tossed in a savory tomato sauce with broccoli, zuchini, squash, peas and carrots.	$18.00
wee coue veg burger	-

pasta

chicken penne and pesto penne pasta, pan-seared chicken, broccoli, roma tomatoes, kalamata olives and pine nuts tossed in a creamy pesto sauce.	$22.00
seafood linguini alfredo linguini pasta tossed with shrimp, lobster, grouper, cherry tomatoes and broccoli in a creamy alfredo sauce.	$29.00
seafood cioppino linguini pasta tossed with shrimp, calamari, grouper and mussels in a classic wine and marinara sauce.	$28.00
chicken primavera and penne	-
seafood linguine	-

chicken

free-range roasted half chicken

organic de-boned chicken, seasoned, pan-seared with a roasted chicken jus. served with broccolini and roasted potatoes.

$24.00

free range roasted half chicken

steaks & chicken

prime sirloin

grilled to perfection with a side of classic demi-glace.

$28.00

filet mignon

our most tender cut with a side of classic demi-glace.

$43.00

grilled breast of chicken

seasoned and grilled to perfection with a lemon-cilantro glaze.

$18.00

accompaniments

french fries	$5.50
parmesan truffle fries	$7.00
house-made mac and cheese	$8.00
maine lobster mac and cheese	$13.00
cottage roasted potatoes	$7.00
seasonal mixed vegetables	$7.00
sautéed spinach	$7.00
maine lobster mac & cheese	$12.00
lightly steamed broccoli seasoned w/ garlic & lemon	$7.00
steamed black jasmine rice	$6.00
crispy thin cut onion strings	$6.00
gourmet seasoned french fries	$4.00
seasonal medley of mixed vegetables	$4.00

salmon rolls

teka roll yellowfin tuna	-
screaming salmon salmon, krab, avocado, asparagus & cream cheese, topped with salmon	$10.00
philly roll smoked salmon & cream cheese	$7.00
salmon avocado salmon & avocado	$7.00
crazy salmon spicy salmon & avocado, topped with salmon, ikura, green onion, spicy mayo & eel sauce	$10.00
tokyo roll eel, smoked salmon, krab, cream cheese, avocado & cucumber served with spicy mayo, eel sauce & masago	$7.00

vegetable rolls

garden roll sprout	-
vegetable roll asparagus, avocado, red ginger, carrot & cucumber	-
avocado roll seaweed nigori, sushi rice & avocado	$5.00
california roll	-

tuna rolls

sexy ben roll tuna & avocado topped with eel tobiko, spicy mayo, eel sauce	$15.00
yin-yang roll spicy tuna roll topped with yellowfin tuna, tilapia & japanese mayo	$13.00
teka roll yellowfin tuna	$6.00
happy sumo blue crab, spicy tuna, cream cheese & cucumber, topped with eel & tempura chip	$12.00
tuna avocado roll tuna & avocado	$8.00
spicy tuna roll spicy tuna, cucumber & masago	$7.00
maine lobster tempura roll maine lobster meat, cucumber, sushi rice, tempura fried and served with spicy mayo & eel sauce	$14.00

salmon

salmon avocado

salmon & avocado

california roll

volcano roll california roll topped with a baked seafood mix	$11.00
rainbow roll california roll topped with tuna, salmon, white fish & shrimp	$6.00
california roll krab, avocado & cucumber	-
red dragon california roll topped with tuna, eel sauce, spicy mayo, masago & green onion	$13.00
mexican roll tempura shrimp, avocado & masago	-

lobster rolls

maine lobster tempura roll

maine lobster meat, cucumber, sushi rice, tempura fried and served with spicy mayo & eel sauce

$14.00

sexy lobster

maine lobster, blue crab, cucumber, kampyo, spicy mayo & eel sauce, topped with masago & chipotle orange sauce

$14.00

lobster roll

meat, cucumber, tempura fried and served w/ eel sauce

platters

sashimi dinner

chef's selection of 9 different types of sashimi

sushi jackson's

chef's selection of 8 different nig a california roll, topped with

$30.00

whites

seven daughters	$11.00
chateau ste. michelle	$11.00
four graces	$15.00
kim crawford	$13.00
ferrari-carano	$15.00
cave de lugny les charmes	$11.00
freakshow	$13.00
antica	$19.00
azevado vinho verde	$10.00
antinori scalabrone	$15.00

reds

14 hands	$10.00
meiomi	$13.00
erath resplendent	$15.00
belle glos balade	$19.00
trapiche	$11.00
bonanza	$15.00
roth	$17.00
educate guess	$19.00
petite petit	$13.00
the walking fool	$17.00

signature cocktails

peaches on a plane angel's envy bourbon, aperol, amaro, lemon juice and grilled peach puree	$19.00
livin' lavonda loca corazon silver, lavender syrup and lime juice	$16.00
garrison brother's old fashioned garrison brother's small batch, brown sugar and black walnut bitters	$20.00
garden goose grey goose, lime juice, agave, muddled fruits, and fever tree ginger beer	$18.00
sparkling poloma fever tree sparkling pink grapefruit, patron silver & lime juice	$18.00
the pump-king of manhattan rittenhouse rye, sweet vermouth, pumpkin puree and bitters	$18.00
seddon spritz bombay sapphire premier cru, aperol, lemon, passionfruit & champagne	$16.00
endless summer tito's "handmade" vodka, watermelon, lime and fever tree ginger beer	$16.00
passion mojito flor de cana, lime juice, mint and passionfruit puree	$16.00
pink beaches wildflowers junmai sake, wild berry shrub and lime juice	$16.00
passion fruit mojito muddled mint, sugar, lime and passion fruit with bacardi rum	$15.00
dark & stormy goslings black seal rum, ginger beer and lime	$14.00
gasparita gasparilla-inspired with patron silver tequila, grand marnier, lime agave syrup	$15.00
sparkling paloma casamigos blanco tequila, sparkling pink grapefruit and lime	$14.00
the empress empress gin, sparkling wine, lemon syrup and rosemary sprig	$15.00
dahlia martini casa noble blanco tequila, st germain elderflower and lime syrup	$15.00
passion ol'fashion woodford bourbon, passion puree, bitters and orange filthy cherry	$15.00
pickle-tini tito's vodka, pickle juice and pickle	$14.00
blood orange kentucky mule makers mark whisky, blood orange ginger beer, orange and lime	$14.00
gin fizz bombay gin, st germain, bitters, lemon juice, simple syrup, egg white and club soda	$15.00
aperol spritz aperol, lemon syrup and sparkling wine	$13.00
boulevardier reserve bourbon, campari, sweet vermouth and orange bitters	$15.00
french 75 german sparkling wine and lemon syrup	$14.00
dazzle blood orange, ginger beer and lemon syrup	$11.00
picklegini gin, pickle brine and basil	$14.00
corrita tequila, grand marnier, lime, agave syrup	$14.00
campari alyx campari, aperol, lemon juice, elderberry and orange	$16.00
knights pointe jameson irish whiskey, ginger beer, peach schnapps and lemon lime syrup	$13.00

zero proof cocktails

party on the patio

seedlip garden & grove non-alcoholic spirits, lime juice and lavender syrup

$14.00

just peachy

seedlip spice non-alcoholic spirit, fever tree ginger beer, lime juice and grilled peach puree

$16.00

sparkling

maschio	$11.00
ruffino	$11.00
moet "imperial	$26.00
moet "imperial" france (187ml)	$26.00
chandon brut, california (187ml)	$22.00
moet imperial france (187ml)	$28.00

white

white sangria "jackson's signature blend"	$10.00
rodney strong chardonnay, sonoma coast	$9.00
butter "jam cellars" chardonnay, napa valley	$11.50
ferrari carano pinot grigio, sonoma	$10.25
sonoma-cutrer chardonnay, russian river	$14.00
anterra pinot grigio, sicily, italy	$8.00
kendell jackson "vintner's reserve" chardonnay. california	$12.00
simi sauvignon blanc, sonoma	$10.00
fleurs de praire rose, provence, languedoc france	$11.50
emmolo by caymus sauvignon blanc, california	$11.50
ruffino rose, italy (187ml)	$10.50
cupcake moscato italy	$10.50
chateau ste michelle	$8.50
campanile	$8.50
unshackled by prisoner	$13.00
chalk hill	$13.00

red

red sangria "jackson's signature blend"	$10.00
charles & charles cabernet sauvignon. columbia valley	$9.50
la crema pinot noir, monterey	$12.00
franciscan cabernet sauvignon. monterey	$11.00
murphy goode pinot noir, california	$10.00
robert mondavi "private selection cabernet sauvignon, monterey	$7.50
unshackled by prisoner cabernet sauvignon, california	$14.50
sea sun by caymus pinot noir, california	$10.00
uppercut cabernet sauvignon, napa valley	$11.00
tribute cabernet sauvignon, sonoma	$11.00
conundrum red red blend, california	$10.50
bonanza by caymus cabernet sauvignon. california	$11.00
trapiche "broquel" malbec, argentina	$10.50
noble vines 667	$8.00
robert mondavi "private selection"	$7.50
louis m. martini	$10.50
bellacosa	$14.00
three finger jack	$11.00

nigiri

yellowtail "hamachi"	$6.00
tuna "maguro"	$6.00
spicy tuna "otto maguro"	$7.00
tilapia "shiromi"	$5.00
smoked salmon "sake"	$6.00
blue crab "gazami"	$7.00
special scallop "ryori hotate"	$5.00
krab "kant"	$6.00
shrimp "ebi"	$6.00
scallop "hotate"	$7.00
salmon "sake"	$5.00
eel "unagi"	$6.00
baby octopus "lidako"	$7.00
octopus "tako"	$5.00

japanese sake selections

hiro red junmai sake a silky dry yet fruity medium body, with melon and white pepper accented finish 15% abv	$25.00
hiro blue junmai ginjo sake unfiltered/cloudy sake. sweet notes of ripe banana, coconut, melon & creamy vanilla	$29.00
joto, junmai nigori flowery, full body, crisp, dynamic sweetness, with a delectable after taste of steamed rice. 21% abv	$25.00
soto, junmai daiginjo super premium, all natural & gluten free. elegant flavors of fresh apple, cucumber, & lime zest.	$35.00
hiro gold junmai daiginjo sake ultra premium japanese sake with modest melon and tropical fruits. gentle with great complexity. 15% abv	$120.00

sake cocktails

hirohito

hiro blue sake, fresh mint, fresh lime, topped with chilled champagne

$10.00

tokyo mule

hiro blue sake, fresh limes topped with ginger beer

$10.00

keto cocktail

hiro red sake, fresh lime topped with diet ginger beer

$10.00

hot & chilled sake

hiro red junmai	$14.00
hiro blue junmai ginjo	$15.00
joto, junmai nigori	$14.00

chilled sake flight

junmai	$15.00
nigori	$15.00
junmai ginjo	$15.00

scotch

laphroaig 10	$23.00
glenfiddich 12	$17.00
glenlivet 12	$17.00
johnnie walker blue	$75.00
oban 14	$28.00
glenlivet 18	$40.00
macallan 18	$100.00
glenmorangie	$16.00
glenmorangie 14 (ruban)	$23.00
glenmorangie 12 (nectar d'or)	$28.00

signature creme brulee house-made velvety custard with a glassy caramel topping	$8.00
tiramisu traditional coffee-flavored, cocoa-dusted italian dessert with layers of mascarpone custard and lady fingers	$7.00
seasonal new york style cheesecake pina colada cheesecake made by mike's pies in tampa	$9.00
peanut butter torte light & fluffy peanut butter mousse, oreo™ cookie crust, and a silky chocolate ganache	$8.00
key lime pie a florida classic made by mike's pies in tampa	$8.00
decadent chocolate cake silky frangelico cake with layers of dark chocolate ganache	$8.00
carrot cake house-made spice cake with rich cream cheese icing and creme anglaise	$8.00

port wine

taylor fladgate ruby	$8.00
10 year taylor fladgate tawny	$10.00
20 year taylor fladgate tawny	$15.00

after dinner drinks

espresso martini	$14.00
key lime pie martini	$14.00

specialty rolls

pider roll ft shell crab, masago, cucumber, paragus, mayo & krab stick	$11.00
pink lady tempura shrimp, blue crab, asparagus, kampyo, cucumber & masago, wrapped in soy paper	$13.00
mpura grouper ura grouper, green onion y mayo	$8.00
cy yellowtail roll ellowtail with cucumber and ion	$8.00
classic dragon tempura shrimp, avocado, topped with eel & eel sauce	$11.00

hand rolls

hand - rolled trio

eel, spicy tuna & california band roll, served with seaweed salad

$13.00

brunch buffet

chef's carving stations	-
omelet station	-
pasta station	-
sushi	-
fresh fish	-
breakfast items	-
pastries cakes sweets	-

sushi rolls

sexy ben roll* tuna & avocado topped w/ eel & tobiko, spicy mayo & eel sauce	$13.00
maine lobster tempura roll maine lobster meat, cucumber & seasoned sushi rice in tempura batter, fried & served w/ spicy mayo eel sauce	$14.00
screaming salmon salmon, crab, avocado, asparagus & cream cheese, topped w/ spicy mayo	$11.00
alaskan roll* salmon, kampyo, avocado, masago & cucumber topped w/ salmon	$10.00
spicy tuna roll* tuna, cucumber & masago	$7.00
sexy lobster maine lobster, blue crab, cucumber, kampyo, spicy mayo & eel sauce topped w/ masago & chipotle orange sauce	$14.00
california roll krab, avocado & cucumber	$6.00
rainbow roll* california roll topped w/ tuna, salmon, white fish & shrimp	$11.00
lava roll california roll w/ avocado, krab & baked seafood mix	$13.00
mexican roll tempura shrimp, avocado & masago	$10.00
volcano roll krab roll baked w/ shrimp & crab mix	$11.00
happy sumo* blue crab, spicy tuna, cream cheese & cucumber topped w/ eel & tempura chips	$12.00
yin - yang roll* spicy tuna roll topped w/ yellowfin tuna, tilapia & japanese mayo	$13.00

house made desserts

tiramisu traditional coffee-flavored, cocoa-dusted italian dessert w/layers of mascarpone custard & lady fingers garnished w/chocolate twirl.	$7.00
peanut butter torte light & fluffy peanut butter mousse, oreo cookie crust covered w/ a silky chocolate ganache.	$7.00
carrot cake house made spice cake served warm w/ deliciously rich cream cheese icing & creme anglaise.	$7.00
decadent chocolate cake silky chocolate frangelico macerated cake stacked high w/ layers of dark chocolate ganache, garnished w/ fresh berries & whipped cream.	$7.00
key lime pie a florida classic. featuring tart & tangy key limes, crushed macadamia nut crust, toasted coconut & fresh home made whipped cream.	$7.00
signature créme brulee house made velvety custard w/ a glassy caramel topping & fresh berries.	$7.00
classic new york style cheesecake creamy made-from-scratch cheesecake, sweet strawberries & tart raspberry sauce.	$7.00
gelato select from a variety of italian style ice cream flavors.	$5.00

sashimi

yellowtail* "hamachi"	$6.00
tuna* "maguro"	$6.00
salmon* "sake"	$6.00
eel "unagi"	$6.00

others

lobster tempura roll lobster meat, cucumber and seasoned sushi rice fried in tempura batter served with spicy mayo, eel sauce and masago	$21.00
smoked salmon "sake"	-
dublin blackberry mule jameson irish whiskey, chambord, house made fresh lime sour, ginger beer & muddled fresh berries.	$12.00
garden mule tito's handmade vodka, house made fresh lime sour, ginger beer & muddled berries.	$12.00
cucumber & melon cooler refreshingly made with russian standard, watermelon liqueur, fresh lemon sour and cucumber slices.	$12.00
sazerac courvoisier hennessey, absinthe, a little sugar and garnished with a lemon american cocktail	-
gibson russian standard vodka and vermouth garnished very british. up or	-

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