Florida, US Rotating menu of seasonal American dishes alongside international wines in an upscale setting. Cheese, basil spinach, balsamic
roasted peppers (390 cal) $99.00 New mexico nv $50.00 Tasmania, australia nv $60.00 Marlborough, new zealand 18(sustainable) $50.00 Marlborough, new zealand 18 $56.00 slow braised, stone ground cheddar grits, heritage carrots, horseradish crema $24.50 sweet potato mash, sauté of bacon & vegetables, zesty jus $17.90 sauté of vegetables, yukon , lemon herb jus $17.40 basled mushrooms sea scallops, maine lobster tail, mussels, mahi mahi, chorizo (690 cal) $27.70 roasted vegetables, crushed potatoes, dill-mustard sauce, grilled lemon (440 cal) $21.50 lemon risotto, english peas, red peppers, roasted asparagus (460 cal) $24.00 crushed potatoes, heritage carrots, grilled lemon (450 cal) $17.90 sautéed shrimp, chorizo, bacon, stone ground cheddar grits (640 cal) $19.80 caramelized onions, ketch, cornichons bell pepper, roasted red pepper and parmesan spinach, basil, pepper, arti roma tomatoes, mozzarella cheese, basil spinach, balsamic
roasted peppers (390 cal) $99.00 applewood bacon, chives $4.30 lemon chantilly cream $6.30 pesto, tortilla crisps $7.50 peppers, scallion $15.30 cheese, chervil $10.80 brown butter, roasted peppers, english peas $9.60 remoulade sauce $10.90 crispy bomba, plum tomatoes, garlic butter black bean salad, tomatillo salsa cave-aged gruyère, island-style, mustard $9.50 heads $6.90 corn aioli, sumac crust $0.20 shrimp, pbi-sea salt prosciutto, arugula, honeycomb, 15-year balsamic $9.50 laura chenel goat cheese, toasted pistach micro basil $8.30 black rice, snow peas, shiitake mushroom micro wasabi $31.90 black rice, kohlrabi slaw, sesame-peanut vinaigrette $26.00 sauté of vegetables, yukon mash, balsamic demi-glace $27.50 new amsterdam pineapple vodka, patrón citrónge (230 cal) $13.00 prairie organic cucumber vodka, white cranberry, cucumber, basil, lime (230 cal) $11.50 prüm riesling, ketel one botanical peach & orange blossom vodka, ginger beer, lime (180 cal) $12.00 ketel one botanical grapefruit & rose vodka, royal post rosé, lemon (160 cal) $10.50 jam jar moscato, lavender honey, white cranberry, lemon (170 cal) $10.50 chavo malo tequila, patrón citrónge, pomegranate (230 cal) $13.50 prairie organic gin, white cranberry, sage leaf (200 cal) $10.50 rumhaven coconut water rum, lime, mint (210 cal) $11.00 apple-cinnamon infused bulleit bourbon, lemon, angostura bitters (230 cal) $11.00 bulleit kentucky straight bourbon whiskey, orange peel, amarena cherry (180 cal) $12.50 prosecco, veneto, italy nv $45.00 new mexico nv $50.00 tasmania, australia nv $60.00 north coast nv $62.00 champagne nv $86.00 bordeaux, france 18 $34.00 marlborough, new zealand 18/19 (sustainable) $40.00 napa valley 18(sustainable) $46.00 marlborough, new zealand 18(sustainable) $50.00 marlborough, new zealand 18 $56.00 marlborough, new zealand 18 $70.00 sweet rose, ca nv $28.00 dry rosé, méditerranée, france 18/19 $38.00 dry rosé, côtes de provence, france 17/18 $48.00 dry rosé, côtes de provence, france 18 $54.00 riesling, mosel, germany 18 $40.00 austria 18 $42.00 alsace, france 15/16 $52.00 ca 17 $30.00 horse heaven hills 17 $38.00 ca 17 $48.00 monterey 17 $52.00 santa maria valley 17 $57.00 sonoma coast 18 $62.00 sonoma valley 17 $82.00 napa valley 17 $90.00 carneros, napa valley 17 $92.00 napa valley 17/18 $97.00 ca 18 $30.00 mendoza, argentina 18 $40.00 willamette valley 18 $48.00 alto adige, italy 18 $58.00 moscato, south africa 18 $34.00 verdejo, rueda, spain 17 $44.00 chenin blanc, vouvray, france 18 $48.00 bianco, tuscany, italy 17/18 $40.00 south australia 17/18 (organic) $42.00 bolgheri, italy 18 $52.00 $9.00 $11.50 $13.00 $13.00 $13.00 $15.50 $15.50 $15.50 $15.50 $21.50 $21.50 $8.00 $10.50 $12.50 $8.00 $12.50 $12.50 $12.50 $12.50 $7.50 $10.50 $12.50 $12.50 $7.50 $11.00 $11.00 $13.00 $13.00 $14.00 $15.50 $19.50 $20.50 $21.50 $21.50 $30.00 $30.00 $12.00 $12.00 $8.50 $11.50 $11.50 $11.50 $11.50 $11.50 $9.50 DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menudishes.co do not imply any affiliation or endorsement between the listed restaurant and menudoshes.co.”For further details, refer to our Terms and Conditions. Casual, Brooklyn-based pizzeria chain serving brick-oven pies & calzones, plus wine & beer. $10–20 Classic chophouse delivering wood-fired aged beef, plus seafood & wine in a sophisticated space. $100+ Counter-serve spot known for Cuban sandwiches filled with meats, Swiss cheese & pickles. $10–20 $10–20 $10 - 20Seasons 52
Popular Dishes
Menu for Seasons 52
poultry and meat
boneless beef short rib
wood-grilled pork tenderloin
oney & herb all-natural roasted half chicken
dd-grilled filet mignon
- seafood
seafood paella
cedar plank-roasted salmon
caramelized grilled sea scallops
wood-grilled boneless rainbow trout
southern-style shrimp & grits
flatbreads
blackened steak & blue cheese
- garlic pesto chicken
- roasted roma tom
- all-natural pepperoni
- artichoke & laura che
entrée accompanime
shrimp scampi skillet
- scallops
- tail
- soups
potato & roasted leek
asparagus
g & white bean chili
tbreads
fresh mozzarella
bruschetto & asparagus
appetizers
meyer lemon & ricotta ravioli
wood-grilled artichokes
sampi skillet
- little chicken skewers
- fondue
roasted cauliflower
roasted corn
- gochujang & spinach
- gochujang
southern grits
- small salads
crispy green tomato & burrata boa
california golden beets
entrees
asian-glazed chilean sea bas
wood-grilled handline tune
kona-crusted rack of lamb
entrée accompanimen
shrimp scampi skillet
- sea scallops
- lobster tail
- seasonal cocktails
hawaiian pineapple cosmopolitan
cucumber basil smash
peach riesling mule
rosé lemonade
honey lavender sangria
pomegranate margarita
cranberry and sage
cocojito
apple bourbon infusion
new old fashioned
sparkling
riondo spumante
gruet sauvage blanc de blancs
jansz. brut rose
schramsberg mirabelle. brut
veuve clicquot ponsardin, brut
sauvignon blanc
legende by lafite
yealands
honig
spy valley
kim crawford
cloudy bay
rosé
royal post
jean-luc colombo
vanderpump
whispering angel
riesling and grüner veltliner
prüm essence
laurenz v. singing' grüner veltliner
trimbach, riesling
chardonnay
harvest sun
chateau ste. michelle mimi
sea sun by caymus tri-county
la crema
cambria katherine's vineyard
crossbarn by paul hobbs farmer's project
hanzell vineyards
cakebread cellars
shafer, red shoulder ranch
far niente
pinot grigio / gris
open ranch
santa julia
king estate
santa margherita
interesting whites
jam jar sweet white
torres verdeo
vincent et tania carême 'spring'
sting, ii palagio roxanne'
yalumba, viognier
tenuta guado al tasso, vermentino
beers
stella artois
- corona
- new belgium fat tire amber ale
- stone brewing company ipa
- bud light
- pinot noir
votre santé, ca 17
joseph drouhin laforêt, burgundy, france 17
loveblock, central otago, new zealand '17/'18
erath, oregon '17
alto limay by paul hobbs, patagonia, argentina 17
meiomi, ca 17
ponzi vineyards tavola', willamette valley '17
copain 'tous ensemble', sonoma coast '16/'17
flowers, sonoma coast, ca 17
etude, carneros 17
penner-ash, willamette valley '16
malbec
tilia, mendoza, argentina 17/18
gascón, mendoza, argentina 17/18
catena vista flores', mendoza, argentina '16/'17
strah and petit sirah
jam jar 'sweet shiraz', south africa 18
michael david 'petite petit', petite sirah, lodi '16/'17
yangarra estate, mclaren vale, australia '14
torbreck woodcutters', barossa valley, australia 17
jean-luc colombo 'les bartavelles', châteauneuf-du-pape, france '16/'18
merlot
juntos, alicante, spain '17/'18
borderan, bordeaux, france 17
matanzas creek, sonoma county '14
chateau ste. michelle 'indian wells', columbia valley '16
cabernet and red blends
farm & fare cellars, ca 17
château de parenchère, bordeaux, france '16/'17
jean leon '3055', penedes, spain '14
penfolds 'max's', south australia '17
marc brédif, cabernet franc, chinon, france 17
lake sonoma, alexander valley '16
franciscan, monterey and napa county 17
markham cellar 1879', napa valley '16
the prisoner, proprietary blend, napa valley '17/'18
stags' leap 'the investor', bordeaux blend, napa valley '15/'16
chateau musar, proprietary blend, bekaa valley, lebanon '03
silver oak, alexander valley '14/'15
caymus, napa valley '17
zinfandel
cline 'ancient vines', contra costa '18
mauritson, sonoma valley 16/17
italy and spain
antinori 'santa cristina', sangiovese, tuscany, italy '16
sierra cantabria, crianza tempranillo, rioja, spain '15
mastroberardino mastro' aglianico, campania, italy 17
juan gil 'silver', monastrell, jumilla, spain 17
cune 'reserva', tempranillo, rioja, spain '14
antinori 'pèppoli', sangiovese chianti classico, tuscany, italy '16
dessert wine
taylor fladgate 10-year, tawny port
others
riondo spumante
- prosecco
- gruet 'sauvage' blanc de blancs
- jansz, brut rosé
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