LongHorn Steakhouse

hand-breaded chicken tenders

fresh, juicy, and hand-breaded to order with housemade honey mustard.

parmesan crusted chicken

topped with our creamy parmesan and garlic cheese crust.

longhorn® salmon

hand-cut, fresh atlantic salmon marinated in our signature bourbon marinade.

redrock grilled shrimp

glazed with smoky tomato butter, served over rice with side of garlic butter.

baby back ribs

slow cooked, seasoned, and fire-grilled. brushed with our housemade sweet and smoky bbq sauce.

cowboy pork chops

two 8oz. center-cut bone-in pork chops seared to a golden brown.

grilled lamb chops

back by popular demand. our lamb is fire-grilled to perfection on the bone with roasted tomato garlic-herb sauce, garlic mashed potatoes and wilted spinach.

breed chicken tenders

hand-breaded to order. our fried are guaranteed to satisfy! served with honey mustard sauce

beyond steak

topped with mushrooms, cheese and crispy onions

buttermilk fried shrimp

butterflied and hand-breaded to order, served with housemade cocktail sauce

the lh burger

a burger done the longhorn way. our thick, juicy half-pound burger grilled to order with lettuce, onion, tomato, pickles, your choice of cheese, applewood smoked bacon, and housemade burger sauce on a toasted potato bun. cooked to order.

maverick ribeye sandwich

a steak sandwich in a class of its own. a juicy 6 oz. ribeye with our proprietary seasoning topped with sautéed onions, melted swiss cheese and a housemade savory sauce on grilled thick cut bread. recommended served medium.

steakhouse mac & cheese

with smoked bacon and four creamy cheeses.

crispy brussels sprouts

tossed in smoky honey butter.

fresh steamed asparagus

tender spears drizzled with lemon sauce.

idaho® baked potato

loaded with bacon, cheddar, sour cream, butter, and green onions.

sweet potato

with cinnamon sugar and butter.

mashed potatoes

seasoned french fries

seasoned rice pilaf

fresh steamed broccoli

strawberry & pecan salad

fresh fruit, pecans, and feta.

mixed greens salad

caesar salad

french onion soup

a steakhouse classic topped with melted swiss, provolone, and toasted parmesan cheese.

loaded potato soup

topped with bacon, cheddar, and fresh green onions.

shrimp & lobster chowder

creamy chowder with corn, red bell peppers, and potatoes topped with fresh green onions.

seasoned steakhouse wings

crispy wings in our signature seasoning.

wild west shrimp

tossed with spicy cherry peppers and garlic butter, with ranch dip.

spicy chicken bites

tossed in a sweet and spicy chili-ginger sauce.

texas tonion

crispy battered onion petals served with zesty dip.

white cheddar stuffed mushrooms

stuffed with garlic herb cheese and topped with parmesan crust.

firecracker chicken wraps

spicy chicken and cheese tortillas with avocado-lime dip.

parmesan cheese crust

grilled mushrooms

4ct. redrock grilled shrimp

cal: 80 rice 230 garlic butter 230

4oz. lobster tail

cal: 90 butter 210

sautéed mushrooms and onions

grilled shrimp

glazed with smoky tomato butter.

lobster tail

grilled and brushed with butter.

flo's filet®

exceptionally tender center-cut filet coated in our signature seasoning.

outlaw ribeye®

bone-in, well-marbled, fire-grilled, juicy, and delicious.

the longhorn®

got the biggest steak in the game wearing our name! our porterhouse combines a bone-in strip and a tender filet into one thick cut.

chop steak

freshly ground and smothered with grilled mushrooms, sautéed onions, and savory garlic herb sauce.

renegade sirloin'

lean and hearty usda choice center-cut top sirloin.

ribeye

our most juicy and flavorful steak.

new york strip

fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

fire-grilled t-bone

marbled flavor of a strip with the tenderness of a filet.

6oz. renegade sirloin' with 8ct. redrock grilled shrimp

6oz. flo's filet® with 4oz. lobster tail

flo's filet*

exceptionally tender center-cut filet coated in our signature seasoning

outlaw ribeye*

not trying it would be a crime! bone-in, well-marbled, fire-grilled, juicy and delicious

renegade sirloin*

lean and hearty usda choice center-cut top sirloin

flat iron steak*

tender, juicy and marinated for extra flavor

ribeye*

our most juicy and flavorful steak, cut fresh from the rib-loin

new york strip*

fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic

flo's filet

exceptionally tender center-cut filet coated in our signature seasoning.

outlaw ribeye

not trying it would be a crime! bone-in, well-marbled, fire-grilled, juicy, and delicious.

renegade sirloin

lean and hearty usda choice center-cut top sirloin.

the longhorn

got the biggest steak in the game wearing our name! our porterhouse combines a

grilled chicken & strawberry salad

grilled chicken, strawberries, grapes, mandarin oranges, candied pecans, feta, and raspberry vinaigrette.

farm fresh field greens with crispy chicken tenders | salmon'

diced tomatoes, cucumbers, croutons, and cheddar on fresh field greens.

pepper sirloin salad

grilled 7-pepper sirloin, diced tomatoes, croutons, and crumbled blue cheese.

steakhouse salads

chopped fresh daily. entrée salads served with your choice of made-from-scratch dressings:

se golden ale

an and crisp golden ale that pairs perfectly longhorn's one-of-a-kind flavors

light | miller lite

e moon

h adams seasonal

longhorn® old fashioned

featuring new! rackhouse small batch 9yr. bourbon by knob creek, italian amarena cherry, orange wedge, and angostura bitters.

tito's texas tea

our version of long island iced tea with tito's handmade vodka.

longhorn old fashioned

longhorn single barrel bourbon by knob creek, italian amarena cherry, orange wedge and angostura bitters. cal: 230

montana mule

jim beam bourbon, ginger purée and fresh lime juice. cal: 200

moscow mule

deep eddy vodka, ginger purée and fresh lime juice. cal: 220

sangrias | blazing berry or white peach

a blend of chilled wine, fresh fruit and fruit juices. cal: berry 190 | peach 230

new tito's texas tea

our version of long island iced tea with tito's handmade vodka. cal. 240

montana | moscow

montana jim beam bourbon. cal: 170 moscow deep eddy vodka. cal: 190

blazing berry | white peach

a blend of chilled wine, fresh fruit, and fruit juices.

the perfect, strawberry, mango margarita

don julio margarita

bud light | miller lite

jack & coke

texas margarita

mountain valley bottled water

still and sparkling

fresh brewed teas

unsweet 0 sweet 130

hand-crafted lemonades

strawberry 200 raspberry 170

flavored iced teas

raspberry or peach

coca-cola

coke

sprite

pibb

pinot noir

trinity oaks, california

la crema

monterey

merlot

turning leaf, california

cabernet sauvignon

woodbridge by robert mondavi, california

moscato

cupcake, italy

riesling

chateau ste. michelle, columbia valley

pinot grigio

ecco domani, italy

chardonnay

canyon road, california

chocolate stampede

six kinds of chocolate with vanilla bean ice cream.

strawberries & cream shortcake

shortcake meets vanilla cream and strawberry jam. it's topped off with fresh strawberries for a sweet finish.

molten lava cake

dark chocolate cake with a warm, fudge center. served with vanilla bean ice cream.

caramel apple goldrush

fuji apples, vanilla bean ice cream, and housemade jim beam caramel sauce.

banana berry freeze

real bananas and strawberries.

raspberry dream

real raspberries, vanilla ice cream and coconut-pineapple flavor.

peanut butter cup chill

reese's peanut butter cups, vanilla ice cream and chocolate syrup.

ranch

thousand island

blue cheese

honey mustard

white balsamic vinaigrette

kraft macaroni & cheese

grilled chicken tenders

cheeseburger**

chicken tenders

kids' sirloin steak*

wild west shrimp

tossed with spicy cherry peppers and garlic butter, with ranch dip.

spicy chicken bites

tossed in a sweet and spicy chili-ginger sauce.

firecracker chicken wraps

spicy chicken and cheese tortillas with avocado lime dip.

seasoned steakhouse wings

crispy wings in our signature seasoning

loaded potato soup

topped with bacon, cheddar and fresh green onions.

shrimp & lobster chowder

creamy chowder with corn, red bell peppers and potatoes.

wild west shrimp®

tossed with spicy cherry peppers and garlic butter, with ranch dip.

fried pickles

crispy parmesan breaded dill pickles with housemade ranch dip.

texas tonion®

crispy battered onion petals served with zesty dip.

renegade sirloin

parmesan crusted chicken

redrock grilled shrimp

half-rack baby back ribs

flo's filet | longhorn salmon

parmesan cheese crust

texas margarita

three dons margarita

the perfect | strawberry | mango

the perfect, strawberry, or mango margarita

three dons margarita

bud light | miller lite

blue moon

sam adams seasonal

longhorn old fashioned

jack & coke

texas margarita

renegade sirloin

lean and hearty usda choice center-cut top sirloin seasoned with our signature prairie dust™.

flat iron steak

house marinated for extra flavor.

ribeye

our most juicy and flavorful steak. cut fresh from the rib loin.

new york strip

fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

flo's filet

exceptionally tender center-cut filet. one server loved it so much, we named it after her.

prime rib

slow roasted over 11 hours for tenderness and hand-carved to order. while available. horseradish sauce 90

fire-grilled t-bone

marbled flavor of a strip with the tenderness of a filet.

outlaw ribeye

not trying it would be a crime! bone-in, well-marbled, fire-grilled, juicy and delicious. no wonder our guests love it.

the longhorn

got the biggest steak in the game wearing our name! our porterhouse combines a bone-in strip and a tender filet into one thick cut.

renegade sirloin

6 oz. cal: 320

flo's filet

6 oz. cal: 330

watermelon

smirnoff watermelon twist with a sugar rim.

patrón platinum

patrón silver tequila, orange liqueur, agave nectar.

the perfect

grand marnier, patrón citrónge, triple sec and orange.

mango

sun-ripened mango purée and orange liqueur with a tang salt rim.

strawberry

patrón citrónge, real strawberries and a rock candy stirrer.

black & blue

muddled with fresh blueberries and blackberries.

cal light draft

cal regular draft

bud light | miller lite

samuel adams seasonal | blue moon

cal light bottle

regular bottle

cal oder

non-alc

bud light | coors light | miller lite

budweiser | corona extra | corona light

heineken | dos equis amber | michelob ultra

samuel adams lager | o'doul's (non-alc)

crispy buttermilk chicken

hand-breaded

filet

most tender beef cut. lean yet succulent. it has a buttery texture and a more subtle flavor.

sirloin

lean and juicy. a highly flavorful cut of steak.

flat iron

named because it looks like an old-fashioned flat iron, this thick, tender steak has a deep, hearty flavor. best prepared medium-rare to medium.

strip steak

for the experienced steak lover, this finely marbled cut is prized for its robust flavor.

prime rib

so tender, you can cut it with a fork. slow roasted overnight.

t-bone

two great cuts in one steak. a combination of the tenderness and delicate flavor of the filet and the richly marbled strip.

porterhouse

a thicker cut of t-bone, the porterhouse steak also features a larger cut of filet.

ribeye

juicy and flavorful, distinguished by the rich marbling that runs through each steak.

bone-in ribeye

rich marbling makes this juicy, bone-in cut one of our most flavorful steaks.