The Cottage

adam & eve

figenza fig vodka, fresh lime juice, topped with prosecco

lemon & lavender

malfy gin, lemon juice, lavender infused house made simple syrup & ginger beer

signature sangria

traditional sangria with fresh fruits & liquors. choose from red or white

cucumberita

gold tequila, st. germaine, agave nectar, chopped cucumber pieces & fresh lime juice

the perfect getaway

jameson with house made cinnamon orange blossom honey syrup, dash of spiced chocolate bitters, amarena cherry

classic painkiller

bacardi &, pineapple & orange juices, coconut cream with a dash of nutmeg

jalapeño watermelon margarita

imported gold tequila, fresh watermelon puree, jalapeño infused agave nectar, fresh lime juice, jalapeño & watermelon garnish

strawberry basil martini

strawberry infused vodka, ruby red grapefruit juice & fresh basil

cottage cocktail

an infusion of malibu, orgeat, fresh pineapple, pomegranate floater

lime mule

fresh lime juice, vodka & ginger beer served in a traditional mule mug

big storm, seasonal

tank brewery la playita pilsner

ft meyers red tape amber

bell's oberon wheat

calusa ipa zote

lagunitas ipa

circus city ipa

yuengling lager

darwin summadayze ipa

tampa bay double coast brewing seasonal

mango mule

ginger beer, fresh lime & mango puree

no bull paloma

grapefruit juice, fresh lime juice, agave syrup, red bull & club soda

bell's two hearted

jai alai

dogfish head seaquench sour ale

white claw black cherry | mango

strong bow cider

red stripe

corona | corona light

stella artois

heineken | heineken zero

guinness

bud light

coors light

miller lite

michelob ultra

white claw (black cherry or mango)

forbidden salmon

seasoned chilean salmon, blood orange reduction, steamed asparagus and lime infused black forbidden rice

roasted peruvian chicken

roasted half chicken "pollo a la brasa", aji huacatay sauce, fries, homemade mango coleslaw

lobster maki sushi

maine lobster, spicy mayo, sriracha, wasabi aioli, kabayaki, topped with a torched teriyaki tenderloin

bronzed black grouper

lightly blackened florida grouper, mango pepper steamed rice quinoa, chipotle glazed applewood bacon, mandarin beurre blanc

beef short rib

tender slow cooked short rib served over yuka mash with peruvian yellow chile, au jus reduction

diver sea scallops

pan seared, served over ancient huancaina risotto, signature cottage pesto, queso fresco and white corn choclo

siesta seafood scampi

shrimp, mussels, clams, bucatini pasta, golden tomato sauce, fresh garlic butter, garlic crostini

filet mignon

8 ounces, barrel cut, yukon mashed potatoes, roasted shiitake, cremini, oyster mushrooms, and bacon onion jam, veggie medley (market)

billionaire burger

short rib-chuck-brisket blend, melted sharp cheddar, bacon onion jam, truffle aioli, lettuce, tomato, on a toasted buttery brioche

grouper sandwich

choice of blackened, grilled, or tempura battered, house tartar, lettuce, tomato, onion, toasted buttery brioche bun

cottage chicken sandwich

blackened chicken breast, applewood bacon, pepper jack cheese, mango-pepper jelly, lettuce, tomato, onion, brioche bun

blackened tuna club

seared rare, stacked with avocado, applewood bacon, lettuce, tomato, citrus aioli, griddled texas toast

new england lobster roll

maine lobster, classic bun, leaf lettuce, myer aioli

fresh catch sandwich

guava slaw, wasabi tartar, toasted brioche, seasoned fries

crab cake sliders

jumbo lump crab cake, bacon, lettuce, roma tomato, avocado aioli, chips

bronzed mahi sandwich

guava slaw, wasabi tartar, toasted brioche, seasoned fries

tuna tacoshimi

wonton crisp, finely chopped tuna sashimi, guacamole, wasabi aioli, cucumber

short rib grilled cheese bites

crispy onion crust, pulled short rib, bacon n' onion jam, double cheddar, cotija, truffled aioli

cottage crab cake

jumbo lump blue crab, truffled sweet corn tartar, maple glazed bacon

mumbai chicken

curry chicken, mango chutney, peanut tamarind glaze, shaved coconut, wonton crisp

tempura shrimp

orange-sweet chili glaze, chopped peanuts, mango slaw

tuna poke tostados

sushi grade ahi tuna, wakame, red onion, masago, sesame seeds, ginger-poke sauce

edamame hummus

tahini, beets, candied pumpkin seeds, cucumber, house veggies, rice crackers

black mussels

steamed pei mussels, pinot grigio, cilantro butter, aji amarillo, crostini

calamari fritti

cherry peppers, olive tapenade, lemon aioli, pomodoro

peruvian ceviche

mixed seafood, aji amarillo, lime juice, yam, crispy cancha, cuzco

plantain chips

golden flash fried, crispy cancha, chimichurri and huancaina sauce duo

lobster bisque

a complex blend of sweet sherry, cream and fresh maine lobster

patio salad

mixed greens, candied pecans, dried cranberries, smoked moody blue cheese, avocado, and tarragon vinaigrette (add shrimp 5.99 - add chicken 4.99 - add salmon 9.99)

caesar salad

romaine lettuce, grana padano cheese, red onion, crispy plantains, and a creamy anchovy rocoto dressing (add shrimp 5.99 - add chicken 4.99 - add salmon 9.99)

edamame

steamed and cajun seasoned soy beans

fish spread

smoked fish spread with parmesan crostini

tuna tartar tacos

deep sea pacific tuna topped with a light lime, avocado, cilantro, cucumber, asian dressing on crispy wontons

korean short ribs

slow braised in a sweet asian bbq sauce with kimchi and garlic fried rice

grilled flatbread

crispy grilled flatbread with pulled short rib, curry aioli smear, crumbled moody bleu cheese, topped with local farm fresh wild arugula and finished with roasted onion vinaigrette drizzle

crab cake

lump crab with avocado aioli, fresh corn relish and sweet chili sauce

walu sashimi

thinly sliced hawaiian escolar on chilled himalayan pink sea salt stone with pistachio oil, hijiki (black seaweed), seaweed salad, and ponzu sauce

chicken skewers

julienned roasted peppers, red onion, and cilantro pico served with congri rice and a black olive puree

shrimp curry roll

curry cellophane noodles, julienne carrots, mung bean sprouts, fresh thai basil, serrano chilis and cilantro. delicately flash fried and plated with sweet chili, avocado aioli and nam pla

calamari

crispy calamari drizzled with house made tartar and sweet chili sauce

tuna tiradito

sushi grade tuna sashimi marinated in ginger soy sauce layered with fresh crisp watermelon drizzled with asian dressing

mixed ceviche

fresh white fish, shrimp, and p.e.i. mussels marinated in our signature yellow pepper lime juice with cilantro, red onions, sweet yam, steamed cuzco corn and crispy cancha

oysters

premium cold water oysters with crackers, aji amarillo (yellow pepper puree) cocktail sauce and horseradish

black n' white truffle fries

white truffle oil, black garlic salt, parmigiana

bucatini san marzano

shaved grana

wakame cucumbers

chilled thai-pickled veggies

broccolini

steamed, garlic butter

red quinoa

mango chutney, peanut tamarind glaze, chopped peanuts

shaved brussels & plantains

bourbon-molasses caramel, applewood bacon, plantain dust

cauliflower mashed potatoes

bleu cheese, bacon n' onion jam

applewood smoked bacon

turkey sausage

cottage breakfast potatoes

truffle fries

lobster bisque

lobster, crab, sherried cream, aromatics

patio salad

mixed greens, candied pecans, avocado, dried cranberries, bleu cheese, super herb tarragon vinaigrette

hail caesar!

romaine hearts, focaccia croutons, parmesan crisps, shaved grana, caesar dressing

superfood salad

greens, roasted cauliflower, red quinoa, mango, sweet potato, beets, cotija, shaved coconut, wild blueberry vinaigrette

sushi rice salad

greens, avocado, wakame, mango, edamame, pickled asian veggies

beach benedict

jumbo lump crab and shrimp, smoked gouda hollandaise, fresh dill, on a croissant served with breakfast potatoes

omelet it be

3 egg omelet, breakfast potatoes, applewood bacon (includes 2 ingredients, additional ingredients $.75 each) choice of: turkey sausage, bacon, onions, bell peppers, tomatoes, mushrooms, baby spinach, avocado, cheddar

tropical acai bowl

toasted coconut, mixed berries, pineapple, house granola, toasted pepitas, coconut yogurt

sriracha honey bacon

crispy bacon with sriracha honey glaze

dulce cabaña

ask your server about our featured sweet of the week

smirnoff

beefeater

bacardi

captain morgan

jim beam

jose cuervo gold

select call liquors & mixer

additional charge for on the rocks or as a martini

smirnoff | beefeater | bacardi | captain morgan | jim beam | jose cuervo gold

jalapeño watermelon margarita

cottage sangria

strawberry lemonade

traditional

mojito

classic margarita

bloody mary

$5 on sunday

mimosa

$4 on sunday

handcrafted and signature cocktails

yuengling

craft

house wine

pino grigio - rosé - cabernet sauvignon

wells & mixer

additional charge for on the rocks or as a martini

vodka | gin | rum | tequila | whiskey | scotch

additional charge for on the rocks or as a martini

bistro tender

8oz bistro tender cut, plantain and fingerling mofungo hash, roasted seasonal vegetables, chimichurri buerre blanc

lobster maki roll

maine lobster, spicy kewpie mayo, sriracha, wasabi aioli, kabayaki, topped with a flame seared tenderloin

truffle filet

8oz chairman's reserve angus filet, white truffle mash, mushroom sauté blistered heirloom carrots, port wine demi

hawaiian escolar

corn & edamame succotash, roasted fingerlings lobster & crab velouté

forbidden salmon

guava black forbidden rice, kale sprout slaw, mango chili reduction

siesta seafood scampi

mixed seafood, bucatini, yellow tomato sauce, sicilian garlic butter, garlic crostini

tuscan short rib

creamy garlic herb polenta, sautéed rainbow swiss chard, madeira mushroom sauce, oven roasted vine tomatoes

maracuya paloma

partida reposado tequila, passoa passionfruit liqueur, fresh lime, ruby red grapefruit juice, jalapeno infused agave nectar, served with tajin chili lime rim

bucha berry

lemon berry kombucha muddled with blackberry, raspberry and blueberry

turmeric sunrise

natalie's orange juice, turmeric and ginger simple syrup, lime juice topped with club soda

avocado truffle toast

grilled seven grain, parmesan truffle butter, cherry tomatoes, pickled onions, watermelon radish, herb salad, lemon extra virgin olive oil, topped with a poached egg

smoked salmon bruschetta

meyer lemon dill cream cheese, capers, shaved red onions, chopped egg, avocado, cornichons

the patio breakfast gf

2 eggs your way, breakfast potatoes, applewood smoked bacon

bungalow benedict

dian bacon, florida citrus hollandaise, on a croissant served with breakfast potatoes

beach benedict

crab and shrimp, smoked gouda fresh dill, on a croissant served breakfast potatoes

let it be gf

breakfast potatoes, wood bacon

absolut lime mule

absolut lime vodka, fresh lime juice, ginger beer served in an absolut mule mug

patron repo mango mojito

patron reposado tequila, fresh mint, mango puree, lime, topped with seltzer

agua fresca

svedka cucumber lime vodka, strawberry puree, fresh lime, splash of grapefruit juice, fresh mint, cucumber garnish

the perfect getaway

jameson with house made cinnamon orange blossom honey syrup dash of spiced chocolate bitters, amarena cherry

cottage colada

an infusion of malibu, orgeat, fresh pineapple, pomegranate floater

adam and eve

figenza fig vodka, fresh lime juice, topped with prosecco

jalapeño watermelon margarita

gold tequila, fresh watermelon puree, jalapeño infused agave nectar, fresh lime juice, jalapeño and watermelon garnish

strawberry basil martini

absolut, strawberry purée, fresh squeezed ruby red grapefruit juice

siesta sangria

traditional tropical sangria w fresh citrus, brandy & red wine

siesta mimosa

siesta key coconut rum, pineapple juice finished with prosecco

lemon & lavender

lalfy gin, lemon juice and lavender infused house made simple syrup & ginger

no bull paloma

flash fried, crispy cancha

tequila, triple sec, lime juice watermelon purée, jalapeño infused agave

martini

pirate's hard truth toasted coconut

pineapple juice, coconut cream puree with jalapeno

spa day refresh

cucumber, lime juice, mint leaves, ginger root, splash of blue agave and topped with coconut water

sweet red onion, masago, toasted sesame

wine, aji amarillo, garlic bread

meyer lemon aioli, pomadoro

uvian peppers, lime juice, yam, cuzco, cancha

in strips, cancha, chimichurri

tomato jam, avocado aioli, sriracha bacon

fried rice

mole, wasabi aioli, sriracha, cucumber

chutney, peanut tamarind glaze

eds, guava vinaigrette

chives

a molasses sauté

garlic butter, house seasoning

ed in a sweet & spicy organic coconut sugar

corn, sweet peppers, fresh herbs,