Florida, US

Sails Restaurant

Name: Sails Restaurant
Telephone: +1 239-360-2000
Price range: $100+
Rating: 9.3

Upscale European fare, seafood towers, wine & cocktails in elegant environs with an open kitchen.

301 5th Ave S, Naples, FL 34102, United States

9.3

Price Per Person : $100+

4:30 PM - 09:00 PM (Open Now)

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Popular Dishes

oscietra grand reserve caviar 1oz

Served with traditional accoutrements

$165.00

crab & avocado

Beluga gold crème fraîche, pepper jam, mango purée

$129.00

gin cin!

Sundog gin, wild elderflower, passion fruit, lime, peychaud's bitters, prosecco

$15.00

la peche

Prosecco, handcrafted peach nectar mousse elderflower liqueur, meyer lemon candy

$16.00

oysters

By the half dozen

$18.00

Menu for Sails Restaurant

cocktails raw bar for one for two eggs sandwich desserts soup appetizer salad main course breakfast dessert vegetable chef's selection pasta first course others

cocktails

gin cin! sundog gin, wild elderflower, passion fruit, lime, peychaud's bitters, prosecco	$15.00
la peche prosecco, handcrafted peach nectar mousse elderflower liqueur, meyer lemon candy	$16.00
the pirate sailor jerry rum, lime juice, almond syrup	$15.00
the caloosa tradicional tequila, amontillado sherry, velvet falernum, ginger, lime, angostura bitters	$15.00
tiki tiki sailor jerry rum, banana du brasil, lemon juice, maple, pineapple	$17.00
bow tai tennessee whiskey, sailor jerry rum, lemon juice, orange juice, pineapple juice, almond syrup, angostura bitters	$17.00
sailors dream sundog gin, lemon juice, simple syrup, basil, blackberry	$17.00
coco jack tennessee whiskey, lemon juice, simple syrup, mint, coconut	$17.00
passion de mer beluga vodka, passion fruit, pineapple, lime, sage	$19.00
sealed with a chios high west double rye whiskey, honey mastiha, lemon, egg white	$18.00
lost at sea beluga vodka, cointreau, pomegranate, sage, lemon, angostura bitters	$17.00
first mate chivas regal 12, cherry liqueur, sweet vermouth, orange juice	$17.00
paper boat tennessee whiskey, benedictine, aperol, lemon juice	$17.00
monte negroni sundog gin, gran classico, campari, carpano antica formula	$16.00
our fashioned balvenie double oak scotch, homemade coffee honey syrup, angostura bitters	$19.00
captain roy balvenie double oak, carpano antica formula, cherry, angostura bitters	$20.00

raw bar

oysters

by the half dozen

$18.00

clams

six pieces

$14.00

tiger prawns

three pieces

$20.00

for one

four clams	$65.00
two oysters	$65.00
tuna tartare	$65.00
two tiger prawns	$65.00
whole moreton bay bug	$65.00

for two

six clams	$125.00
four oysters	$125.00
tuna tartare	$125.00
whole lobster	$125.00
four tiger prawns	$125.00
whole moreton bay bug	$125.00

eggs

egg

canadian racon, poached eggs, english muffin crumb

sandwich

'little joe' steak sandwich

grass-fed australian beef, horseradish cream, pepper jam, pickled peppers, arugula, potato salad

desserts

lemon meringue citrus curd, mille-feuille, passion fruit, toasted meringue	-
chocolate hazelnut gateau chocolate ice cream, hazelnut nougatine, salted caramel	-
sticky toffee pudding house-made vanilla bean ice cream, brown sugar caramel, candied pecans	-
grand marnier soufflé grand marnier crème anglaise, house-made vanilla bean ice cream	-
montenegro raw honey, greek yogurt, walnuts	-
pineapple semifreddo fresh passionfruit, grilled pineapple, oat crisp, meringue crumble	$17.00

soup

squash soup

mascarpone, toasted walnuts, pomegranate

appetizer

salmon gravlax confit new potato, crème fraiche, whole grain mustard, red onion agrodulce	-
crab & avocado beluga gold crème fraiche, pepper jam, mango purée	-
tuna tartare fennel marmalade, white soy vinaigrette, avocado mousse, sesame tuile	-
oysters served with champagne-citrus mignonette, lemon-herb aioli, mango or apple mustard	-
mussels roasted onions, fennel, spiced tomato broth	-

salad

tomato salad

feta, moscato vinegar, cucumber, pickled shallot, organic kalamon olive paste

main course

slow cooked pork belly charred oranges, fennel, slow-roasted pineapple	-
crispy pork belly fennel heart, slow roasted pineapple, miso glaze	-
wood-grilled whole mediterranean fish roasted vegetables, provençal vinaigrette	$38.00
peppered tuna rossini seared foie gras, black truffle reduction, charcoal-roasted onions	$47.00
organic chicken pistachio cream, roasted red pepper, broccolini, house-made chicken fennel sausage, feta	$35.00
truffle risotto black truffle, piave vecchio mascarpone	-
shellfish selection langoustine	-
wood-grilled mediterranean whole fish roasted vegetables, provençal vinaigrette	$38.00
scallops citrus emulsion, turnip, truffle rice	$42.00
'little joe' grass-fed prime tenderloin australian beef, coffee roasted onions, jus	$39.00
pan-roasted organic chicken roulade, roasted cauliflower salad, spring ramps, snow peas	$28.00
acquerello risotto king prawns, meyer lemon, mascarpone	$36.00

breakfast

eggs two eggs prepared any style	-
omelets mushrooms, tomato, cheese	-
omelette local farm eggs, mushroom, tomato, cheese	-
local farm eggs two eggs prepared any style	-

dessert

crepes with your choice of nutella, sugar & lemon or cheese	-
simple fruit plate raw honey, greek yogurt	$12.00
mango citrus curd white chocolate cake, macadamia, spiced ice cream	$12.00
valrhona chocolate soufflé grand marnier crème anglaise, house-made vanilla bean ice cream	$24.00
selection of cheeses marcona almonds, seasonal accompaniments	$24.00

vegetable

wild mushrooms english peas, mushroom butter, shallot	$15.00
potato purée french echire butter	$12.00
roasted vegetables provençal vinaigrette	$12.00
potato gratin turnip, sweet onion	$12.00
slowly roasted carrots spiced yogurt, brown butter, hazelnuts	$14.00
farro risotto organic italian farro, asparagus, roasted shallots	$14.00
grilled asparagus cured egg yolk, myer lemon	$12.00

chef's selection

ribeye ms6 14oz	$85.00
ribeye ms8 14oz	$115.00
tenderloin ms9 + 7oz	$85.00
australian steaks aged 85 days caramelized mushroom purée, crispy shallots	-
'little joe' grass-fed prime tenderloin	$25.00
tajima wagyu ribeye ms6	$49.00
tajima wagyu tenderloin ms8	$42.00

pasta

linguini clams, nori, california chili broth	$25.00
lobster ravioli roasted lobster, glazed solsify, shellfish reduction	$36.00
tagliatelle braised sunchoke, roasted wild mushrooms, tender spring onion, piave vecchio cheese	$19.00
olive bucatini house-made chorizo, roasted broccoli, charcoal grilled onions, roasted tomato	$21.00

first course

organic baby greens goat stracciatella, roasted shallot, banyuls vinaigrette	$12.00
tomato salad feta, moscato vinegar, cucumber, pickled shallot, organic kalamon olive paste	$14.00
hamachi crudo sparkling melon gazpacho, cucumber, exotic citrus	$15.00
lobster arugula salad strawberry, honey-glazed root vegetables, white balsamic vinaigrette	$29.00
wood-grilled octopus calamari & bean salad, pepper condiment, fried anchovy, citrus-ink emulsion	$18.00
mussels & clams roasted onions, fennel, spiced tomato broth	$15.00
squash soup roasted summer squash, serrano peppers brown butter hazelnuts, mascarpone	$16.00
tuna tartare blood-orange, endive, black plum	$16.00
little joe grass-fed beef tartare pepper jam, smoked onion emulsion, organic greens	$18.00
slow cooked crispy pork belly charred oranges, fennel, slow-roasted pineapple	$16.00

others

wood-grilled fish du jour roasted vegetables, provençal vinaigrette	-
chocolate hazelnut gateau nougat, salted caramel, house made chocolate ice cream	-
sticky toffee pudding seasonal sauce, liquor coffee, house made vanilla ice cream	-
sails french toast fresh berries, brûlée peach, grand marnier custard, maine maple syrup	-
quiche leek, fennel, asiago cheese, organic baby greens	-
tagliatelle braised sunchoke, roasted wild mushrooms, tender spring onion, piave vecchio cheese	-
egg benedict canadian bacon, poached eggs, english muffin croissant, organic farm spinach, gruyère cheese, hollandaise	-
tiger prawn orzo australian tiger prawns, mascarpone	-
'little joe' steak sandwich horse radish cream, pepper jam, pickled peppers, potato salad	-
black truffle shaved table side to complement any dish of your choice	$39.00
siberian reserve caviar 1oz served with traditional accoutrements	$68.00
oscietra grand reserve caviar 1oz served with traditional accoutrements	$165.00
moreton bay bugs australian slipper lobster, wood-grilled or a la plancha, lemon herb aioli	$18.00
maine lobster cauliflower, salsify, cauliflower purée	$45.00
alaskan king crab wood-grilled, chilled or a la plancha, lemon herb aioli	$79.00
luc merat, la diva, champagne	$105.00
palmer & co, blanc de blanc, champagne 1.5l	$295.00
grieve family vineyards, sauvignon blanc, ca '18	$157.00
olivier leflaive, mersault, côte de beaune '18	$160.00
walt 'bob's ranch' pinot noir, sonoma coast '18	$112.00
roubaix cabernet, rutherford '17	$180.00
chateau larrieu-terrefort, margaux '08	$125.00
avocado toast heirloom cherry tomato, french feta, basil, house made sourdough	-
acquerello risotto bacon, caramelized onion, piave vecchio, mascarpone	-
lasagna wagyu cannelloni, gruyere, bechamel	-
eggs benedict canadian bacon, poached eggs, english muffin croissant, organic farm spinach, gruyere, hollandaise	-
lemon meringue tart meyer lemon, flambé meringue	-
grand marnier soufflé grand marnier crème anglaise, house made vanilla ice cream	-
montenegro mountain honey, raw walnuts	-
valrhona chocolate soufflé grand marnier crème anglaise, house made vanilla ice cream	$26.00
pineapple semifreddo fresh passionfruit, grilled pineapple, oat crisp, meringue crumble	$17.00
espresso martini vodka, crème de cacao, fresh espresso	$17.00
chocolate martini vodka, valrhona chocolate, cream	$17.00
club coco rum, coconut sorbet, coconut water	$17.00
crab & avocado beluga gold crème fraîche, pepper jam, mango purée	$129.00
hamachi crudo melon, pickled radish, exotic citrus, espelette	$129.00
'little joe' grass-fed beef tartare pepper jam, smoked onion emulsion, organic greens	$129.00
wood-grilled octopus romesco, roasted piquillo pepper vinaigrette, capers, crispy potato	$129.00
foie gras torchon red fruits, yuzu caramel, pistachio brittle, brioche toast	$129.00
oysters six pieces, apple mustard, green tea mignonette ($10 supplemental charge)	$129.00
fish soup bone, toasted walnuts, pomegranate	$16.00
tuna tartare fennel marmalade, white soy vinaigrette, avocado mousse, sesame tuile	$16.00
little joe grass-fed beef tartare pepitom, smoked onion emulsion, organic greens	$18.00
mussels & clams joulted onions, fennel, spiced tomato broth	$16.00
garlic prawns wild australian tiger prawns, garlic fondue, vermouth, herb crumble	$23.00
lobster arugula salad organic arugula, strawberry honey-glazed root vegetables, white balsamic vinaigrette	$39.00
slow cooked crispy pork belly charred oranges, fennel, slow-roasted pineapple	$18.00
beluga gold line	$375.00
akkeshi single malt 200ml	$550.00
michter's toasted barrel	$1.00
dictador 2 masters	$3.00
remy martin "louis xiii"	$3.00
macallan reflexion	$2.00
michter's celebration sour	$11.00
brugal "papa andres"	$7.00
beluga epicure by lalique	$12.00
the macallan rich cacao	$1.00
the macallan sir peter blake	$12.00
the macallan "m"	$17.00

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