Olive Garden Italian Restaurant

never-ending soup, salad & breadsticks

your choice of unlimited homemade soup served with famous house salad and hot breadsticks (v)

spaghetti

with marinara (v) or with meat sauce. marinara 290 cal, meat sauce 360 cal

fettuccine alfredo

our signature alfredo made fresh in-house every morning. served over fettuccine. 650 cal

eggplant parmigiana

hand-breaded, lightly fried and served with a side of spaghetti. 660 cal

cheese ravioli

topped with melted mozzarella and your choice of homemade marinara or meat sauce. marinara 440 cal, meat sauce 500 cal

five cheese ziti al forno

oven baked blend of italian cheeses, pasta and our signature homemade five cheese marinara. 630 cal

spaghetti & meatballs

with meat sauce. 680 cal

lasagna classico

layers of pasta, italian cheeses and our homemade meat sauce. 500 cal

chicken parmigiana

served with a side of spaghetti. 630 cal

shrimp scampi

lighter take on an italian classic! shrimp sautéed in a garlic sauce, tossed with asparagus, tomatoes and angel hair. 480 cal

spaghetti

rigatoni

angel hair

gluten-free rotini

traditional marinara

five cheese marinara

creamy mushroom

meat sauce

black tie mousse cake (v)

colate cake, dark chocolate cheesecake and creamy ard with icing.

amisu (v)

my custard and sweet cocoa over espresso-soaked ngers.

italian cheesecake (v)

a cheesecake with a shortbread cookie crust, topped resh strawberries.

colate brownie lasagna

ayers of rich, fudgy brownie and sweet vanilla cream frosting, with a chocolate drizzle.

italian doughnuts (v)

in italy as zeppoli, our doughnuts are made to order sed in vanilla sugar. served with raspberry or chocolate 10 cal, chocolate sauce 220 cal, raspberry sauce 210 cal

strawberry cream cake (v)

vanilla sponge cake layered with sweet vanilla topped with fresh strawberries.

tiramisu (v)

creamy custard and sweet cocoa over espresso-soaked ladyfingers.

black tie mousse cake

chocolate cake, dark chocolate cheesecake and creamy custard with icing.

sicilian cheesecake (v)

ricotta cheesecake with a shortbread cookie crust, topped with seasonal strawberry sauce.

chocolate brownie lasagna

eight layers of rich, fudgy brownie and sweet vanilla cream cheese frosting, with a chocolate drizzle.

warm italian doughnuts (v)

fried doughnuts tossed in vanilla sugar. served with raspberry or chocolate sauce.

sweet and dreamy cannoli

three chocolate-coated cannoli filled with chocolate, strawberry and traditional cannoli cream.

tiramisu

creamy custard and sweet cocoa over espresso-soaked ladyfingers.

never-ending soup, salad & breadsticks

our famous house salad (150 cal per serving), breadsticks (v) (140 cal each) and your choice of homemade soup.

pasta e fagioli

white and red beans, ground beef, tomatoes and tubetti pasta in a savory broth

zuppa toscana

spicy italian sausage, kale and potatoes in a creamy broth.

minestrone (v)

fresh vegetables, beans and pasta in a light tomato broth

chicken & gnocchi

a creamy soup made with roasted chicken, italian dumplings and spinach

lasagna fritta

parmesan breaded lasagna, served with homemade alfredo and meat sauce

meatballs parmigiana

five hearty meatballs baked in homemade marinara, topped with melted italian cheeses and toasted breadcrumbs

calamari

hand-breaded and fried to order served with marinara and spicy ranch

stuffed ziti fritta

crispy fried ziti filled with five melted italian cheeses served with homemade marinara and alfredo

toasted ravioli

lightly fried ravioli filled with seasoned beef served with homemade marinara sauce

spinach-artichoke dip

a blend of spinach, artichokes and cheese, served with flatbread crisps

shrimp fritto misto

over a half-pound of shrimp mixed with onions and bell peppers, hand-breaded and lightly fried served with marinara and spicy ranch

fried mozzarella

fried mozzarella cheese with homemade marinara sauce

classic shrimp scampi fritta

lightly breaded, fried and tossed in our signature scampi sauce

never-ending dipping sauces for breadsticks

(v) homemade marinara, alfredo or five cheese marinara. now never-ending 90-440 cal per bowl. served one bowl at a time

parmesan zucchini bites

parmesan cheese and zucchini lightly breaded and fried, served with homemade marinara sauce.

five italian cheese fondita

oven-baked smoked provolone, parmesan, fontina, mozzarella and romano cheeses served with breadstick crostini.

spaghetti with meat sauce

fettuccine alfredo

five cheese ziti al forno

unlimited soup, salad & breadsticks

our famous house salad (150 cal per serving), breadsticks (v) (140 cal each) and your choice of homemade soup.

pasta e fagioli

white and red beans, ground beef, tomatoes and tubetti pasta in a savory broth.

zuppa toscana

spicy italian sausage, kale and potatoes in a creamy broth.

minestrone

fresh vegetables, beans and pasta in a light tomato broth

chicken & gnocchi

a creamy soup made with roasted chicken, italian dumplings and spinach

meatballs (3)

italian sausage

crispy chicken fritta

grilled chicken

sautéed shrimp

meatballs

chicken & shrimp carbonara

spaghetti tossed in a creamy sauce with bacon and roasted red peppers

tour of italy

chicken parmigiana, lasagna classico and our signature fettuccine alfredo

chicken parmigiana

a classic with our homemade marinara and a side of spaghetti

eggplant parmigiana

hand-breaded eggplant, lightly fried and topped with marinara and melted mozzarella. served with a side of spaghetti

lasagna classico

layers of pasta, parmesan, mozzarella, pecorino romano and our homemade meat sauce

grilled chicken margherita

topped with tomatoes, mozzarella, basil pesto and a lemon garlic sauce. served with parmesan garlic broccoli

five cheese ziti al forno

a baked blend of italian cheeses, pasta and our signature five cheese marinara

shrimp scampi

shrimp sautéed in a garlic sauce, tossed with asparagus, tomatoes and angel hair

chicken scampi

bell peppers and red onions sautéed with chicken in a creamy scampi sauce, over angel hair

chicken marsala

lightly floured grilled chicken breasts topped with savory mushroom and marsala wine sauce served with a side of fettuccine alfredo

herb-grilled salmon

filet grilled to perfection and topped with garlic herb butter served with parmesan garlic broccoli

asiago tortelloni alfredo with grilled chicken

asiago cheese-filled tortelloni baked in alfredo with a blend of italian cheeses and toasted breadcrumbs, topped with sliced grilled chicken

cheese ravioli

topped with melted mozzarella and your choice of marinara or meat sauce

giant cheese stuffed shells

five shells filled with four-cheeses and topped with marinara and alfredo

stuffed ziti fritta

cheese stuffed shells

weekday lunch special

unlimited homemade soup served with famous house salad and hot breadsticks

spaghetti

with marinara (v) 310 cal with meat sauce** 360 cal

fettuccine alfredo

(v) 650 cal

eggplant parmigiana

(v) 660 cal

cheese ravioli

with marinara 450 cal with meat sauce** 500 cal

spaghetti & meatballs (2)

with meat sauce** 680 cal

five cheese ziti al forno

640 cal

lasagna classico

** 500 cal

chicken parmigiana

660 cal

shrimp scampi

480 cal

light draft

reg draft

light bottle

reg bottle

blue moon

bud light

budweiser

bud light

michelob ultra

coors light

miller lite

modelo especial

corona

stella artois

peroni

heineken

samuel adams lager

angry orchard

hard cider

(gluten-free)

angry orchard hard cider

(gluten-free)

moscato

sweet pink moscato blend

sweet red roscato

red blend

sweet red roscato

rosso dolce, italy

pinot noir

meiomi, california

merlot

beringer, california

red blend

porta vita, italy

chianti classico

rocca delle macie, italy

cabernet

robert mondavi private selection, california

moscato

rimo amore, italy

sweet pink | moscato blend

confetti, italy

white zinfandel

sutter home, california

riesling

chateau ste. michelle, washington

sparkling italian wine

zonin prosecco, italy

pinot grigio

cavit, italy

auvignon blanc

starborough, new zealand

chardonnay

chateau ste. michelle, washington

italian margarita

inspired by the flavors of italy, our margarita is made with jose cuervo especial silver tequila, triple sec, and topped with amaretto, a sweet italian liqueur.

blue amalfi

a refreshing mix of lemonade, blue curacao and new amsterdam vodka, inspired by the vibrant blue waters of italy's amalfi coast.

italian rum punch

an italian-twist on a favorite. the perfect blend of bacardi silver rum, amaretto and strawberry-passion fruit.

strawberry bellini

known in italy as a rossini, a refreshing blend of sparkling prosecco and strawberry purée.

peach bellini

originating in italy, a refreshing mix of sparkling prosecco and peach purée.

spiked strawberry lemonade

strawberry-passion fruit lemonade with new amsterdam vodka, fresh mint and strawberries.

amaretto sour

the perfect sweet-and-sour combination of amaretto, a sweet italian liqueur, and sour mix.

green apple moscato sangria

chilled moscato blended with granny smith apple purée and a splash of pineapple juice.

berry sangria

a blend of red wine, fresh fruit and a splash of fruit juices.

watermelon moscato sangria

chilled moscato blended with watermelon and a splash of ginger ale.

iced coffee

sweetened and blended with milk. choose vanilla, caramel or traditional, 210-250 cal

lavazza espresso

cappuccino

hot coffee or tea

hot coffee

hot tea

traditional iced coffee

vanilla iced coffee

caramel iced coffee

traditional iced c

banilla iced coffe

caramel iced cor

coca-cola

sprite

tab

minute maid lemonade

coke

coca-cola zero sugar

dr pepper

acqua panna spring or san pellegrino sparkling

acqua panna spring

san pellegrino sparkling

strawberry-passion fruit limonata

lemonade, sparkling water and strawberry-passion fruit.

raspberry lemonade

classic lemonade

fresh brewed iced tea

bellini peach-raspberry iced tea

mango-strawberry iced tea

oscato

timo amore, italy

castello del poggio

italy

pink moscato blend

confetti, italy

white zinfandel

butter home, california

riesling

chateau ste. michelle, washington

sparkling prosecco

conin, italy

pinot grigio

avit, italy

sauvignon blanc

marlborough, new zealand

chardonnay

chateau ste. michelle, washington

strawberry-passion fruit limon

lemonade, sparkling water and strawberry-passion fruit.

strawberry-passion fruit

lemonade, sparkling water and strawberry-passion fruit

never-ending soup, salad & breadsticks

our famous house salad (150 cal per serving), breadsticks (v) (140 cal each) and your choice of homemade soup

pasta e fagioli

white and red beans, ground beef, tomatoes and tubetti pasta in a savory broth

zuppa toscana

spicy italian sausage, kale and potatoes in a creamy broth

minestrone

fresh vegetables, beans and pasta in a light tomato broth

chicken & gnocchi

a creamy soup made with roasted chicken, italian dumplings and spinach

never-ending dipping sauces for breadsticks

homemade marinara, alfredo or five cheese marinara

spaghetti with meat sauce

fettuccine alfredo

five cheese ziti al forno

never ending soup, salad & breadsticks

your choice of unlimited homemade soup served with famous house salad and hot breadsticks m (140 cal each)

pasta e fagioli | zuppa toscana | minestrone (v) | chicken & gnocchi

tour of italy

chicken parmigiana, lasagna classico and our signature fettuccine alfredo

chicken parmigiana

a classic with our homemade marinara and a side of spaghetti

eggplant parmigiana

hand-breaded eggplant, lightly fried and topped with marinara and melted mozzarella. served with a side of spaghetti

lasagna classico

layers of pasta, parmesan, mozzarella, pecorino romano and our homemade meat sauce

grilled chicken margherita

topped with tomatoes, mozzarella, basil pesto and a lemon garlic sauce. served with parmesan garlic broccoli

five cheese ziti al forno

a baked blend of italian cheeses, pasta and our signature five cheese marinara

shrimp scampi

a lighter take on a classic! shrimp sautéed in a garlic sauce, tossed with asparagus, tomatoes and angel hair

chicken scampi

bell peppers and red onions sautéed with chicken in a creamy scampi sauce, over angel hair

6 oz sirloin

grilled 6 oz sirloin topped with garlic herb butter. served with a side of fettuccine alfredo

chicken & shrimp carbonara

spaghetti tossed in a creamy sauce with bacon and roasted red peppers

chicken marsala

lightly floured grilled chicken breasts topped with savory mushroom and marsala wine sauce. served with a side of fettuccine alfredo

herb-grilled salmon

filet grilled to perfection and topped with garlic herb butter. served with parmesan garlic broccoli

alfredo (add broccoli)

chicken & shrimp carbonara

never ending pasta bowl

start with never-ending soup or salad and breadsticks. choose your pasta and sauce. add a never-ending topping.

fettuccine | spaghetti

angel hair | rigatoni

traditional marinara | alfredo | five cheese marinara | creamy mushroom | meat sauce

traditional marinara

meat sauce

five cheese marinara

alfredo

meatballs (2)

grilled chicken

crispy shrimp fritta

shrimp & scallops

tour of italy® chicken parmigiana, lasagna classico and our

signature fettuccine alfredo.

spaghetti with meat sauce

fettuccine alfredo

eggplant parmigiana

five cheese ziti al forno

unlimited soup and salad

110-230 cal per serving of soup 150 cal per serving of salad

lasagna classico

cheese ravioli with marinara

ravioli di portobello

never ending breadsticks

unlimited homemade soup

famous house salad

blueberry limonata

a refreshing mix of lemonade, blueberry purée, sparkling water and blueberries.

kiwi-melon limonata

lemonade, sparkling water and refreshing kiwi-melon.

strawberry-passion fruit limonata

lemonade, sparkling water and strawberry-passion fruit.

green apple fizz

handcrafted granny smith green apple soda with a splash of pineapple juice, topped with cotton candy.

chicken parmigiana

grilled chicken parmigiana

chicken piccata

bianco

(white) porta vita, italy

rosato

(rosé) porta vita, italy

rosso

(red) porta vita, italy

moscato primo amore

italy

moscato castello del poggio

italy

white zinfandel

sutter home, california

riesling

chateau ste. michelle, washington

sparkling prosecco

maschio, italy

pinot grigio

cauit, italy

new rosé

head to head, italy

sauvignon blanc

starborough, new zealand

chardonnay (unoaked)

seven suns settesoli, italy

chardonnay

chateau ste. michelle, washington

glass: white & rose

glass: red

split: sparkling

quartino: white & rose

quartino: red

bottle: white & rosé

bottle: sparkling & red

magnum bottle: white

magnum bottle: rosé

magnum bottle: red

spaghetti

with marinara (v) 310 cal or meat sauce** 360 cal

fettuccine alfredo

our signature sauce is made fresh every morning. served over fettuccine.

eggplant parmigiana

served with a side of spaghetti

cheese ravioli

with marinara 450 cal or meat sauce** 500 cal

five cheese ziti al forno

a baked blend of italian cheeses, pasta and five cheese marinara

spaghetti & meatballs (2)

with meat sauce

lasagna classico

layers of pasta, italian cheeses and our homemade meat sauce.

chicken parmigiana

served with a side of spaghetti

shrimp scampi

shrimp sautéed in garlic sauce, tossed with asparagus, tomatoes and angel hair

chicken & shrimp carbonara

sautéed seasoned chicken, shrimp and spaghetti tossed in a creamy sauce with bacon and roasted red peppers.

chateau ste. michelle chardonnay

spiked strawberry lemonade

absolut vodka with strawberry-passion fruit lemonade, fresh mint and strawberries.

watermelon margarita

jose cuervo especial silver tequila and sweet watermelon flavor on the rocks.

blue moon draft (16 oz)

a white ale brewed with valencia orange for a subtle citrus flavor.

bolla pinot grigio

light and crisp with hints of melon, peach and pear

cupcake red velvet red blend

rich and silky with flavors of cherries, blackberries and chocolate.