Prime Catch
Airy seafood spot with Intracoastal views, a broad wine list & outdoor seating.
Popular Dishes
Full 1 ½ lb. maine lobster, ahi tuna poke, 6 each of oysters, clams, jumbo shrimp
$60.00
2018
$95.00
(duckhorn)
$68.00
Napa valley, california
$64.00
Napa valley, california
$68.00
Menu for Prime Catch
cocktails
strawberry lemonadetito's handmade vodka, lemonade, fresh strawberry puree, splash soda | $13.00 |
key lime pie martinistoli vanilla vodka, licor 43, key lime liqueur, graham cracker crumble | $14.00 |
dragon fruit margaritatanteo blanco tequila, fresh dragon fruit, orange liqueur, fresh lime juice, agave | $15.00 |
mango chile mojitobacardi chile mango rum, fresh muddled mint & lime, tajin | $14.00 |
bourbon sidecarwoodford reserve bourbon, cointreau, fresh lemon, demerara & burnt orange | $15.00 |
watermelon margaritatanteo jalapeño tequila, agave, fresh watermelon, smoked sea salt, jalapeño garnish | $15.00 |
tequila coladacazadores reposado, pineapple juice, coconut syrup, served on the rocks | $14.00 |
espresso martinichoice of: stoli vodka or espresso tequila, mixed with bailey's irish cream & espresso coffee | $14.00 |
patron perfect margaritapatron reposado tequila, orange liqueur, splash fresh lemon & lime juice | $16.00 |
live maine lobster
live maine lobster1.50 or 2.0 lb. choice of french fries, whipped potatoes, sweet potato fries, jasmine rice, baked stuffed potato, or coleslaw. no sharing, please. pricing subject to market fluctuations. lobsters steamed unless otherwise specified. oven broiled $5 lump crab stuffing $15 | $5.00 |
brunch
sunday brunch11:30am to 3:00pm. enjoy our special brunch menu every sunday. live music from noon to 3pm on the patio. | - |
dinner
maine lobster dinnersteamed lobster dinners discounted all night. every monday from 4pm to close. | - |
prime rib dinnerslow roasted 10oz. prime rib dinners, discounted all night. | - |
blue point oystersfresh blue point oysters on the half shell. live music from 6:00pm to 9:00pm on the patio | $2.00 |
domestics
miller lite | - |
yuengling | - |
coors light | - |
michelob ultra | - |
imports
becks n.a. | - |
corona | - |
guinness | - |
heineken | - |
stella artois | - |
sparkling
j. roget, brut | $9.00 |
chandon, brut | $15.00 |
prosecco, brut | $10.00 |
prosecco, rosé | $10.00 |
louis roederer | $58.00 |
chardonnay
house chardonnay | $9.00 |
kendall-jackson, vintner's reserve | $11.00 |
chalk hill | $13.00 |
sonoma-cutrer | $15.00 |
simi | $19.00 |
pinot grigio
house pinot grigio | $9.00 |
ruffino, delle venezie | $10.00 |
portlandia, pinot gris | $12.00 |
santa margherita | $15.00 |
cavit, delle venezie | $16.00 |
sauvignon blanc
house sauvignon blanc | $9.00 |
oyster bay, marlborough | $10.00 |
kim crawford, marlborough | $13.00 |
duckhorn | $15.00 |
chateau ste. michelle | $19.00 |
interesting whites
moscato, corvo | $9.00 |
riesling, essence | $9.00 |
rosé, jean-luc columbo | $9.00 |
rosé, whispering angel | $14.00 |
pinot noir
hahn | $10.00 |
meiomi | $12.00 |
belle glos, clark & telephone | $17.00 |
elouan | $20.00 |
erath | $43.00 |
vincent girardin | $47.00 |
de loach | $48.00 |
van duzer | $54.00 |
belle glos | $59.00 |
la crema | $62.00 |
migration(duckhorn) | $68.00 |
patz & hall | $70.00 |
dutton-goldfield | $86.00 |
domaine drouhin | $88.00 |
flowers winery | $90.00 |
domaine serene, evanstad reserve | $135.00 |
interesting reds
blend, pessimist | $12.00 |
malbec, terrazas de los andes | $9.00 |
merlot, broadside | $11.00 |
chianti classico, rocca, delle macie | $22.00 |
malbec | $32.00 |
malbec blend | $34.00 |
carménère | $58.00 |
rioja | $42.00 |
beaujolais-villages | $32.00 |
domaine lafage | $42.00 |
shiraz | $36.00 |
syrah | $65.00 |
zindandel | $95.00 |
cabernet sauvignon
house cabernet sauvignon | $9.00 |
josh cellars | $10.00 |
j. lohr. seven oaks | $12.00 |
quilt | $16.00 |
beringer | $18.00 |
justis | $26.00 |
concha y toro, casillero del diablo, c.v. | $28.00 |
rodney strong | $36.00 |
chateau ste. michelle | $38.00 |
j. lohr, seven oaks | $44.00 |
franciscan | $48.00 |
ferrari-carano | $56.00 |
charles krug | $68.00 |
canvasback | $72.00 |
louis martini | $75.00 |
honig | $84.00 |
trinchero, mario's reserve | $88.00 |
titus vineyards2018 | $95.00 |
duckhorn | $105.00 |
chateau montelena | $120.00 |
grgich hills | $125.00 |
penfolds, bin 407 | $130.00 |
hess collection | $135.00 |
groth | $130.00 |
pine ridge, stags leap district | $150.00 |
shafer, "one point five" | $165.00 |
far niente | $170.00 |
caymus | $170.00 |
darioush | $175.00 |
paul hobbs winery | $195.00 |
silver oak | $225.00 |
plumpjack | $240.00 |
caymus, special select | $275.00 |
peter michael, oakville, au paradis | $350.00 |
heitz cellar, martha's vineyard | $395.00 |
signature entrées
sweet potato crusted grouperpan-seared & served with spiced rum butter | $26.00 |
beer battered boston codyuengling beer batter, lemon caper tartar, malt vinegar, shoestring fries | $15.00 |
snapper francaiselight egg batter, sautéed with lemon, white wine, shallots & capers | $24.00 |
grilled scottish salmonsweet balsamic glaze, stewed tuscan beans, roasted cherry tomato, baby arugula salad | $21.00 |
pecan crusted rainbow troutsteamed jasmine rice, baby greens, champagne butter | $18.00 |
seared local mahicoconut, shrimp, jasmine rice, thai cabbage slaw | $23.00 |
filet mignon tipsred wine sauce, mixed mushrooms, crispy smashed fingerling potatoes, grilled asparagus | $21.00 |
beer battered shrimp basketfrench fries, sweet slaw, lemon caper tartar | $17.00 |
seared scallopsbaked cauliflower mac n cheese, charred tomato jam, super green salad | $22.00 |
seafood crêpeshrimp & scallops poached in sherry wine, lobster sauce, fresh seasonal fruits | $17.00 |
exotic mushroom & asparagus omeletfarm eggs, gruyère, shallots, baby greens | $15.00 |
crispy eggplant stacksauté of mixed mushrooms, baby spinach, pomodoro, house ricotta | $14.00 |
fish your way
black grouper | $26.00 |
florida mahi | $23.00 |
yellowtail snapper | $24.00 |
scottish salmon | $21.00 |
black grouper gf eb | $34.00 |
yellowtail snapper gf eb | $34.00 |
florida mahi gf eb | $29.00 |
gulfstream swordfish gf eb | $32.00 |
scottish salmon gf eb | $26.00 |
gulfstream swordfish | $34.00 |
sandwiches
roasted chicken salad toastpulled chicken salad, sweet potato, pecans, sweet mustard vinaigrette, multigrain bread, baby greens | $14.00 |
baja fish tacosgrilled mahi, flour tortillas, cabbage slaw, rico de gallo, chili crema | $23.00 |
maine lobster rollgrilled split top bun, shelled lobster, old bay mayo | $28.00 |
prime blttoasted multigrain, house-made bacon, bibb lettuce, vine ripe tomato, avocado mayo | $14.00 |
french dipshaved prime rib, prepared medium rare, served with au jus | $19.00 |
mahi burgerchoice of grilled, blackened, or fried, brioche bun, lemon caper tartar | $23.00 |
steak burgerhalf-pound premium ground chuck | $15.00 |
prime sides
french fries | sweet potato fries | whipped potatoes | baked stuffed potato | baby greens | jasmine rice | coleslaw | fresh fruit | $4.00 |
salads
prime thai saladbaby gem lettuce, savoy cabbage, herbs, avocado, pineapple, roasted peanuts, chili lime vinaigrette | $14.00 |
house choppedbibb lettuce, sweet corn, field peas, sesame sticks, heirloom tomatoes, avocado, greek yogurt vinaigrette | $14.00 |
artisan greenscherry heirloom tomatoes, cucumber, pea shoots, honey balsamic, crumbled pecorino cheese | $12.00 |
beets & greensroasted baby beets, honey whipped house ricotta, hydroponic greens, florida orange, candied pecans | $12.00 |
baby gem & danish bluecandied walnuts, shaved celery, green apple, champagne citrus vinaigrette | $14.00 |
classic caesarclassic recipe, topped with anchovies | $10.00 |
prime thai salad vg gfbaby gem lettuce, savoy cabbage, herbs, avocado, pineapple, roasted peanuts, chili lime vinaigrette | $14.00 |
artisan greens vg gfcherry heirloom tomatoes, cucumber, pea shoots, honey balsamic, crumbled pecorino cheese | $12.00 |
beets & greens gfroasted baby beets, honey whipped house ricotta, hydroponic greens, florida orange, candied pecans | $12.00 |
baby gem & danish blue gfcandied walnuts, shaved celery, green apple, champagne citrus vinaigrette | $14.00 |
dan greens vg gfheirloom tomatoes, cucumber, pea shoots, honey balsamic, pecorino cheese | $14.00 |
greens gfbaby beets, honey whipped house ricotta, greens, florida orange, candied pecans | $16.00 |
& danish blue gfwalnuts, shaved celery, green apple, champagne citrus vinaigrette | $15.00 |
caesartopped with anchovies | $14.00 |
danish blue and pearsartisan baby greens, shaved asian pear, cotton candy grapes, citrus champagne vinaigrette, candied walnuts | $18.00 |
baby gem wedgedanish blue cheese, honey crisp apple, grapes, candied walnuts, champagne vinaigrette | $17.00 |
appetizers
tuna pokeahi tuna, soy citrus, sesame, avocado, cucumber, togarashi chips | $16.00 |
r.i. calamarifried artichoke, marinara, sweet basil aioli | $15.00 |
eggplant friesaioli, local honey, pecorino | $10.00 |
flatbread biancahouse ricotta, mozzarella, pecorino, roasted garlic, pontano micro basil | $12.00 |
house smoked wahoo dipcrispy garlic flatbread, mixed pickles, charred lemon | $15.00 |
white bean hummus vgwarm naan bread, tomato-olive-cucumber salad, baby carrots, chili oil | $13.00 |
caribbean lobster cevichecoconut lime emulsion, avocado, pickled red onions, crispy plantains | $16.00 |
escargotsgarlic pernod butter, pastry crust | $14.00 |
crispy thai shrimpsweet chili, rice paper, scallions | $13.00 |
grilled shrimp & zucchini bruschettaheirloom tomato salad, basil aioli | $13.00 |
calamari | $17.00 |
flatbread manchego | $17.00 |
house smoked fish dip | $14.00 |
white bean hummus | $15.00 |
wild shrimp pot stickers | $19.00 |
spanish octopus a la planchasalad of octopus & aioli | $16.00 |
bbq calamari | $17.00 |
flatbread pizza | $15.00 |
house smoke cheese | $17.00 |
escargot | $16.00 |
grilled shrimp & zucchini brocchettiheirloom tomato, basil, light aioli | $16.00 |
fried calamari alla vodkaclassic vodka sauce, pecorino, fried basil | $19.00 |
korean pork belly lettuce wrapsbutter lettuce, savoy cabbage slaw, sweet & spicy peanut crumble | $16.00 |
baby zucchini friesmarinara, aioli, pecorino romano | $16.00 |
filet mignon steak bruschettaitalian bread, caramelized onion aioli, roasted mushrooms, crispy gruyère | $22.00 |
grilled spanish octopuspatatas bravas, aioli, smoked paprika, arugula | $26.00 |
burrata panzanellarustic french bread, heirloom tomato confit, baby arugula, basil oil, aged balsamic | $18.00 |
roasted eggplant dipgrilled naan bread, marinated feta, mixed olive tapenade | $17.00 |
raw bar
petite platterhalf of 1 ½ lb. maine lobster, ahi tuna poke, 3 each of oysters, clams, jumbo shrimp | $32.00 |
grand platterfull 1 ½ lb. maine lobster, ahi tuna poke, 6 each of oysters, clams, jumbo shrimp | $60.00 |
a la carte | $1.00 |
classic shrimp cocktail gfgrilled lemon, cocktail sauce | $17.00 |
clams on the half shell gfhalf-dozen middlenecks, cocktail sauce, lemon | $9.00 |
steamed clams gfdozen middlenecks, clarified butter, lemon | $15.00 |
daily specialty oysters gfhalf-dozen, on the half shell*, market price | - |
blue point oysters gfhalf-dozen, long island sound | $15.00 |
oyster shootertito's handmade vodka, bloody mary style | $9.00 |
a la carte | jumbo shrimp | fresh clams | blue point oysters | half of 1 lb maine lobster | $2.00 |
a la carte | jumbo shrimp | blue point oysters | half of 1 1/2 lb maine lobsterfresh clams $2 | $3.00 |
classic shrimp cocktailgrilled lemon, cocktail sauce | $19.00 |
clams on the half shellhalf-dozen middlenecks, cocktail sauce, lemon | $11.00 |
steamed clamsdozen middlenecks, clarified butter, lemon | $18.00 |
daily specialty oystershalf-dozen, on the half shell, market price | $20.00 |
blue point oystershalf-dozen, long island sound | $18.00 |
soups
new england clam chowderold cape cod recipe | $6.00 |
onion souptopped with crostini & bubbling gruyère cheese | $9.00 |
blue crab bisqueclassically prepared, aged sherry | $8.00 |
red blends
conundrum | $32.00 |
riddler | $42.00 |
pessimist | $44.00 |
orin swift, abstract red blend | $58.00 |
paraduxx by duckhorn | $75.00 |
the prisoner | $82.00 |
magnificat, franciscan | $118.00 |
trilogy, flora springs | $120.00 |
insignia, joseph phelps | $395.00 |
opus one | $525.00 |
italian reds
badiola(super tuscan), fonterutoli, tuscany | $32.00 |
chianti classicoaziano, ruffino, tuscany | $36.00 |
blendlocations 'i', by dave phinney, italy | $38.00 |
amaronemasi, costasera, della valpolicella classico | $105.00 |
barberarenato ratti, asti battaglione, piemonte | $39.00 |
barolomarchesi di barolo, piedmont | $110.00 |
brunello di montalcinocastello banfi, tuscany | $140.00 |
half-bottles
pinot noirelouan, willamette valley, oregon | $20.00 |
cabernetjustin, paso robles, california | $26.00 |
chianti classicorocca delle macie, tuscany, italy | $22.00 |
merlot
francis ford coppola, "diamond collection" | $36.00 |
broadsidepaso robles, california | $38.00 |
clos la chance, merlotsanta clara valley, california | $38.00 |
duckhornnapa valley, california | $64.00 |
stag's leap winerynapa valley, california | $68.00 |
featured wines
979 cabernet | $95.00 |
981 cabernet blend | $158.00 |
951 cabernet | $195.00 |
708 shiraz | $79.00 |
signature fish
sweet potato crusted grouperpan seared & served with spiced rum butter | $34.00 |
honey almond roasted snapperfried rice, served with crispy green beans, honey orange glaze | $32.00 |
grilled swordfishfried lemon caper, charred tomato hollandaise, crispy brussel sprouts | $28.00 |
beer battered boston codyuengling beer batter, lemon caper tartar, malt vinegar, shoestring fries | $26.00 |
grilled scottish salmongarlic butter, corn, roasted heirloom carrots, wilted spinach | $25.00 |
pecan crusted rainbow troutsteamed jasmine rice, baby greens, champagne butter | $29.00 |
seared local mahicoconut shrimp, jasmine rice, thai cabbage slaw | $29.00 |
coconut crusted halibutlightly fried, mango sweet & sour sauce, asian pear slaw, steamed jasmine rice | $34.00 |
pecan groupersauteed baby spinach, aged sherry brown butter, crispy parsnips | $44.00 |
scottish salmon piccatalemon-caper butter, herb-roasted fingerling potatoes, petite green salad | $36.00 |
idaho trout tempuravegetable fried rice, cucumber kimchi, soy citrus | $27.00 |
pan roasted scottish salmonzucchini noodles, romesco, crispy red onion petal, mixed olive tapenade | $34.00 |
seafood
live maine lobsters gf ebsee lobster menu on back page | $38.00 |
zuppa de pesce1.25 lb. maine lobster, clams, shrimp, local fish, calamari, marinara, giant crostini | $40.00 |
tristan lobster tails gflemon wedge & drawn butter | - |
beer battered shrimp basket ebfrench fries, sweet slaw, lemon caper tartar | $24.00 |
shrimp & scallops carbonarazucchini pappardelle, house bacon, oven-dried tomato, pecorino cream | $28.00 |
prime mixed grill gflobster tail, jumbo shrimp, sea scallops, grilled asparagus, garlic herb butter | $42.00 |
seared scallops gfbaked cauliflower mac n cheese, charred tomato jam, super green salad | $36.00 |
maine lobster rollgrilled split top bun, shelled lobster, charred lemon | $32.00 |
live maine lobsters1.50 or 2.0 lb. see lobster menu on back page | $52.00 |
tristan lobster taillemon wedge & drawn butter | $28.00 |
wild shrimp and polentacrispy polenta cake, toasted garlic-lemon pan sauce, heirloom tomato confit, baby arugula | $48.00 |
prime mixed grillhalf jumbo lobster tail, jumbo shrimp, sea scallops, grilled asparagus, garlic herb butter | $44.00 |
sea scallop cacio e pepehouse-made spaghetti, black pepper romano cream, pea greens | - |
tristan lobster tailslemon wedge & drawn butter | $46.00 |
pan seared u-10 scallopsbutternut squash risotto, shallot jam, pea greens, local honey | $44.00 |
jumbo lump crab mac n cheesecavatappi pasta, five cheese cream, house bacon, old bay bread crumbs | $34.00 |
live maine | $1.50 |
tristan lolemon wed | - |
wild shrimpcrispy polenheirloom to | - |
prime mixlobster tail,garlic herb | - |
shrimp &lemon rice | - |
maine logrilled s | - |
land
dry rub roasted half chickenwhite barbecue sauce, pea green salad | $22.00 |
petite filet mignon gfblack angus, center-cut* | $34.00 |
beef short-rib ragured wine tomato gravy, soup vegetables, cavatappi pasta, house ricotta, micro basil | $26.00 |
slow roasted prime rib gf ebcreamy horseradish & au jus* | $34.00 |
bone-in ribeye gfdry aged, cowboy cut, smashed fingerlings, bordeaux butter* | - |
crispy eggplant stack vgsauté of mixed mushrooms, baby spinach, pomodoro, house ricotta | - |
steak dianefilet mignon medallions, cognac cream, smashed fingerling potatoes, grilled asparagus | $32.00 |
barbecue half chickenhoney siracha barbecue, baked mac & cheese, fried green beans | $26.00 |
prime new york strip12 oz. cut, grilled asparagus, bordeaux butter | $62.00 |
petite filet mignonblack angus, center-cut | $6.00 |
slow roasted prime ribcreamy horseradish & au jus | $24.00 |
crispy eggplant stacksauté of mixed mushrooms, baby spinach, pomodoro, house ricotta | - |
pan roasted flat iron steaktruffle-whipped cauliflower, brandy glazed mushrooms, charred broccolini | $28.00 |
fettucini bolognesebraised pork cheeks, tomato gravy, house-made ricotta, pecorino | $26.00 |
sides
french fries | sweet potato fries | whipped potatoes | baked stuff potato | baby greens | jasmine rice | coleslaw | fresh fruit | $5.00 |
french fries | sweet potato fries | whipped potatoes | crispy smashed fingerling potatoes | baby greens | jasmine rice | coleslaw | fresh fruit | $7.00 |
french fries | $6.00 |
sweet potato fries | $6.00 |
whipped potatoes | $6.00 |
fresh fruit | $6.00 |
baked stuffed potato | $6.00 |
baby greens | $6.00 |
jasmine rice | $6.00 |
coleslaw | $6.00 |
french fries | sweet potato fries | whipped potatoes | fresh fruit | baked stuffed potato | baby greens | jasmine rice | coleslaw | $6.00 |
prime additions
grilled asparagus | garlic sautéed spinach | mac 'n' cheese | cris sprouts | sautéed exotic mushrooms | crab stuffing | grilled ju shrimp | tristan lobster tail | $4.00 |
grilled asparagus | $8.00 |
garlic sautéed spinach | $8.00 |
mac 'n' cheese | $8.00 |
crispy brussel sprouts | $8.00 |
sautéed exotic mushrooms | $8.00 |
crab stuffing | $15.00 |
grilled jumbo shrimp(4 pcs.) | $16.00 |
tristan lobster tail | $23.00 |
grilled asparagus | garlic sautéed spinach | mac 'n' cheese | crispy brussel sprouts | sautéed exotic mushrooms | crab stuffing | grilled jumbo shrimp | $8.00 |
prime sides (a la carte)
grilled asparagus | garlic sautéed spinach | mac & cheese | crispy brussel sprouts | sautéed exotic mushrooms | crab stuffing | fried parmesan polenta | grilled jumbo shrimp (4 pcs.) | tristan lobster tail | $7.00 |
a la carte
jumbo shrimp | $4.00 |
fresh clams | $2.00 |
blue point oysters | $3.00 |
half 6 oz. tristan lobster tail mp | - |
half of 1 ¼ lb. maine lobster | $20.00 |
grand platfull 6 oz. tristan lobster, 6 each of oysters, clams | $98.00 |
jumbo shrimp | blue point oystersfresh clams | half 6 oz. tristan lobster tail mp | $3.00 |
classic shrimp cocktailgrilled lemon, cocktail sauce | - |
clams on the half shellhalf-dozen middlenecks, cocktail sauce, lemon | $19.00 |
steamed clamsdozen middlenecks, clarified butter, lemon | $14.00 |
daily specialty oystershalf-dozen, on the half shell | $21.00 |
je point oystersdozen, long island sound | $21.00 |
er shooterhandmade vodka, bloody mary style | $19.00 |
classic shrimp cocktail
classic shrimp cocktailgrilled lemon, cocktail sauce | $19.00 |
clams on the half shell
clams on the half shellhalf-dozen middlenecks, cocktail sauce, lemon | $16.00 |
steamed clams
steamed clamsdozen middlenecks, clarified butter, lemon | $22.00 |
daily specialty oysters
daily specialty oystershalf-dozen, on the half shell | $23.00 |
blue point oysters
blue point oystershalf-dozen, long island sound | $21.00 |
oyster shooter
oyster shootertito's handmade vodka, bloody mary style | $12.00 |
desserts
coconut cream pieginger snap crust, toasted meringue, dark rum syrup | $9.00 |
flourless swiss chocolate tortgodiva liqueur, whipped cream | $10.00 |
fresh berries & sabayontuile cookie, seasonal berries, prosecco sabayon | $8.00 |
classic vanilla crème bruléegarnished with fresh berries | $9.00 |
key lime piea florida original | $10.00 |
fresh local sorbetflavor of the month | $8.00 |
old fashion ice cream sundaehot fudge, caramel sauce, candied pecans, strawberries, whip cream | $9.00 |
locally made ice creamfrom ice cream club, of boynton beach vanilla, chocolate, flavor of the month, or sugar free | $8.00 |
coffees
espressolemon twist | - |
double espressolemon twist | - |
cappuccinoespresso, steamed fresh whole milk foam, sugar stick | - |
café lattéespresso, steamed whole milk, and a light layer of foam, sugar stick | - |
affogatoscoop vanilla ice cream, table side shot of hot espresso | - |
international coffees
mocha latté | - |
irish classic | - |
nutty irish monk | - |
acapulco | - |
café française | - |
bar bites
jumbo lump crab fries3 cheese cream, jalapenos, our bacon, scallion | $12.00 |
prime bruschettahouse ricotta, tomato, cucumber, olive & white bean salad, micro basil | $8.00 |
cheddar burgerbrioche bun, garlic mayo, lto, vermont white cheddar | $13.00 |
house smoked wahoo dipflatbread crackers, mixed pickles, charred lemon | $7.00 |
chilled jumbo shrimp3 pc., cocktail, charred lemon | $9.00 |
crispy artichoke heartspecorino romano, micro basil, house marinara | $6.00 |
baked beef short rib ragucavatappi pasta, house ricotta, parmesan | $9.00 |
ahi tuna poke tacoavocado, cucumber, grilled tortilla, togarashi, micro cilantro | $10.00 |
blue point oysters4 oysters on the half shell, lemon, cocktail | $6.00 |
premium wine by the glass
montepulciano d' abruzzo | $7.00 |
malbec | toro | $8.00 |
merlot, coppola | $8.00 |
rose, rose all day | $7.00 |
chardonnay, daou | $8.00 |
moscato rose, villa jolanda 187ml | $8.00 |
draft beers
peroni | yuengling | seasonal draft | $4.00 |
house wine by the glass
merlot | $6.00 |
cabernet sauvignon | $6.00 |
pinot noir | $6.00 |
chardonnay | $6.00 |
sauvignon blanc | $6.00 |
pinot grigio | $6.00 |
chianti | $6.00 |
bottled beer
sam adams, coors lt, miller lt | $4.00 |
eye openers
chandon champagne (split) | $12.00 |
super bloody mary | $14.00 |
cuban mojito cocktail | $12.00 |
fresh indian river orange juice | $3.50 |
grapefruit juice | $3.50 |
sauce choice
black gro | - |
yellowtail | - |
florida | - |
gulfstrean | - |
scottish | - |
others
château laussac | $42.00 |
château de fontenille | $49.00 |
château cap l'ousteau | $55.00 |
château haut nouchet | $57.00 |
château greysac | $58.00 |
château de perancherre | $65.00 |
château puy-blanquet | $72.00 |
château fombrauge | $86.00 |
château lalande st. julien | $94.00 |
château peymartin, st. julien | $97.00 |
château duhart-milon | $135.00 |
château batailley | $280.00 |
château mouton-rothschild | $575.00 |
château lafite-rothschild | $695.00 |
u-10 scallopsbutternut squash risotto, shallot jam, pea greens, local honey | $46.00 |
maine lobster rollgrilled split top bun, shelled lobster, old bay mayo | $44.00 |
jumbo lump crab mac n cheesecavatappi pasta, five cheese cream, house bacon, old bay bread crumbs | $42.00 |
shrimp bada binglightly dusted, crispy, tossed in a thai chili sauce | $8.00 |
tomato bruschettafresh mozzarella, evoo, arugula, balsamic | $10.00 |
crostini salmongoat cheese, smoked salmon, ciabatta bread | $12.00 |
tuna wontonavocado, cucumber, sesame seeds, pistachio dust, ginger soy vinaigrette | $12.00 |
eggplant stefaniagrilled eggplant stuffed with angel hair, garlic and oil. topped with marinara and mozzarella | $12.00 |
chicken wingsdiavolo style. served with a side of blue cheese | $8.00 |
fried zucchiniw/spicy remoulade | $9.00 |
calamari frittilightly dusted and crispy served with marinara | $11.00 |
ala vodka | $12.00 |
rigatoni bolognese | $10.00 |
parmigianachicken or eggplant. san marzano tomato basil sauce, parmesan, mozzarella | $12.00 |
fried chickenhouse made polynesian sauce, sesame seeds, scallions, served with ranch | $12.00 |
3ct. garlic rolls | $2.50 |
mimosa | - |
gravity cool pillow | $279.00 |
gravity cool mattress® | $4990.00 |
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