Watervue Grille- Downtown Tampa- Harbour Island
Seafood dishes served in a modern setting with craft cocktails, water views, and outdoor seats.
Popular Dishes
Creamy jasmine rice - asparagus - lobster brandy cream sauce
$31.00
Fingerling sweet potatoes - haricot vert
$32.00
Double smoked - maple glazed - pepper crusted
$16.00
Macadamia nuts - avocado - cucumber - red chili aioli
$16.00
Fresh plums- crispy mozzarella - pickled onion white balsamic vinaigrette
$14.00
Menu for Watervue Grille- Downtown Tampa- Harbour Island
starters
steakhouse bacondouble smoked - maple glazed - pepper crusted | $16.00 |
salmon pokémacadamia nuts - avocado - cucumber - red chili aioli | $16.00 |
flash fried calamaritexas pete remoulade - lemon | $16.00 |
crab cakemustard horseradish sauce - lemon | $17.00 |
steamed musselsgarlic - white wine - butter - jalapenos - cilantro - grilled bread | $17.00 |
beef carpacciosaffron aioli - red onion - parmesan - micro greens - olive oil - lemon | $16.00 |
sesame crusted tunaeel sauce - spicy sesame oil - pickled onion | $17.00 |
coconut black tiger shrimpsweet chili aioli | $16.00 |
smoked crispy chicken wingsstrawberry bbq | $16.00 |
mussels frites au poivreshoestring fries - garlic butter - green peppercorns - fresh herbs | $18.00 |
charcuterie boardcornichons - whole grain mustard - crostini | $20.00 |
mussel hot potpernod - fennel - shallots - butter | $14.00 |
bacon wrapped shrimpjalapeno chili lime sauce | $15.00 |
oven roasted chicken wingscaramelized onions | $12.00 |
baked goat cheesecharred tomato sauce - warm cuban bread | $13.00 |
greens
arugula saladfresh plums- crispy mozzarella - pickled onion white balsamic vinaigrette | $14.00 |
spinach saladbacon crumble - shaved red onion - roasted shiitake mushroom - celery seed dressing | $14.00 |
caesar saladparmigiano - housemade dressing - croutons | $14.00 |
house saladmixed greens - carrots - cucumbers - heirloom tomatoes - cheddar cheese - croutons - creamy buttermilk dressing | $14.00 |
flatbreads
shakaylaroniextra pepperoni - black olives - tomato sauce | $19.00 |
hot italianhot italian sausage - provolone - peppers onions - tomato jam | $19.00 |
supremely veggiekale pesto - caramelized onions - shaved broccoli cheddar - mozzarella | $20.00 |
aboondonzcoppa - soppressata -pepperoni - tomato sauce mozzarella - ricotta | $20.00 |
ebony & ivorygrilled chicken - black garlic - white pesto provolone - cherry tomatoes | $20.00 |
bacon cheeseburgerf.p. sauce - ground beef - fontina cheese - bacon charred onions - burger sauce drizzle | $20.00 |
ciders, seltzers & beer
corona (btl) | $6.00 |
budweiser (btl) | $4.50 |
founders all day ipa (can) | $6.00 |
founders centennial ipa (can) | $6.00 |
coppertail free dive ipa (can) | $6.00 |
stella artois (btl) | $6.00 |
narragansett lager (can) | $5.00 |
untitled art ipa n/a | $4.00 |
nutrl hard seltzers (can)ssorted flavors | $6.00 |
motorworks pulp friction ipa (draft) | - |
bud light lager (draft) | - |
coppertail unholy trippel (draft) | - |
woven water seasonal hazy ipa (draft) | - |
woven water seasonal pilsner (draft) | - |
mango cart wheat ale (draft) | - |
sparkling
laurent perrier brut la cuvée | $36.00 |
veuve clicquot brut | $120.00 |
j.p. chenet brut | $10.00 |
janszsparkling wine | $15.00 |
chardonnay
chalk hill | $14.00 |
macrostie | $16.00 |
domaine alain chavey bourgogne | $80.00 |
chenin blanc
clos du gaimont vouvray | $50.00 |
riesling
eroica | $60.00 |
thomas schmitt | $11.00 |
rosé
barnard griffin | $11.00 |
sauvignon blanc
le charmel | $12.00 |
cantina tramin | $14.00 |
clos henri | $55.00 |
chateau graville-lacoste | $47.00 |
domaine salvard cheverny blanc | $56.00 |
cabernet sauvignon
tilia | $10.00 |
oberon | $17.00 |
textbook | $60.00 |
daou | $95.00 |
pinot noir
tortoise creek | $11.00 |
olema | $14.50 |
long meadow ranch | $88.00 |
primitivo
li veli orion | $10.00 |
various reds
pozzan 'back barn'zinfandel | $60.00 |
bodegas emilio morotempranillo | $62.00 |
ancient peaks oyster ridgebordeaux blend | $140.00 |
alto moncayo veratongrenache | $90.00 |
markhammerlot | $64.00 |
lunch
char - grilled wagyu burgerlettuce - onion - tomato - pickles - burger sauce - smoked gouda - brioche bun | $18.00 |
catch of the daylettuce - onion - tomato - pickles - texas pete remoulade - brioche bun | $18.00 |
cuban sandwichpork - salami - ham - swiss - pickles - mustard - cuban bread | $14.00 |
classic turkey sandwichavocado - cucumbers - garlic aioli - smoked gouda - toasted rustic italian | $14.00 |
crispy shrimp tacosshredded lettuce - pico de gallo - cilantro | $16.00 |
what-a-monstahouse-made chicken salad - grapes - celery - onions - fresh baked croissant | $12.00 |
soup de jourserved with toasted cuban bread | $10.00 |
breakfast
breakfast sandwichtwo sunny side eggs - double cut bacon - smoked gouda - kaiser roll | $11.00 |
french toastbrioche - choice of bacon or sausage - wild blueberry maple syrup | $12.00 |
skyla's yogurt parfaitstrawberries - blueberries - bananas - honey - granola | $14.00 |
watervue breakfast bowlchoice of bacon or sausage - scrambled eggs - rustic italian toast | $14.00 |
pedro's breakfast tacoschorizo - scrambled eggs - peppers & onions - cheddar cheese | $16.00 |
avocado toastsmashed avocado - olive oil - pickled onions - everything seasoning | $16.00 |
sonya's chicken biscuitsmaple drizzle - honey butter | $16.00 |
others
red chili-rubbed mahi mahicreamy jasmine rice - asparagus - lobster brandy cream sauce | $31.00 |
pecan-crusted pompanofingerling sweet potatoes - haricot vert | $32.00 |
fish and chipsgolden tile fish - thrice cooked potatoes texas pete remoulade - lemon | $32.00 |
fresh catch mktask your server for today's selection | - |
sesame crusted salmonhappy rice - baby bok choy | $30.00 |
black tiger shrimp & scallopsred bliss potatoes - shaved celery - pickled red onion smoked bacon - grainy mustard vinaigrette | $44.00 |
black angus new york stripfingerling potatoes - wok fried broccoli - garlic | $48.00 |
char-grilled tomahawk pork chopzucchini - summer squash - shallots butter beans - roasted apple compote | $33.00 |
truffle pasta carbonarapancetta - peas - shallots | $31.00 |
watervue g&thayman's royal dock gin, jack rudy elderflower tonic, pink flamingo shrub | $16.00 |
brazilian chameleonnovo fogo chameleon cachaca, lime, cappelletti aperitivo, simple | $15.00 |
old fashionedrough rider bourbon, demerara syrup, scrappy's seville orange bitters, aromatic bitters | $17.00 |
lucky to tikihayman's london dry gin, lucky falernum, velvet falernum, lime, simple, scrappy's aromatic bitters | $15.00 |
black manhattanjames e. pepper rye, pasubio vino amaro, aromatic bitters, bittercube cherry bark vanilla bitters | $16.00 |
harbour's pointe sourrough rider bourbon, cocchi americano, velvet falernum, lime, lemon, simple | $14.00 |
lotushibiscus infused cimarron blanco, cilantro, agave, lime | $16.00 |
mr. gage's cosmohouse specialty, secret recipe | $14.00 |
sangriahouse-made recipe | $14.00 |
la verdefresh jalapeño, cilantro, cimarron blanco, artisan | $16.00 |
southern envyangel's envy bourbon, fresh peaches, kentucky mint, lemon, lime, simple | $16.00 |
macadamia nut crusted groupersugar snap peas - roasted baby carrots - zucchini coconut red curry sauce | $39.00 |
seafood pasta newburgsquid ink pasta - bay scallops - rock lobster - shrimp - sherry cream sauce | $34.00 |
slow braised lamb shanktzatziki - preserved lemon hummus - feta - olives - pita | $33.00 |
strawberry bbq grilled chickencheesy grits - swiss chard - double smoked bacon | $30.00 |
day boat scallops and misoyaki pork bellysteamed jasmine rice - bok choy - carrot ponzu | $35.00 |
herb marinated salmoncrispy goat cheese and vegetable ravioli - saffron tomato sauce | $32.00 |
pan seared black tiger shrimppad thai - carrots - bean sprouts - bok choy - crushed peanuts | $33.00 |
char-grilled certified angus new york stripbrie and blue crab mac & cheese - broccolini | $52.00 |
red chili rubbed gulf groupercreamy jasmine rice, asparagus, lobster brandy cream | $29.00 |
scallops and pork bellybraised lentils, roasted cipollini onions, finger lime | $29.00 |
grilled swordfishcauliflower mash, walnut caper salsa | $24.00 |
crab crusted mahi mahivadouvan curry roasted baby carrots, roasted radish, fingerling potatoes, snap peas, carrot ponzu | $28.00 |
kimchi crusted scottish salmonpurple potato mash, white beech musrooms, crispy shishito peppers, sesame reduction | $27.00 |
low country boilshrimp, corn on the cobb, bison andouille sausage, red potatoes | $23.00 |
grilled spatchcock chickenmole, coriander scented jasmine rice, chayote slaw | $24.00 |
grilled tomahawk pork choproasted root vegetables, parsnip puree, pickled rhubarb | $26.00 |
fire grilled hand cut steakbaked three cheese macaroni, haricot verts, pink peppercorn butter | $28.00 |
surf and turfhand-cut steak, half lobster, truffled potato tots, pink peppercorn butter | $31.00 |
butternut squash gnocchienglish peas, rosemary, shallots, parmesan cream | $18.00 |
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Kid's menu
Chef's table
Outdoor seating
Wi-fi
Rooftop dining
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