California Pizza Kitchen at Millenia Mall

citrus passion martini

lillet blanc // jacob's creek moscato // perfect purée strawberry // monin passion fruit // fresh citrustopped with mint

spiked cucumber

hendrick's gin // freshly puréed pineapple & cucumber // monin cucumber // torn mint // agave sourtopped with sparkling watergreat with vodka or rum too!

blueberry ginger smash

jack daniel's tennessee whiskey // domaine de canton ginger // fresh blueberries & lime // cranberry juiceagave sour

hand-shaken agave mojito

bacardi superior rum // agave sour // mint & lime // organic hawaiian sugar cane

woodford old fashioned

woodford reserve bourbon // cointreau elixir infused with espresso beans // bitters spiced tart cherry

ultimate bloody mary

svedka vodka // ancho reyes chile liqueur // horseradish // tomato juice // fennel salt rim topped with spicy pepperoni, mozzarella, olive, fresh lemon and thyme

platinum margarita

patrón silver tequila // agave sour // limeincludes your choice of float: cointreau, chambordor apothic red wine

fresh agave lime margarita

milagro silver tequila // agave sour // lime

strawberry lime margarita

casamigos tequila blanco // fresh strawberriesperfect purée strawberry // agave sourlime

moscow mule

grey goose vodka // ginger beer // agave sourginger root

tropical mule

grey goose vodka // rumhaven coconut rum // ginger beermonin passion fruit // agave sour

sangria flight

three 3oz pours of our red-berry, beehive and orchard sangria.

red-berry

a rich blend of red wine, rémy vsop, monin blackberry, perfect purée raspberry, cranberry juice and lemonade.

beehive

a sweet blend of white wine, cointreau, monin lavender, perfect purée strawberry, honey and lemon.

orchard

a refreshing blend of white wine, st. germain elderflower, monin stone fruit, orange and cranberry juice.

samuel adams

rotating handle

blue moon

modelo especial, pilsner style lager

lagunitas ipa

stella artois, mild pale lager

angry orchard crisp apple cider

(gluten-free)

corona extra, pale lager

coors light

upside dawn

red wine flight

(three 3oz pours)

la crema pinot noir, monterey | francis ford coppola "diamond collection" merlot, california

prosecco la marca, veneta, italy

moscato jacob's creek, south eastern australia

rose h. chapoutier "belleruche," côtes du rhône, france

sauvignon blanc nobilo, marlborough, new zealand

sauvignon blanc kim crawford, marlborough, new zealand

pinot grigio francis ford coppola rosso & bianco, california

pinot grigio santa margherita, italy

chardonnay clos du bois, california

chardonnay kendall-jackson "vintner's reserve", california

chardonnay sonoma-cutrer, russian river ranches, sonoma coast

pinot noir mark west, california

pinot noir meiomi, monterey / sonoma / santa barbara

pinot noir la crema, monterey

merlot francis ford coppola "diamond collection", california

merlot decoy, sonoma county, california

malbec norton reserva, mendoza, argentina

red blend daou pessimist, paso robles, california

cabernet sauvignon josh cellars, california

cabernet sauvignon robert mondavi private selection bourbon barrel-aged, monterey county

cabernet sauvignon j. lohr seven oaks, paso robles

fresh strawberry mango cooler

fresh strawberries hand-shaken with fresca and flavors of mango, guava, and ginger.

sparkling berry-lemon

perfectly refreshing perrier sparkling water with a light berry flavor, fresh lemon, blueberries, and thyme.

cucumber reviver

freshly puréed pineapple & cucumber with torn mint and agave sour. topped with sparkling water.

pacific thyme

our exotic combination of passion fruit, mango, ginger, guava, and perrier sparkling water with fresh pineapple, orange, and thyme.

cucumber reviver

fresh strawberry mango cooler

white corn guacamole + chips

dynamite shrimp

spinach artichoke dip

lettuce wraps

fresh shiitake mushrooms, water chestnuts and scallions tossed in spicy ginger soy sauce.

avocado club egg rolls

hand-wrapped crispy wonton rolls filled with avocado, chicken, tomato, monterey jack and nueske's applewood smoked bacon. served with housemade ranchito sauce and herb ranch.

spicy buffalo cauliflower

fresh cauliflower florets buttermille-battered and lightly fried, then tossed in housemade sriracha buffalo sauce and topped with a salad of celery, cilantro, scallions and gorgonzola.

szechwan chicken dumplings

topped with fresh cilantro, sesame seeds and scallions. served with our soy-ginger chili sauce.

san pellegrino sparkling

freshly brewed iced tea

passion fruit mango iced tea

freshly brewed unsweetened iced tea with a blend of authentic tropical flavors.

cpk lemonade

coca-cola

coke

sprite

barq's root beer

dr pepper

seagram's ginger ale

fresca

the works

spicy italian sausage, rustic pepperoni, cremini mushrooms, mozzarella, red onions, green peppers, olives and wild greek oregano.

hawaiian

fresh pineapple, applewood smoked ham and slivered scallions.

pepperoni

rustic and spicy pepperoni with fresh mozzarella and wild greek oregano.

mushroom pepperoni sausage

cremini mushrooms, rustic pepperoni, spicy italian sausage, fresh torn basil, mozzarella and wild greek oregano.

five cheese + fresh tomato

fresh and traditional mozzarella, monterey jack, smoked gouda and romano with tomato and fresh basil.

the original bbq chicken pizza

created here in 1985. our legendary bbq sauce, smoked gouda, red onions and fresh cilantro transform this original to iconic.

roasted garlic chicken

sweet caramelized onions, fresh mozzarella, parmesan, slivered scallions and cracked black pepper. suggested on cauliflower crust

wild mushroom

shaved cremini, shiitake and portobello mushrooms with slivered scallions, cracked black pepper, romano and mozzarella. finished with parmesan.

the plant-based bbq chicken pizza

our iconic pizza, prepared with plant-based chicken.

california veggie

broccolini, eggplant, cremini mushrooms, sun-dried tomatoes, roasted corn, red onions and mozzarella.

california club

nueske's applewood smoked bacon, grilled chicken and mozzarella, hearth-baked then topped with avocado, wild arugula, fresh tomatoes, torn basil and romaine tossed in lemon-pepper mayo.

thai chicken

thai peanut sauce and mozzarella, hearth-baked then topped with crisp bean sprouts, julienned carrots, slivered scallions and fresh cilantro.

spicy chipotle chicken

chipotle adobo sauce, shaved poblanos and monterey jack with housemade roasted corn & black bean salsa, fresh cilantro and tangy lime crema.

carne asada

tender marinated steak, fire-roasted poblanos, cilantro pesto, yellow onions, mozzarella, monterey jack and fresh cilantro. served with housemade salsa verde.

shrimp scampi

housemade lemon-garlic shrimp with caramelized onions, mozzarella, parmesan and red chili, topped with fresh arugula and wild greek oregano. suggested on cauliflower crust

sicilian

spicy marinara, italian sausage, spicy capicola ham, salami, mozzarella, shaved parmesan, fresh basil & oregano.

spicy milano

spicy marinara, serrano peppers, italian sausage, spicy pepperoni, cremini mushrooms, yellow onions, fresh mozzarella & romano and wild greek oregano.

margherita

italian tomatoes with fresh mozzarella, fresh basil and parmesan.

tostada

crisp lettuce, tortilla strips and housemade herb ranch top this hearth-baked crust with layers of black beans and monterey jack. served with flame-roasted salsa.

take and bake pizza

chicken tequila fettuccine

our creamy jalapeño lime sauce with spinach fettuccine, red onions, bell peppers, and fresh cilantiris.

kung pao spaghetti

with garlic, scallions, peanuts, and hot red chilies.

jambalaya linguini fini

blackened chicken and shrimp, andouille sausage, and tasso ham in our spicy cajun sauce.

shrimp scampi zucchini

our lighter spin on a traditional recipe. zucchini ribbons sautéed with lemon, garlic, and white wine, tossed with fresh italian parsley, parmesan, and a touch of fettuccine.

bolognese spaghetti

our rich bolognese sauce made with beef, pork, red wine, and fresh scallions.

garlic cream fettuccine

with fresh italian parsley.

tomato basil spaghetti

flame-kissed italian tomatoes, garlic, and basil.

west coast burger "the wcb"

our signature beef blend of wagyu, chuck and brisket topped with melted american cheese, nuke's applewood smoked bacon, caramelized onions, tomatoes, pickles, lettuce, and our homemade burger sauce.

chicken piccata

with linguini fini, lemon, capers, in a lemon cream sauce.

cedar plank salmon

north atlantic salmon roasted on a cedar plank in our hearth oven with smoked paprika and lime. served with white corn & spinach succotash topped with feta.

fire-grilled ribeye

12oz usda choice ribeye grilled with housemade pinot noir sea salt and topped with bleu cheese compound butter. served with roasted fingerling potatoes and a wild arugula salad tossed in lemon vinaigrette.

crispy fish tacos

paniko-crusted filleted white fish, fresh avocado, shaved cabbage, ranchito sauce and fresh cilantro wrapped in flour-corn tortillas. served with flame-roasted salsa and our housemade blue & white corn tortilla chips. lettuce cups available as a substitution for tortillas.

butter cake

trust us...just try it! served warm with whipped cream.

red velvet cake

frosted with hand-whipped vanilla bean cream cheese and white chocolate curls.

key lime pie

on a graham cracker crust with whipped cream.

belgian chocolate soufflé cake

warm chocolate cake served with triple-thick hot fudge, whipped cream, and cacao nibs.

salted caramel pudding

rich caramel pudding, black cocoa cookie crumbs, housemade whipped cream, caramel sauce and natural flaked maldon sea salt.

the original bbq chicken chopped salad

black beans, sweet corn, jicama, fresh cilantro & basil, crispy corn tortilla strips, monterey jack and our housemade herb ranch. topped with tomatoes and scallions.

waldorf chicken

grapes, green apples, candied walnuts, crisp celery, baby greens and gorgonzola tossed with housemade dijon balsamic vinaigrette.

thai crunch

crisp veggies and fresh cilantro with chicken and the crunch of peanuts, wontons and rice sticks. tossed in thai peanut dressing.

roasted veggie

warm artichoke hearts, asparagus, eggplant, red & yellow peppers, corn and sun-dried tomatoes served over cool romaine with avocado and housemade dijon balsamic vinaigrette.

italian chopped

roasted turkey breast, julienned salami, garbanzo beans, tomatoes, mozzarella and fresh basil tossed in housemade mustard herb vinaigrette.

california cobb

nueske's applewood smoked bacon, avocado, chicken, tomatoes, chopped egg, fresh basil and gorgonzola with housemade herb ranch or bleu cheese dressing.

classic caesar

crisp romaine with shaved parmesan and housemade garlic butter croutons.

malibu

whipped goat cheese, baby greens, shaved parmesan, mediterranean herbs and extra virgin olive oil.

smashed avocado

fresh avocado, baby greens, fresh basil, chill and toasted sesame seeds.

spicy honey bee

spicy capicola ham, gorgonzola, mediterranean herbs and red chili honey.

white corn guacamole + chips

diced avocado, sweet corn, black beans, jicama, bell peppers, fresh cilantro and serrano peppers. served with housemade blue & white corn tortilla chips.

mexican street corn

roasted with smoked paprika, feta and parmesan. served with fresh cilantro, lime, housemade ranchito sauce and grilled sourdough

crispy artichoke salad

crispy artichoke hearts with whipped goat cheese, wild arugula and parmesan tossed in our housemade champagne vinaigrette.

petite wedge

topped with bleu cheese dressing, nueske's applewood smoked bacon, chopped egg and roma tomatoes.

santa fe bowl

cilantro farro and spinach topped with lime chicken, tomatoes, sweet corn, black beans, red cabbage, fresh avocado, poblano peppers and toasted pepitas. served with housemade poblano ranch.

banh mi bowl

quinoa, baby kale, fresh cilantro & mint topped with grilled chicken, watermelon radish, fresh avocado, cucumber, carrot, bean sprouts, scallions and sesame seeds. served with housemade chili-lime vinaigrette and serrano peppers.

tomato basil bisque

with a touch of cream, topped with housemade garlic butter croutons.

dakota smashed pea + barley

with barley, carrots, onions, savory herbs and scallions.

sedona tortilla

vine-ripened tomatoes, tomatillos and corn with mild green chilies, southwestern spices and crispy corn tortilla strips.

baked potato

with nueske's applewood smoked bacon and scallions.

original bbq chicken

bbq sauce, chicken and mozzarella sub plane-based chicken for an additional charge

mushroom pepperoni sausage

mushrooms, pepperoni, italian sausage, mozzarella and tomato sauce.

hawaiian

pineapple, applewood smoked ham, tomato sauce and mozzarella.

traditional cheese

tomato sauce and mozzarella

pepperoni

pepperoni, tomato sauce and mozzarella.

fresh fruit

fresh sliced pineapple and red seedless grapes

kids sundae

vanilla häagen-dazs ice cream with triple-thick hot fudge, housemade whipped cream, rainbow chocolate chips and a cherry

brownie

topped with housemade whipped cream, chocolate syrup and a cherry

cpk salad

crisp romaine tossed with your choice of dressing.

curly mac 'n' cheese

+ edamame

fusilli with meat sauce

fusilli pasta

choice of: butter olive oil tomato sauce alfredo sauce

grilled chicken breast

served with baby broccoll or fresh fruit

crispy chicken

served with herb ranch, ketchup and your choice of baby broccoll or fresh fruit

summer fruit sangria

sparkling watermelon cooler

cauliflower crust

order your favorite pizza on cauliflower crust for an additional charge. ask about our validated gluten-free pizzas

original hand-tossed crust

crispy thin crust for an additional charge. sub plant-based chicken on any pizza for an additional charge.

take and bake pizza

a freshly prepared pizza to take home and bake when you're ready